Top 100 scientists can be ranked globally or specific to the following regions including Africa, Asia, Europe, North America, Latin America, Oceania, Arab League, ASEAN, EECA, and BRICS based on total H-index scores without any breakdown by subject areas. Top 100 rankings in the world, in a continent, or a region include standardized subjects areas of Agriculture & Forestry, Arts, Design and Architecture, Business & Management, Economics & Econometrics, Education, Engineering & Technology, History, Philosophy, Theology, Law/Law and Legal Studies, Medical and Health Sciences, Natural Sciences, Social Sciences, Art and Humanities Rankings and Social Sciences and Humanities Rankings BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field "others" (873,690 scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. Subjects indicated as “ * others ” will not be included in the ranking by regions and subjects.
Food Science
Metrics
H-Index
i10 Index
Citation
135
479
62,511
Nutraceutical
functional foods
food toxicology
food science
nutrition
Metrics
H-Index
i10 Index
Citation
85
310
24,265
* Rankings
Ranking Based
On Selection: 3
Analytically Chemistry
Food Science
Metrics
H-Index
i10 Index
Citation
52
147
10,729
* Rankings
Ranking Based
On Selection: 4
Food Safety and Nutrition Economics
Metrics
H-Index
i10 Index
Citation
43
97
9,335
* Rankings
Ranking Based
On Selection: 5
Food Microbiology
Metrics
H-Index
i10 Index
Citation
38
60
5,790
* Rankings
Ranking Based
On Selection: 6
Taste perception
Chemesthesis
Taste genetics
Food choice
Dysgeusia
Metrics
H-Index
i10 Index
Citation
28
39
3,340
* Rankings
Ranking Based
On Selection: 7
Metrics
H-Index
i10 Index
Citation
28
38
2,859
* Rankings
Ranking Based
On Selection: 8
food
identity
pedagogy
race
power
Metrics
H-Index
i10 Index
Citation
25
38
1,936
* Rankings
Ranking Based
On Selection: 9
food science
Metrics
H-Index
i10 Index
Citation
21
26
1,559
* Rankings
Ranking Based
On Selection: 10
Food safety
Biosensing
Nanomaterial
Mycotoxins
Pathogenic Bacteria
Metrics
H-Index
i10 Index
Citation
20
29
1,445
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* Rankings
Ranking Based
On Selection: 11
food science
Metrics
H-Index
i10 Index
Citation
20
24
1,757
* Rankings
Ranking Based
On Selection: 12
Food Science
Food microbiology
Antimicrobial
Metrics
H-Index
i10 Index
Citation
16
16
1,841
* Rankings
Ranking Based
On Selection: 13
Food science
Metrics
H-Index
i10 Index
Citation
9
9
1,203
* Rankings
Ranking Based
On Selection: 14
Food science
Emulsion
Plant-based
Metrics
H-Index
i10 Index
Citation
9
9
217
* Rankings
Ranking Based
On Selection: 15
Microbiology
food safety
non-aqueous sanitation
Metrics
H-Index
i10 Index
Citation
6
5
114
* Rankings
Ranking Based
On Selection: 16
Food Toxicology
Food Safety
Metrics
H-Index
i10 Index
Citation
5
4
99
* Rankings
Ranking Based
On Selection: 17
Food science
Metrics
H-Index
i10 Index
Citation
5
2
135
* Rankings
Ranking Based
On Selection: 18
Food Science
Virology
Nanopore technology
Metrics
H-Index
i10 Index
Citation
5
3
69
* Rankings
Ranking Based
On Selection: 19
Plant based proteins- chemistry
structure and function
dairy and meat alternatives
Metrics
H-Index
i10 Index
Citation
4
4
119
* Rankings
Ranking Based
On Selection: 20
Food Science
Metrics
H-Index
