AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Nov 09, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (901.409) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
Food Processing and Storage Technology
Metrics
H-Index
i10 Index
Citation Counts
15
23
728
* Total H IndexRankings
Ranking Based On Selection
:2
Food Microbiology
Biotechnology
Food safety
Metrics
H-Index
i10 Index
Citation Counts
12
13
468
* Total H IndexRankings
Ranking Based On Selection
:3
Food Analysis
Quality Assurance
Food Safety
Food Biotechnology
Metrics
H-Index
i10 Index
Citation Counts
9
9
304
* Total H IndexRankings
Ranking Based On Selection
:4
Food Processing and value addition
Metrics
H-Index
i10 Index
Citation Counts
7
6
241
* Total H IndexRankings
Ranking Based On Selection
:5
Food Preservation
Food Safety
Food Product Development
Food Nutrition
Food Storage
Metrics
H-Index
i10 Index
Citation Counts
6
4
98
* Total H IndexRankings
Ranking Based On Selection
:6
Food processing
value addition in the food chain and storage technology
Metrics
H-Index
i10 Index
Citation Counts
4
0
30
Olawale Olatidoye
Metrics
H-Index
i10-Index
Citation Counts
15
23
728
Food Processing and Storage Technology
Adamu-Governor Leonard Oniovosa
Metrics
H-Index
i10-Index
Citation Counts
12
13
468
Food Microbiology
Biotechnology
Food safety
Femi Akinwande
Metrics
H-Index
i10-Index
Citation Counts
9
9
304
Food Analysis
Quality Assurance
Food Safety
Food Biotechnology
Deinde Ogundipe
Metrics
H-Index
i10-Index
Citation Counts
7
6
241
Food Processing and value addition
Tolulope Oresanya
Metrics
H-Index
i10-Index
Citation Counts
6
4
98
Food Preservation
Food Safety
Food Product Development
Food Nutrition
Food Storage
Olaleye, Hannah Temitayo
Metrics
H-Index
i10-Index
Citation Counts
4
0
30
Food processing
value addition in the food chain and storage technology