Top 100 scientists can be ranked globally or specific to the following regions including Africa, Asia, Europe, North America, Latin America, Oceania, Arab League, ASEAN, EECA, and BRICS based on total H-index scores without any breakdown by subject areas. Top 100 rankings in the world, in a continent, or a region include standardized subjects areas of Agriculture & Forestry, Arts, Design and Architecture, Business & Management, Economics & Econometrics, Education, Engineering & Technology, History, Philosophy, Theology, Law/Law and Legal Studies, Medical and Health Sciences, Natural Sciences, Social Sciences, Art and Humanities Rankings and Social Sciences and Humanities Rankings BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field "others" (873,688 scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. Subjects indicated as “ * others ” will not be included in the ranking by regions and subjects.
food science
food chemistry
agricultural science
functional foods
food antioxidants
Metrics
H-Index
i10 Index
Citation
164
867
119,345
Food Science
Metrics
H-Index
i10 Index
Citation
135
479
62,511
nutrition
child development
Metrics
H-Index
i10 Index
Citation
134
265
76,245
food engineering
pyrolysis
algae
waste utilization
nonthermal processing
Metrics
H-Index
i10 Index
Citation
105
527
43,239
Food Microbiology and Probiotics
Metrics
H-Index
i10 Index
Citation
99
327
35,357
Food Materials Science
Metrics
H-Index
i10 Index
Citation
96
444
31,738
Food science
Metrics
H-Index
i10 Index
Citation
94
321
29,492
Food Security
Post Harvest Processing
Electro- Technologies in food processing
microbial fuel cells
Metrics
H-Index
i10 Index
Citation
94
582
37,074
Food security
Land use change
Agriculture
Global environment
Metrics
H-Index
i10 Index
Citation
93
152
92,165
food science
nutrition
agriculture
sustainability
food policy
Metrics
H-Index
i10 Index
Citation
93
239
37,639
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Food Allergy
Metrics
H-Index
i10 Index
Citation
89
293
39,182
Meat quality
food safety
Metrics
H-Index
i10 Index
Citation
87
300
24,680
Food Microbiology
Food Safety
Molecular Detection
Metrics
H-Index
i10 Index
Citation
86
333
34,898
Nutraceutical
functional foods
food toxicology
food science
nutrition
Metrics
H-Index
i10 Index
Citation
85
310
24,265
food microbiology
Metrics
H-Index
i10 Index
Citation
85
323
23,000
renewable energy
environment
food science and engineering
biorefining
waste utilization
Metrics
H-Index
i10 Index
Citation
84
241
26,870
Dairy Health Management
Metrics
H-Index
i10 Index
Citation
83
233
27,346
food chemistry
Metrics
H-Index
i10 Index
Citation
81
240
23,090
food
Metrics
H-Index
i10 Index
Citation
80
303
24,780
food structure
proteins
texture
rheology
functional properties
Metrics
H-Index
i10 Index
Citation
79
221
19,361
Meat science
poultry science
food science
Metrics
H-Index
i10 Index
Citation
79
289
24,244
Food Science
Dairy Science
Metrics
H-Index
i10 Index
Citation
78
241
20,297
Food Chemistry
Toxicology
Nutrition
Physiology
Metrics
H-Index
i10 Index
Citation
78
240
22,838
food science and technology
biochemistry
proteins
peptides
Metrics
H-Index
i10 Index
Citation
78
176
20,951
Food bioactives
Functional foods
Nutraceuticals
Flavonoids
Metrics
H-Index
i10 Index
Citation
75
204
17,785
Food science
Meat science
Poultry
Protein gelation
Metrics
H-Index
i10 Index
Citation
75
226
17,204
* Rankings
Ranking Based
On Selection: 27
Pediatric Nutrition
Childhood Obesity
Human Milk
Intestinal Microbiota
Metrics
H-Index
i10 Index
Citation
