Top 100 scientists can be ranked globally or specific to the following regions including Africa, Asia, Europe, North America, Latin America, Oceania, Arab League, ASEAN, EECA, and BRICS based on total H-index scores without any breakdown by subject areas. Top 100 rankings in the world, in a continent, or a region include standardized subjects areas of Agriculture & Forestry, Arts, Design and Architecture, Business & Management, Economics & Econometrics, Education, Engineering & Technology, History, Philosophy, Theology, Law/Law and Legal Studies, Medical and Health Sciences, Natural Sciences, Social Sciences, Art and Humanities Rankings and Social Sciences and Humanities Rankings BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field "others" (873,864 scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. Subjects indicated as “ * others ” will not be included in the ranking by regions and subjects.
Meat quality
food safety
Metrics
H-Index
i10 Index
Citation
86
299
24,462
* Rankings
Ranking Based On Selection :2
Foods for Health
Metrics
H-Index
i10 Index
Citation
70
240
16,737
* Rankings
Ranking Based On Selection :3
food microbiology
food irradiation
environmental microbiology
Metrics
H-Index
i10 Index
Citation
50
164
9,316
* Rankings
Ranking Based On Selection :4
food science
poultry science
agriculture
Metrics
H-Index
i10 Index
Citation
41
75
5,926
* Rankings
Ranking Based On Selection :5
Food Microbiology and Safety
Metrics
H-Index
i10 Index
Citation
39
83
4,848
* Rankings
Ranking Based On Selection :6
food engineering
rheology
food safety
packaging
materials science
Metrics
H-Index
i10 Index
Citation
38
76
4,968
* Rankings
Ranking Based On Selection :7
Food safety microbiology
food antimicrobials
Metrics
H-Index
i10 Index
Citation
32
65
6,345
* Rankings
Ranking Based On Selection :8
Food Safety
Metrics
H-Index
i10 Index
Citation
32
65
5,489
* Rankings
Ranking Based On Selection :9
Food and Nutritional Sciences
Metrics
H-Index
i10 Index
Citation
5
5
643
* Rankings
Ranking Based On Selection :10
Meat Science
Meat Quality
Beef Color
Beef Tenderness
Beef Flavor
Metrics
H-Index
i10 Index
Citation
4
3
59
* Rankings
Ranking Based On Selection :11
dairy
aspirin
reproduction
management
Metrics
H-Index
i10 Index
Citation
4
1
46
* Rankings
Ranking Based On Selection :12
Food Safety
Agricultural Education
International Agriculture
Science Communication
Metrics
H-Index
i10 Index
Citation
1
0
2
Jeffrey W Savell
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
86
299
24,462
Meat quality
food safety
Bhimanagouda Patil
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
70
240
16,737
Suresh Pillai
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
50
164
9,316
food microbiology
food irradiation
environmental microbiology
Alan Sams
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
41
75
5,926
food science
poultry science
agriculture
Alejandro Castillo
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
39
83
4,848
Food Microbiology and Safety
Elena Castell Perez
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
38
76
4,968
food engineering
rheology
food safety
packaging
materials science
Thomas M Taylor
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
32
65
6,345
Food safety microbiology
food antimicrobials
T Matthew Taylor
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
32
65
5,489
Maria Elisa Schreckinger Minoli
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
5
5
643
Food and Nutritional Sciences
Jade V. Cooper
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
4
3
59
Meat Science
Meat Quality
Beef Color
Beef Tenderness
Beef Flavor
Jennifer Spencer
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
4
1
46
dairy
aspirin
reproduction
management
Julysa Abril Benitez Bonilla
Texas A&M University
College Station, United States
Metrics
H-Index
i10 Index
Citation Counts
1
0
2
Food Safety
Agricultural Education
International Agriculture
Science Communication