Top 100 scientists can be ranked globally or specific to the following regions including Africa, Asia, Europe, North America, Latin America, Oceania, Arab League, ASEAN, EECA, and BRICS based on total H-index scores without any breakdown by subject areas. Top 100 rankings in the world, in a continent, or a region include standardized subjects areas of Agriculture & Forestry, Arts, Design and Architecture, Business & Management, Economics & Econometrics, Education, Engineering & Technology, History, Philosophy, Theology, Law/Law and Legal Studies, Medical and Health Sciences, Natural Sciences, Social Sciences, Art and Humanities Rankings and Social Sciences and Humanities Rankings BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field "others" (873,864 scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. Subjects indicated as “ * others ” will not be included in the ranking by regions and subjects.
Oils and fats
Food science and technology
Metrics
H-Index
i10 Index
Citation
51
186
8,686
* Rankings
Ranking Based On Selection :2
Food Science and technology and agro-food industry plants and process settings
Metrics
H-Index
i10 Index
Citation
41
83
4,402
* Rankings
Ranking Based On Selection :3
Food Microbiology
Metrics
H-Index
i10 Index
Citation
31
49
2,895
* Rankings
Ranking Based On Selection :4
Food Microbiology
Microbiology
Food Science
Metrics
H-Index
i10 Index
Citation
29
48
3,053
* Rankings
Ranking Based On Selection :5
Food science and technology
Agronomy
Metrics
H-Index
i10 Index
Citation
28
46
2,395
* Rankings
Ranking Based On Selection :6
Alien species
coralligenous
biocostruction
bioremediation
Metrics
H-Index
i10 Index
Citation
21
40
1,230
* Rankings
Ranking Based On Selection :7
Food microbiology
Metrics
H-Index
i10 Index
Citation
20
34
2,674
* Rankings
Ranking Based On Selection :8
Food processing
air quality
sensors
blockchain
Life Cycle Assessment
Metrics
H-Index
i10 Index
Citation
18
21
1,479
* Rankings
Ranking Based On Selection :9
Food science and technology
Metrics
H-Index
i10 Index
Citation
11
12
410
* Rankings
Ranking Based On Selection :10
meat quality
Metrics
H-Index
i10 Index
Citation
10
11
373
* Rankings
Ranking Based On Selection :11
food microbiology
fermentation
food technology
nutraceuticals
Metrics
H-Index
i10 Index
Citation
2
2
72
Francesco Caponio
Metrics
H-Index
i10 Index
Citation Counts
51
186
8,686
Oils and fats
Food science and technology
Maria Lisa Clodoveo
Metrics
H-Index
i10 Index
Citation Counts
41
83
4,402
Food Science and technology and agro-food industry plants and process settings
Erica Pontonio
Metrics
H-Index
i10 Index
Citation Counts
31
49
2,895
Maria Calasso
Metrics
H-Index
i10 Index
Citation Counts
29
48
3,053
Food Microbiology
Microbiology
Food Science
Antonio Trani
Metrics
H-Index
i10 Index
Citation Counts
28
46
2,395
Food science and technology
Agronomy
Cataldo Pierri
Metrics
H-Index
i10 Index
Citation Counts
21
40
1,230
Alien species
coralligenous
biocostruction
bioremediation
Giuseppe Celano
Metrics
H-Index
i10 Index
Citation Counts
20
34
2,674
Pasquale Giungato
Metrics
H-Index
i10 Index
Citation Counts
18
21
1,479
Food processing
air quality
sensors
blockchain
Life Cycle Assessment
Giuseppe Natrella
Metrics
H-Index
i10 Index
Citation Counts
11
12
410
Food science and technology
Simona Tarricone
Metrics
H-Index
i10 Index
Citation Counts
10
11
373
Mariagrazia Molfetta
Metrics
H-Index
i10 Index
Citation Counts
2
2
72
food microbiology
fermentation
food technology
nutraceuticals