74
218
15,217
* Rankings
Ranking Based
On Selection: 28
wine chemistry
polyphenols
antioxidants
anthocyanins
analysis
Metrics
H-Index
i10 Index
Citation
74
166
24,768
Food security
Poverty
Resilience
Food systems
Metrics
H-Index
i10 Index
Citation
73
128
22,644
* Rankings
Ranking Based
On Selection: 30
Food Science postharvest horticulture
Metrics
H-Index
i10 Index
Citation
72
206
18,999
* Rankings
Ranking Based
On Selection: 31
Food Safety
Quality
International Trade
Meat
Metrics
H-Index
i10 Index
Citation
72
234
15,879
food safety
foodborne pathogens
risk assessment
risk management
risk communication
Metrics
H-Index
i10 Index
Citation
72
171
20,678
protein chemistry
bioactive peptide
egg science and technology
byproduct valorization
Metrics
H-Index
i10 Index
Citation
71
238
18,009
* Rankings
Ranking Based
On Selection: 34
food engineering
food process engineering
food technology
food science and technology
digestion
Metrics
H-Index
i10 Index
Citation
71
276
28,888
* Rankings
Ranking Based
On Selection: 35
Food safety
microbiology
mastitis
Metrics
H-Index
i10 Index
Citation
71
220
18,401
* Rankings
Ranking Based
On Selection: 36
Bioenergy and bioproducts
Metrics
H-Index
i10 Index
Citation
70
147
21,293
* Rankings
Ranking Based
On Selection: 37
Foods for Health
Metrics
H-Index
i10 Index
Citation
70
241
17,115
* Rankings
Ranking Based
On Selection: 38
Food Safety Microbiology
Metrics
H-Index
i10 Index
Citation
70
179
15,867
* Rankings
Ranking Based
On Selection: 39
Food safety
epidemiology
LMICs
veterinary
Metrics
H-Index
i10 Index
Citation
69
297
35,252
Food quality and safety
Microbiology
protective cultures
bacteriocins
Metrics
H-Index
i10 Index
Citation
68
186
14,609
Food science
Metrics
H-Index
i10 Index
Citation
68
138
18,382
* Rankings
Ranking Based
On Selection: 42
Proteins and peptides
Bioactives against diseases
Nutraceuticals and functional foods
Natural antioxidants
Value addition to
Metrics
H-Index
i10 Index
Citation
67
152
14,429
* Rankings
Ranking Based
On Selection: 43
Food microbiology
Metrics
H-Index
i10 Index
Citation
67
163
14,857
* Rankings
Ranking Based
On Selection: 44
Food Nanotechnology
Food Biopolymers
Food Colloids
Delivery Systems
Metrics
H-Index
i10 Index
Citation
66
196
12,395
* Rankings
Ranking Based
On Selection: 45
materials science
numerical simulation
rheology
nanotechnology
extrusion
Metrics
H-Index
i10 Index
Citation
66
206
15,860
* Rankings
Ranking Based
On Selection: 46
Food policy
nutrition
agriculture
development
Metrics
H-Index
i10 Index
Citation
65
211
36,934
Dairy Cattle
Behavior
Nutrition
Health
Welfare
Metrics
H-Index
i10 Index
Citation
65
167
12,206
* Rankings
Ranking Based
On Selection: 48
Food processing
food safety
ultrasound
bioenergy
plant protein based nanosystems
Metrics
H-Index
i10 Index
Citation
65
189
14,157
* Rankings
Ranking Based
On Selection: 49
Food Microbiology
Metrics
H-Index
i10 Index
Citation
65
183
16,559
1. Dairy food processing
2. Fermentation and probiotic cultures
3. Food safety
Metrics
H-Index
i10 Index
Citation
64
241
17,091
* Rankings
Ranking Based
On Selection: 51
food
mycotoxins
public health
air
water
Metrics
H-Index
i10 Index
Citation
64
126
21,340
* Rankings
Ranking Based
On Selection: 52
Metabolic Engineering
Synthetic Biology
Food Biotechnology
Food Science
Food Microbiology
Metrics
H-Index
i10 Index
Citation
64
191
15,449
* Rankings
Ranking Based
On Selection: 53
Food quality and safety research
Metrics
H-Index
i10 Index
Citation
64
178
12,224
* Rankings
Ranking Based
On Selection: 54
dairy nutrition