i10 Index
Citation
4
3
84
* Rankings
Ranking Based
On Selection: 21
Sensory Science
Translational Science
Psychophysics
Taste
Sensory Nutrition
Metrics
H-Index
i10 Index
Citation
3
2
71
* Rankings
Ranking Based
On Selection: 22
Food Science
Metrics
H-Index
i10 Index
Citation
3
2
52
* Rankings
Ranking Based
On Selection: 23
Food Processing
Food Chemistry
Food Material Science
Food Properties
Food Quality
Metrics
H-Index
i10 Index
Citation
3
1
31
* Rankings
Ranking Based
On Selection: 24
food science
Metrics
H-Index
i10 Index
Citation
2
2
96
* Rankings
Ranking Based
On Selection: 25
Food Science
Metrics
H-Index
i10 Index
Citation
2
2
86
* Rankings
Ranking Based
On Selection: 26
Food engineering
Microbubble
Food safety
Food processing
Metrics
H-Index
i10 Index
Citation
2
0
19
* Rankings
Ranking Based
On Selection: 27
Food Science
Metrics
H-Index
i10 Index
Citation
1
1
15
Eric A Decker
Metrics
H-Index
i10 Index
Citation Counts
135
479
62,511
Hang Xiao
Metrics
H-Index
i10 Index
Citation Counts
85
310
24,265
Nutraceutical
functional foods
food toxicology
food science
nutrition
Julie Caswell
Metrics
H-Index
i10 Index
Citation Counts
43
97
9,335
Food Safety and Nutrition Economics
Lynne Mclandsborough
Metrics
H-Index
i10 Index
Citation Counts
38
60
5,790
Alissa Allen Nolden
Metrics
H-Index
i10 Index
Citation Counts
28
39
3,340
Taste perception
Chemesthesis
Taste genetics
Food choice
Dysgeusia
Cheryl Chung
Metrics
H-Index
i10 Index
Citation Counts
28
38
2,859
Zili Gao
Metrics
H-Index
i10 Index
Citation Counts
21
26
1,559
Yanwei Ji
Metrics
H-Index
i10 Index
Citation Counts
20
29
1,445
Food safety
Biosensing
Nanomaterial
Mycotoxins
Pathogenic Bacteria
Enroll all your faculty members with discounted institutional membership to showcase your institution's academic strength to the world in the best way possible – join now and achieve results fast!
Peiyi Shen
Metrics
H-Index
i10 Index
Citation Counts
20
24
1,757
Yuhua Chang
Metrics
H-Index
i10 Index
Citation Counts
16
16
1,841
Food Science
Food microbiology
Antimicrobial
Mahesh Kharat
Metrics
H-Index
i10 Index
Citation Counts
9
9
1,203
Shihyu Chuang
Metrics
H-Index
i10 Index
Citation Counts
6
5
114
Microbiology
food safety
non-aqueous sanitation
Xinyi Du
Metrics
H-Index
i10 Index
Citation Counts
5
2
135
Minji Kim
Metrics
H-Index
i10 Index
Citation Counts
5
3
69
Food Science
Virology
Nanopore technology
Bhanu Devnani
Metrics
H-Index
i10 Index
Citation Counts
4
4
119
Plant based proteins- chemistry
structure and function
dairy and meat alternatives
Yuejia Xu
Metrics
H-Index
i10 Index
Citation Counts
4
3
84
Lakmani Tharaka Galaniha
Metrics
H-Index
i10 Index
Citation Counts
3
2
71
Sensory Science
Translational Science
Psychophysics
Taste
Sensory Nutrition
James Makame
Metrics
H-Index
i10 Index
Citation Counts
3
2
52
Bezalel Adainoo
Metrics
H-Index
i10 Index
Citation Counts
3
1
31
Food Processing
Food Chemistry
Food Material Science
Food Properties
Food Quality
Galo W Chuchuca Moran|Galo C. Moran, Galo Chuchuca, Galo Moran
Metrics
H-Index
i10 Index
Citation Counts
2
2
96
Sida Li
Metrics
H-Index
i10 Index
Citation Counts
2
2
86
Haknyeong Hong
Metrics
H-Index
i10 Index
Citation Counts
2
0
19
Food engineering
Microbubble
Food safety
Food processing
Weixin Yan
Metrics
H-Index
i10 Index
Citation Counts
1
1
15