Top 100 scientists can be ranked globally or specific to the following regions including Africa, Asia, Europe, North America, Latin America, Oceania, Arab League, ASEAN, EECA, and BRICS based on total H-index scores without any breakdown by subject areas. Top 100 rankings in the world, in a continent, or a region include standardized subjects areas of Agriculture & Forestry, Arts, Design and Architecture, Business & Management, Economics & Econometrics, Education, Engineering & Technology, History, Philosophy, Theology, Law/Law and Legal Studies, Medical and Health Sciences, Natural Sciences, Social Sciences, Art and Humanities Rankings and Social Sciences and Humanities Rankings BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field "others" (870,057 scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. Subjects indicated as “ * others ” will not be included in the ranking by regions and subjects.
* Rankings
Ranking Based
On Selection: 1
Food Process Engineering
Metrics
H-Index
i10 Index
Citation
11
11
308
* Rankings
Ranking Based
On Selection: 2
Hyperspectral imaging
Machine learning
Chemometrics
Food science
Food processing
Metrics
H-Index
i10 Index
Citation
10
11
387
* Rankings
Ranking Based
On Selection: 3
Food Chemistry
Food Proteins
Protein beverages
Antimicrobial nanoemulsions
Protein-polysaccharide interactions
Metrics
H-Index
i10 Index
Citation
10
10
424
* Rankings
Ranking Based
On Selection: 4
Food Process Engineering
Food Engineering and Technology
Post-Harvest Technology
Metrics
H-Index
i10 Index
Citation
10
10
408
* Rankings
Ranking Based
On Selection: 5
Green processing technology
Food allergy
Protein
Nutrition
Human health
Metrics
H-Index
i10 Index
Citation
6
6
447
* Rankings
Ranking Based
On Selection: 6
Food Science
Probiotics
Microbial plant growth enhancers
Metrics
H-Index
i10 Index
Citation
5
5
179
Hamed Vatankhah
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10 Index
Citation Counts
11
11
308
Food Process Engineering
Christopher Kucha
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10 Index
Citation Counts
10
11
387
Hyperspectral imaging
Machine learning
Chemometrics
Food science
Food processing
Zahra Allahdad
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10 Index
Citation Counts
10
10
424
Food Chemistry
Food Proteins
Protein beverages
Antimicrobial nanoemulsions
Protein-polysaccharide interactions
Kr Jolvis Pou
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10 Index
Citation Counts
10
10
408
Food Process Engineering
Food Engineering and Technology
Post-Harvest Technology
Xin Dong
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10 Index
Citation Counts
6
6
447
Green processing technology
Food allergy
Protein
Nutrition
Human health
Martin Macouzet
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10 Index
Citation Counts
5
5
179
Food Science
Probiotics
Microbial plant growth enhancers