Metrics
H-Index
i10 Index
Citation
64
173
16,368
* Rankings
Ranking Based
On Selection: 55
Polyphenols
anthocyanins
phytochemicals
functional foods
Metrics
H-Index
i10 Index
Citation
63
128
24,812
* Rankings
Ranking Based
On Selection: 56
reproductive physiology and management
Metrics
H-Index
i10 Index
Citation
63
107
12,441
* Rankings
Ranking Based
On Selection: 57
Food insecurity
Metrics
H-Index
i10 Index
Citation
63
124
18,212
* Rankings
Ranking Based
On Selection: 58
food chemistry
Metrics
H-Index
i10 Index
Citation
62
137
13,763
food proteins
sustainable protein
bioactive peptides
food biopolymers
food chemistry
Metrics
H-Index
i10 Index
Citation
61
170
13,969
food security
climate change
sustainable food systems
geography
Metrics
H-Index
i10 Index
Citation
61
126
17,770
* Rankings
Ranking Based
On Selection: 61
Food and nutritional security
Systems practice
Systems modeling
Organic waste management
Metrics
H-Index
i10 Index
Citation
61
126
18,550
Food preservation
Postharvest biology
Biopolymers
Fats and oils
Metrics
H-Index
i10 Index
Citation
61
133
13,619
* Rankings
Ranking Based
On Selection: 63
food science
cancer prevention
toxicology
dietary phytochemicals
metabolic syndrome
Metrics
H-Index
i10 Index
Citation
60
110
15,297
* Rankings
Ranking Based
On Selection: 64
Yeast taxonomy
Metrics
H-Index
i10 Index
Citation
60
183
11,058
Electrodialysis
Membrane
Fouling
Ecoefficiency
Valorization of coproducts
Metrics
H-Index
i10 Index
Citation
59
227
11,200
* Rankings
Ranking Based
On Selection: 66
Food chemistry
flavors
natural antioxidants
Metrics
H-Index
i10 Index
Citation
59
151
10,976
* Rankings
Ranking Based
On Selection: 67
Food microbiology
food safety
Metrics
H-Index
i10 Index
Citation
59
156
9,619
Active and Intelligent packaging
electrospinning/electrospraying
post-harvest preservation
fiber
film
Metrics
H-Index
i10 Index
Citation
58
141
15,044
Food Microbiology
Lactic acid bacteria
Probiotics
Metrics
H-Index
i10 Index
Citation
58
135
12,975
* Rankings
Ranking Based
On Selection: 70
Metrics
H-Index
i10 Index
Citation
58
166
11,396
* Rankings
Ranking Based
On Selection: 71
Food Policy
Behavioral Science
Chronic Disease
Eating Disorders
Metrics
H-Index
i10 Index
Citation
57
122
12,397
Food and Bioprocess Engineering
Metrics
H-Index
i10 Index
Citation
57
219
12,510
* Rankings
Ranking Based
On Selection: 73
reproductive physiology
immunology and microbiology
Metrics
H-Index
i10 Index
Citation
56
109
10,332
* Rankings
Ranking Based
On Selection: 74
Metrics
H-Index
i10 Index
Citation
56
213
10,673
Food
protein/enzyme
structure-function
folding/unfolding
novel functionalities
Metrics
H-Index
i10 Index
Citation
56
210
12,846
* Rankings
Ranking Based
On Selection: 76
Food Safety Microbiology
Predictive Microbiology
Metrics
H-Index
i10 Index
Citation
56
195
10,587
* Rankings
Ranking Based
On Selection: 77
food microbiology
biotechnology
molecular biology
Metrics
H-Index
i10 Index
Citation
56
145
9,733
* Rankings
Ranking Based
On Selection: 78
Food Microbiology
Pathogenesis
Cronobacter
Metrics
H-Index
i10 Index
Citation
56
111
11,971
* Rankings
Ranking Based
On Selection: 79
Food hoarding
seed dispersal
community ecology
Metrics
H-Index
i10 Index
Citation
56
94
11,691
* Rankings
Ranking Based
On Selection: 80
Food safety
food microbiology
food sustainability
food synthetic biology
molecular microbiology
Metrics
H-Index
i10 Index
Citation
55
129
8,955
* Rankings
Ranking Based
On Selection: 81
Food and Nutritional Sciences
Metrics
H-Index
i10 Index
Citation
55
92
15,659
* Rankings
