The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 index", "last 6 years i10 index", "total citations" and "llast 6 years citations" only in "AD Scientific Index". Click here for individual or institutional registration.
AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
50 | 7,227 | 7,897 | 16,074 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
Meat quality | food safety | |
84 | 36 | 0.429 | 295 | 108 | 0.366 | 23,924 | 4,698 | 0.196 |
104 | 12,963 | 14,332 | 30,508 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
Foods for Health | |
69 | 41 | 0.594 | 233 | 180 | 0.773 | 15,885 | 6,949 | 0.437 |
263 | 29,429 | 33,040 | 77,666 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
food microbiology | food irradiation | environmental microbiology | |
50 | 26 | 0.520 | 161 | 80 | 0.497 | 8,975 | 2,812 | 0.313 |
433 | 44,347 | 50,071 | 126,214 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
food science | poultry science | agriculture | |
41 | 17 | 0.415 | 74 | 26 | 0.351 | 5,809 | 1,127 | 0.194 |
505 | 50,366 | 56,905 | 147,216 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
Food Microbiology and Safety | |
38 | 23 | 0.605 | 78 | 50 | 0.641 | 4,588 | 1,665 | 0.363 |
573 | 55,536 | 62,793 | 165,744 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
food engineering | rheology | food safety | packaging | materials science | |
36 | 21 | 0.583 | 74 | 42 | 0.568 | 4,777 | 1,704 | 0.357 |
806 | 73,532 | 83,245 | 231,593 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
Food safety microbiology | food antimicrobials | |
30 | 23 | 0.767 | 59 | 44 | 0.746 | 5,970 | 2,631 | 0.441 |
807 | 73,533 | 83,246 | 231,594 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
Food Safety | |
30 | 23 | 0.767 | 59 | 43 | 0.729 | 5,152 | 2,377 | 0.461 |
2,269 | 285,046 | 318,799 | 1,196,451 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
Food and Nutritional Sciences | |
5 | 4 | 0.800 | 5 | 3 | 0.600 | 629 | 288 | 0.458 |
2,400 | 319,431 | 358,088 | 1,580,042 |
|
United States | Texas A&M University |
Engineering & Technology / Food Science and Engineering
Food Safety | Agricultural Education | |
1 | 1 | 1.000 | 0 | 0 | 0 | 2 | 1 | 0.500 |