Top 100 scientists can be ranked globally or specific to the following regions including Africa, Asia, Europe, North America, Latin America, Oceania, Arab League, ASEAN, EECA, and BRICS based on total H-index scores without any breakdown by subject areas. Top 100 rankings in the world, in a continent, or a region include standardized subjects areas of Agriculture & Forestry, Arts, Design and Architecture, Business & Management, Economics & Econometrics, Education, Engineering & Technology, History, Philosophy, Theology, Law/Law and Legal Studies, Medical and Health Sciences, Natural Sciences, Social Sciences, Art and Humanities Rankings and Social Sciences and Humanities Rankings BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field "others" (873,864 scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. Subjects indicated as “ * others ” will not be included in the ranking by regions and subjects.
biochemistry
food and nutrition
genomics
obesity
diabetes
Metrics
H-Index
i10 Index
Citation
77
268
24,125
food science
nutrition
biochemistry
medicine
Metrics
H-Index
i10 Index
Citation
48
149
8,341
Food Chemistry
Metrics
H-Index
i10 Index
Citation
47
273
11,318
* Rankings
Ranking Based On Selection :4
Food Enzyme Biotechnology
Metrics
H-Index
i10 Index
Citation
44
195
7,741
* Rankings
Ranking Based On Selection :5
Cancer chemoprevention
cytoprotection
antioxidation
anti-inflammation
hair growth and skin protection by natural compounds
Metrics
H-Index
i10 Index
Citation
41
71
7,198
* Rankings
Ranking Based On Selection :6
Food processing
Development of Functional Food
Metrics
H-Index
i10 Index
Citation
37
87
4,504
* Rankings
Ranking Based On Selection :7
식품의 저장
가공
품질관리
Metrics
H-Index
i10 Index
Citation
30
59
2,549
* Rankings
Ranking Based On Selection :8
Food Tech
Precision Probiotics
Bio-based products
Metrics
H-Index
i10 Index
Citation
24
40
2,101
* Rankings
Ranking Based On Selection :9
Metrics
H-Index
i10 Index
Citation
24
42
3,166
* Rankings
Ranking Based On Selection :10
Food science
Metrics
H-Index
i10 Index
Citation
23
34
1,160
* Rankings
Ranking Based On Selection :11
Food ApplicationTechnology
Hydrocolloids
Food Packaging
Clean label ingredients
Deep Eutectic
Metrics
H-Index
i10 Index
Citation
15
17
827
* Rankings
Ranking Based On Selection :12
Food Security
Water Resources Management
Virtual Water
Water Footprint
Metrics
H-Index
i10 Index
Citation
11
13
477
* Rankings
Ranking Based On Selection :13
Food science and technology
Metrics
H-Index
i10 Index
Citation
11
12
361
* Rankings
Ranking Based On Selection :14
food microbiology
biofuel
fermentation
yeast biology
wine fermentation
Metrics
H-Index
i10 Index
Citation
11
11
327
* Rankings
Ranking Based On Selection :15
food chemistry
food science
food irradiation
nonthermal processing
Metrics
H-Index
i10 Index
Citation
7
7
123
* Rankings
Ranking Based On Selection :16
Food safety
Food microorganisms
Biocontrol
Metrics
H-Index
i10 Index
Citation
5
3
78
* Rankings
Ranking Based On Selection :17
식품가공 및 저장
농산가공 및 건강기능성 식품 연구
Metrics
H-Index
i10 Index
Citation
5
0
94
* Rankings
Ranking Based On Selection :18
Food Microbiology
Food Technology
Biotechnology
Bacteriophages
Salmonella
Metrics
H-Index
i10 Index
Citation
4
3
67
* Rankings
Ranking Based On Selection :19
Service Management
Metrics
H-Index
i10 Index
Citation
4
3
1,983
* Rankings
Ranking Based On Selection :20
Food Science and Biotechnology
Metrics
H-Index
i10 Index
Citation
2
2
34
Myung Sook Choi
Metrics
H-Index
i10 Index
Citation Counts
77
268
24,125
biochemistry
food and nutrition
genomics
obesity
diabetes
Jong Sang Kim
Metrics
H-Index
i10 Index
Citation Counts
48
149
8,341
food science
nutrition
biochemistry
medicine
Joong Ho Kwon
Metrics
H-Index
i10 Index
Citation Counts
47
273
11,318
Woo Sik Jeong
Metrics
H-Index
i10 Index
Citation Counts
41
71
7,198
Cancer chemoprevention
cytoprotection
antioxidation
anti-inflammation
hair growth and skin protection by natural compounds
Sung Keun Jung
Metrics
H-Index
i10 Index
Citation Counts
37
87
4,504
Food processing
Development of Functional Food
Wonyoung Lee
Metrics
H-Index
i10 Index
Citation Counts
30
59
2,549
Young Hoon Jung
Metrics
H-Index
i10 Index
Citation Counts
24
40
2,101
Food Tech
Precision Probiotics
Bio-based products
Chan Ick Cheigh
Metrics
H-Index
i10 Index
Citation Counts
24
42
3,166
Woo Won Kang
Metrics
H-Index
i10 Index
Citation Counts
23
34
1,160
Ibukunoluwa Fola Olawuyi
Metrics
H-Index
i10 Index
Citation Counts
15
17
827
Food ApplicationTechnology
Hydrocolloids
Food Packaging
Clean label ingredients
Deep Eutectic
Odey, Golden Nka
Metrics
H-Index
i10 Index
Citation Counts
11
13
477
Food Security
Water Resources Management
Virtual Water
Water Footprint
Sae-Byuk Lee
Metrics
H-Index
i10 Index
Citation Counts
11
11
327
food microbiology
biofuel
fermentation
yeast biology
wine fermentation
Hyun-Kyu Kyung
Metrics
H-Index
i10 Index
Citation Counts
7
7
123
food chemistry
food science
food irradiation
nonthermal processing
Su-Hyeon Kim
Metrics
H-Index
i10 Index
Citation Counts
5
3
78
Food safety
Food microorganisms
Biocontrol
Rafael Levandowski
Metrics
H-Index
i10 Index
Citation Counts
4
3
67
Food Microbiology
Food Technology
Biotechnology
Bacteriophages
Salmonella
Janghyeon Nam
Metrics
H-Index
i10 Index
Citation Counts
4
3
1,983