Ranking Based
On Selection: 82
food webs
contaminants
mercury
estrogen
Metrics
H-Index
i10 Index
Citation
55
153
18,055
* Rankings
Ranking Based
On Selection: 83
food safety
global health
antibiotic resistance
Metrics
H-Index
i10 Index
Citation
55
131
8,636
* Rankings
Ranking Based
On Selection: 84
Food Chemistry
Analytical Chemistry
Nutrition
Food Science
Herbal Medicine
Metrics
H-Index
i10 Index
Citation
54
95
28,088
Nutritional Biochemistry
Protein Nutrition
Vitamin Nutrition
Metrics
H-Index
i10 Index
Citation
54
149
8,857
* Rankings
Ranking Based
On Selection: 86
Food science
seafood/seaweed
proteins
hydrolysates
oxidation
Metrics
H-Index
i10 Index
Citation
54
107
10,139
* Rankings
Ranking Based
On Selection: 87
food microbiology
microbiology
Metrics
H-Index
i10 Index
Citation
54
127
12,554
* Rankings
Ranking Based
On Selection: 88
Food and Nutrition Policy
Dietary quality
NCD prevention
Time-use
food systems
Metrics
H-Index
i10 Index
Citation
53
114
21,030
* Rankings
Ranking Based
On Selection: 89
bacteria
Metrics
H-Index
i10 Index
Citation
53
102
10,584
* Rankings
Ranking Based
On Selection: 90
food marketing
children and adolescents
social psychology
Metrics
H-Index
i10 Index
Citation
53
115
11,123
Food Safety
Food Technology
Cryogenics
Heat Exchangers
Atmospheric Plasma
Metrics
H-Index
i10 Index
Citation
52
125
11,430
* Rankings
Ranking Based
On Selection: 92
Analytically Chemistry
Food Science
Metrics
H-Index
i10 Index
Citation
52
147
10,729
* Rankings
Ranking Based
On Selection: 93
food security
environmental change
climate change
vegetation
remote sensing
Metrics
H-Index
i10 Index
Citation
52
106
14,214
* Rankings
Ranking Based
On Selection: 94
Food Science
Food Engineering
Metrics
H-Index
i10 Index
Citation
52
140
9,204
* Rankings
Ranking Based
On Selection: 95
Food policy
agricultural markets
international development
Metrics
H-Index
i10 Index
Citation
52
111
11,201
microbial biofilms
ecology
proteomics
mine tailings
repositories for used nuclear fuel
Metrics
H-Index
i10 Index
Citation
52
122
18,928
* Rankings
Ranking Based
On Selection: 97
Food Processing
Food Safety
Metrics
H-Index
i10 Index
Citation
52
100
7,759
Food Security
Rural Health
Aboriginal Health
Occupational and Environmental Health
Metrics
H-Index
i10 Index
Citation
52
155
10,121
* Rankings
Ranking Based
On Selection: 99
food safety
food microbiology
pathogens
Metrics
H-Index
i10 Index
Citation
52
95
7,775
* Rankings
Ranking Based
On Selection: 100
food engineering
process engineering
biological engineering
Metrics
H-Index
i10 Index
Citation
52
134
10,140
Fereidoon Shahidi
Memorial University of Newfoundland
St John’s, Canada
Metrics
H-Index
i10 Index
Citation Counts
164
867
119,345
food science
food chemistry
agricultural science
functional foods
food antioxidants
Eric A Decker
Metrics
H-Index
i10 Index
Citation Counts
135
479
62,511
Leann Birch
University of Georgia
Athens, United States
Metrics
H-Index
i10 Index
Citation Counts
134
265
76,245
nutrition
child development
Roger Ruan
University of Minnesota Twin Cities
Minneapolis, United States
Metrics
H-Index
i10 Index
Citation Counts
105
527
43,239
food engineering
pyrolysis
algae
waste utilization
nonthermal processing
Michael Gänzle
University of Alberta
Edmonton, Canada
Metrics
H-Index
i10 Index
Citation Counts
99
327
35,357
Food Microbiology and Probiotics
Alejandro G Marangoni
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
96
444
31,738
Food Materials Science
Xiong Yl
University of Kentucky
Lexington, United States
Metrics
H-Index
i10 Index
Citation Counts
94
321
29,492
Vijaya Raghavan
McGill University
Montréal, Canada
Metrics
H-Index
i10 Index
Citation Counts
94
582
37,074
Food Security
Post Harvest Processing
Electro- Technologies in food processing
microbial fuel cells
Navin Ramankutty
University of British Columbia
Vancouver, Canada
Metrics
H-Index
i10 Index
Citation Counts
93
152
92,165
Food security
Land use change
Agriculture
Global environment
Joanne Slavin
University of Minnesota Twin Cities
Minneapolis, United States
Metrics
H-Index
i10 Index
Citation Counts
93
239
37,639
food science
nutrition
agriculture
sustainability
food policy
Enroll all your faculty members with discounted institutional membership to showcase your institution's academic strength to the world in the best way possible – join now and achieve results fast!
Jonathan Spergel
Children's Hospital of Philadelphia
Philadelphia, United States
Metrics
H-Index
i10 Index
Citation Counts
89
293
39,182
Jeffrey W Savell
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
87
300
24,680
Meat quality
food safety
Fei Wang
University of Maryland
College Park, United States
Metrics
H-Index
i10 Index
Citation Counts
86
333
34,898
Food Microbiology
Food Safety
Molecular Detection
Hang Xiao
Metrics
H-Index
i10 Index
Citation Counts
85
310
24,265
Nutraceutical
functional foods
food toxicology
food science
nutrition
Mansel Griffiths
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
85
323
23,000
Paul Chen
University of Minnesota Twin Cities
Minneapolis, United States
Metrics
H-Index
i10 Index
Citation Counts
84
241
26,870
renewable energy
environment
food science and engineering
biorefining
waste utilization
Todd F Duffield
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
83
233
27,346
Dairy Health Management
Liangli Yu
University of Maryland
College Park, United States
Metrics
H-Index
i10 Index
Citation Counts
81
240
23,090
Monique Lacroix
INRS-Institut Armand-Frappier
Québec, Canada
Metrics
H-Index
i10 Index
Citation Counts
80
303
24,780
E Allen Foegeding
Metrics
H-Index
i10 Index
Citation Counts
79
221
19,361
food structure
proteins
texture
rheology
functional properties
Dong Uk Ahn
Metrics
H-Index
i10 Index
Citation Counts
79
289
24,244
Meat science
poultry science
food science
H Douglas Goff
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
78
241
20,297
Food Science
Dairy Science
David Kitts
University of British Columbia
Vancouver, Canada
Metrics
H-Index
i10 Index
Citation Counts
78
240
22,838
Food Chemistry
Toxicology
Nutrition
Physiology
Eunice Li Chan
University of British Columbia
Vancouver, Canada
Metrics
H-Index
i10 Index
Citation Counts
78
176
20,951
food science and technology
biochemistry
proteins
peptides
HP Vasantha Rupasinghe
Dalhousie University
Halifax, Canada
Metrics
H-Index
i10 Index
Citation Counts
75
204
17,785
Food bioactives
Functional foods
Nutraceuticals
Flavonoids
Shai Barbut
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
75
226
17,204
Food science
Meat science
Poultry
Protein gelation
Sharon M Donovan
Metrics
H-Index
i10 Index
Citation Counts
74
218
15,217
Pediatric Nutrition
Childhood Obesity
Human Milk
Intestinal Microbiota
Andrew L Waterhouse
Metrics
H-Index
i10 Index
Citation Counts
74
166
24,768
wine chemistry
polyphenols
antioxidants
anthocyanins
analysis
Christophe Bene
Metrics
H-Index
i10 Index
Citation Counts
73
128
22,644
Food security
Poverty
Resilience
Food systems
Elizabeth Baldwin
US Department of Agriculture
Washington, United States
Metrics
H-Index
i10 Index
Citation Counts
72
206
18,999
Food Science postharvest horticulture
Keith Belk
Colorado State University
Fort Collins, United States
Metrics
H-Index
i10 Index
Citation Counts
72
234
15,879
Food Safety
Quality
International Trade
Meat
Jeffrey M Farber
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
72
171
20,678
food safety
foodborne pathogens
risk assessment
risk management
risk communication
Jianping Wu
University of Alberta
Edmonton, Canada
Metrics
H-Index
i10 Index
Citation Counts
71
238
18,009
protein chemistry
bioactive peptide
egg science and technology
byproduct valorization
R Paul Singh
Metrics
H-Index
i10 Index
Citation Counts
71
276
28,888
food engineering
food process engineering
food technology
food science and technology
digestion
Stephen P Oliver
University of Tennessee Knoxville
Knoxville, United States
Metrics
H-Index
i10 Index
Citation Counts
71
220
18,401
Food safety
microbiology
mastitis
Yebo Li
Ohio State University
Columbus, United States
Metrics
H-Index
i10 Index
Citation Counts
70
147
21,293
Bioenergy and bioproducts
Bhimanagouda Patil
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
70
241
17,115
Jianghong Meng
University of Maryland
College Park, United States
Metrics
H-Index
i10 Index
Citation Counts
70
179
15,867
Food Safety Microbiology
Delia Grace
Metrics
H-Index
i10 Index
Citation Counts
69
297
35,252
Food safety
epidemiology
LMICs
veterinary
Ismail Fliss
Université Laval
Québec, Canada
Metrics
H-Index
i10 Index
Citation Counts
68
186
14,609
Food quality and safety
Microbiology
protective cultures
bacteriocins
Luke Howard
University of Arkansas Fayetteville
Fayetteville, United States
Metrics
H-Index
i10 Index
Citation Counts
68
138
18,382
Navam Hettiarachchy
University of Arkansas Fayetteville
Fayetteville, United States
Metrics
H-Index
i10 Index
Citation Counts
67
152
14,429
Proteins and peptides
Bioactives against diseases
Nutraceuticals and functional foods
Natural antioxidants
Value addition to
Joseph F Frank
University of Georgia
Athens, United States
Metrics
H-Index
i10 Index
Citation Counts
67
163
14,857
Qixin Zhong
University of Tennessee Knoxville
Knoxville, United States
Metrics
H-Index
i10 Index
Citation Counts
66
196
12,395
Food Nanotechnology
Food Biopolymers
Food Colloids
Delivery Systems
Jozef Kokini
Purdue University
West Lafayette, United States
Metrics
H-Index
i10 Index
Citation Counts
66
206
15,860
materials science
numerical simulation
rheology
nanotechnology
extrusion
Patrick Webb
Tufts University
Medford, United States
Metrics
H-Index
i10 Index
Citation Counts
65
211
36,934
Food policy
nutrition
agriculture
development
Trevor J Devries
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
65
167
12,206
Dairy Cattle
Behavior
Nutrition
Health
Welfare
Hao Feng
Metrics
H-Index
i10 Index
Citation Counts
65
189
14,157
Food processing
food safety
ultrasound
bioenergy
plant protein based nanosystems
Ahmed Yousef
Ohio State University
Columbus, United States
Metrics
H-Index
i10 Index
Citation Counts
65
183
16,559
Salam A Ibrahim
Metrics
H-Index
i10 Index
Citation Counts
64
241
17,091
1. Dairy food processing
2. Fermentation and probiotic cultures
3. Food safety
Felicia Wu
Michigan State University
East Lansing, United States
Metrics
H-Index
i10 Index
Citation Counts
64
126
21,340
food
mycotoxins
public health
air
water
Yong Su Jin
Metrics
H-Index
i10 Index
Citation Counts
64
191
15,449
Metabolic Engineering
Synthetic Biology
Food Biotechnology
Food Science
Food Microbiology
Yaguang Luo
US Department of Agriculture
Washington, United States
Metrics
H-Index
i10 Index
Citation Counts
64
178
12,224
Food quality and safety research
W Weiss
Ohio State University
Columbus, United States
Metrics
H-Index
i10 Index
Citation Counts
64
173
16,368
M Monica Giusti
Ohio State University
Columbus, United States
Metrics
H-Index
i10 Index
Citation Counts
63
128
24,812
Polyphenols
anthocyanins
phytochemicals
functional foods
Paul M Fricke
Metrics
H-Index
i10 Index
Citation Counts
63
107
12,441
reproductive physiology and management
Deborah A Frank
Boston University
Boston, United States
Metrics
H-Index
i10 Index
Citation Counts
63
124
18,212
Qin Wang
University of Maryland
College Park, United States
Metrics
H-Index
i10 Index
Citation Counts
62
137
13,763
Chibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. Udenigwe
Université d'Ottawa
Ottawa, Canada
Metrics
H-Index
i10 Index
Citation Counts
61
170
13,969
food proteins
sustainable protein
bioactive peptides
food biopolymers
food chemistry
Evan Fraser
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
61
126
17,770
food security
climate change
sustainable food systems
geography
KC Das
University of Georgia
Athens, United States
Metrics
H-Index
i10 Index
Citation Counts
61
126
18,550
Food and nutritional security
Systems practice
Systems modeling
Organic waste management
Food preservation
Postharvest biology
Biopolymers
Fats and oils
Joshua D Lambert
Pennsylvania State University
University Park, United States
Metrics
H-Index
i10 Index
Citation Counts
60
110
15,297
food science
cancer prevention
toxicology
dietary phytochemicals
metabolic syndrome
Herman Phaff
Metrics
H-Index
i10 Index
Citation Counts
60
183
11,058
Laurent Bazinet
Université Laval
Québec, Canada
Metrics
H-Index
i10 Index
Citation Counts
59
227
11,200
Electrodialysis
Membrane
Fouling
Ecoefficiency
Valorization of coproducts
Sean Francis O Keefe
Metrics
H-Index
i10 Index
Citation Counts
59
151
10,976
Food chemistry
flavors
natural antioxidants
Tung Shi Huang
Auburn University
Auburn, United States
Metrics
H-Index
i10 Index
Citation Counts
59
156
9,619
Food microbiology
food safety
Loong Tak Lim
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
58
141
15,044
Active and Intelligent packaging
electrospinning/electrospraying
post-harvest preservation
fiber
film
Food Microbiology
Lactic acid bacteria
Probiotics
R Michael Akers
Metrics
H-Index
i10 Index
Citation Counts
58
166
11,396
Christina A Roberto
University of Pennsylvania
Philadelphia, United States
Metrics
H-Index
i10 Index
Citation Counts
57
122
12,397
Food Policy
Behavioral Science
Chronic Disease
Eating Disorders
Kasiviswanathan Muthukumarappan
South Dakota State University
Brookings, United States
Metrics
H-Index
i10 Index
Citation Counts
57
219
12,510
Food and Bioprocess Engineering
Klibs N Galvao
University of Florida
Gainesville, United States
Metrics
H-Index
i10 Index
Citation Counts
56
109
10,332
reproductive physiology
immunology and microbiology
Osvaldo Campanella
Ohio State University
Columbus, United States
Metrics
H-Index
i10 Index
Citation Counts
56
213
10,673
Rickey Yada
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
56
210
12,846
Food
protein/enzyme
structure-function
folding/unfolding
novel functionalities
Vijay Juneja
US Department of Agriculture
Washington, United States
Metrics
H-Index
i10 Index
Citation Counts
56
195
10,587
Food Safety Microbiology
Predictive Microbiology
Byong H Lee
McGill University
Montréal, Canada
Metrics
H-Index
i10 Index
Citation Counts
56
145
9,733
food microbiology
biotechnology
molecular biology
Ben Tall
Metrics
H-Index
i10 Index
Citation Counts
56
111
11,971
Food Microbiology
Pathogenesis
Cronobacter
Stephen B Vander Wall
Metrics
H-Index
i10 Index
Citation Counts
56
94
11,691
Food hoarding
seed dispersal
community ecology
Xiaonan Lu
McGill University
Montréal, Canada
Metrics
H-Index
i10 Index
Citation Counts
55
129
8,955
Food safety
food microbiology
food sustainability
food synthetic biology
molecular microbiology
Liwei Gu
University of Florida
Gainesville, United States
Metrics
H-Index
i10 Index
Citation Counts
55
92
15,659
Food and Nutritional Sciences
Karen A Kidd
McMaster University
Hamilton, Canada
Metrics
H-Index
i10 Index
Citation Counts
55
153
18,055
food webs
contaminants
mercury
estrogen
Wondwossen Gebreyes
Ohio State University
Columbus, United States
Metrics
H-Index
i10 Index
Citation Counts
55
131
8,636
food safety
global health
antibiotic resistance
Xianli Wu, Facn, Cfs
US Department of Agriculture
Washington, United States
Metrics
H-Index
i10 Index
Citation Counts
54
95
28,088
Food Chemistry
Analytical Chemistry
Nutrition
Food Science
Herbal Medicine
James D House
University of Manitoba
Winnipeg, Canada
Metrics
H-Index
i10 Index
Citation Counts
54
149
8,857
Nutritional Biochemistry
Protein Nutrition
Vitamin Nutrition
Hordur G Kristinsson
University of Florida
Gainesville, United States
Metrics
H-Index
i10 Index
Citation Counts
54
107
10,139
Food science
seafood/seaweed
proteins
hydrolysates
oxidation
Thomas Montville
Rutgers The State University of New Jersey
New Brunswick, United States
Metrics
H-Index
i10 Index
Citation Counts
54
127
12,554
food microbiology
microbiology
Shu Wen Ng
University of North Carolina Chapel Hill
Chapel Hill, United States
Metrics
H-Index
i10 Index
Citation Counts
53
114
21,030
Food and Nutrition Policy
Dietary quality
NCD prevention
Time-use
food systems
Maria Marco
Metrics
H-Index
i10 Index
Citation Counts
53
102
10,584
Jennifer Harris
Metrics
H-Index
i10 Index
Citation Counts
53
115
11,123
food marketing
children and adolescents
social psychology
Kevin Keener
University of Guelph
Guelph, Canada
Metrics
H-Index
i10 Index
Citation Counts
52
125
11,430
Food Safety
Food Technology
Cryogenics
Heat Exchangers
Atmospheric Plasma
Molly Elizabeth Brown
University of Maryland
College Park, United States
Metrics
H-Index
i10 Index
Citation Counts
52
106
14,214
food security
environmental change
climate change
vegetation
remote sensing
Gregory R Ziegler
Pennsylvania State University
University Park, United States
Metrics
H-Index
i10 Index
Citation Counts
52
140
9,204
Food Science
Food Engineering
Nicholas Minot
Metrics
H-Index
i10 Index
Citation Counts
52
111
11,201
Food policy
agricultural markets
international development
Darren R Korber
University of Saskatchewan
Saskatoon, Canada
Metrics
H-Index
i10 Index
Citation Counts
52
122
18,928
microbial biofilms
ecology
proteomics
mine tailings
repositories for used nuclear fuel
Haiqiang Chen
University of Delaware
Newark, United States
Metrics
H-Index
i10 Index
Citation Counts
52
100
7,759
Food Processing
Food Safety
Aleck Ostry
Metrics
H-Index
i10 Index
Citation Counts
52
155
10,121
Food Security
Rural Health
Aboriginal Health
Occupational and Environmental Health
Catherine N Cutter
Pennsylvania State University
University Park, United States
Metrics
H-Index
i10 Index
Citation Counts
52
95
7,775
food safety
food microbiology
pathogens
Martin Okos
Purdue University
West Lafayette, United States
Metrics
H-Index
i10 Index
Citation Counts
52
134
10,140
food engineering
process engineering
biological engineering