Engineering & Technology

World Scientist and University Rankings 2024

Spain Scientists Engineering & Technology / Food Science and Engineering Rankings in Spain 2024

The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 index", "last 6 years i10 index", "total citations" and "llast 6 years citations" only in "AD Scientific Index". See also: Subject Rankings and University Subject Rankings.  Click here for individual or institutional registration.

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Total 302 scientist, 1 country, 67 institution
Jose Carballo
Jose Carballo
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
tecnologia de alimentos
H-Index Rankings
University / Institution:
# 142
Country:
# 4,801
Region:
# 57,246
World:
# 157,705
H-Index
Total:
37
Last 6 Year:
18
Last 6 Year/Total:
0.486
i10 Index
Total:
62
Last 6 Year:
30
Last 6 Year/Total:
0.484
Citation
Total:
5,109
Last 6 Year:
1,178
Last 6 Year/Total:
0.231
Davide Luzzini
Davide Luzzini
Escuela de Alta Direccion y Administración EADA
Escuela de Alta Direccion y Administración EADA
Engineering & Technology / Food Science and Engineering
Supply Chain Management
Sustainability
Complexity
Purchasing
Social Enterprise
H-Index Rankings
University / Institution:
# 1
Country:
# 4,857
Region:
# 57,964
World:
# 160,094
H-Index
Total:
36
Last 6 Year:
31
Last 6 Year/Total:
0.861
i10 Index
Total:
52
Last 6 Year:
49
Last 6 Year/Total:
0.942
Citation
Total:
4,809
Last 6 Year:
3,836
Last 6 Year/Total:
0.798
M. Lourdes González-Miret
M. Lourdes González-Miret
Universidad de Sevilla
Universidad de Sevilla
Engineering & Technology / Food Science and Engineering
Food science and Nutrition
Pigments
Tristimulus Colorimetry
H-Index Rankings
University / Institution:
# 179
Country:
# 4,961
Region:
# 59,208
World:
# 163,442
H-Index
Total:
36
Last 6 Year:
25
Last 6 Year/Total:
0.694
i10 Index
Total:
70
Last 6 Year:
59
Last 6 Year/Total:
0.843
Citation
Total:
4,243
Last 6 Year:
1,750
Last 6 Year/Total:
0.412
Maria Jose Frutos
Maria Jose Frutos
Universidad Miguel Hernández
Universidad Miguel Hernández
Engineering & Technology / Food Science and Engineering
Food Technology
biotechnology
biochemistry
H-Index Rankings
University / Institution:
# 72
Country:
# 5,198
Region:
# 61,362
World:
# 169,087
H-Index
Total:
35
Last 6 Year:
31
Last 6 Year/Total:
0.886
i10 Index
Total:
69
Last 6 Year:
65
Last 6 Year/Total:
0.942
Citation
Total:
4,029
Last 6 Year:
3,178
Last 6 Year/Total:
0.789
Marta G. Rivera Ferre
Marta G. Rivera Ferre
Universitat de Vic Universitat Central de Catalunya
Universitat de Vic Universitat Central de Catalunya
Engineering & Technology / Food Science and Engineering
Food Sovereignty
Food systems
climate change adaptation
local traditional knowledge
gender studies
H-Index Rankings
University / Institution:
# 7
Country:
# 5,239
Region:
# 61,884
World:
# 170,658
H-Index
Total:
35
Last 6 Year:
28
Last 6 Year/Total:
0.800
i10 Index
Total:
74
Last 6 Year:
58
Last 6 Year/Total:
0.784
Citation
Total:
5,180
Last 6 Year:
3,486
Last 6 Year/Total:
0.673
Dolores Hernanz
Dolores Hernanz
Universidad de Sevilla
Universidad de Sevilla
Engineering & Technology / Food Science and Engineering
Food analysis
Pigments
H-Index Rankings
University / Institution:
# 190
Country:
# 5,248
Region:
# 62,008
World:
# 170,968
H-Index
Total:
35
Last 6 Year:
28
Last 6 Year/Total:
0.800
i10 Index
Total:
53
Last 6 Year:
49
Last 6 Year/Total:
0.925
Citation
Total:
3,848
Last 6 Year:
1,953
Last 6 Year/Total:
0.508
Agustín Ariño
Agustín Ariño
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
Food Safety
Food Science
Mycotoxins
H-Index Rankings
University / Institution:
# 167
Country:
# 5,343
Region:
# 62,934
World:
# 173,356
H-Index
Total:
35
Last 6 Year:
24
Last 6 Year/Total:
0.686
i10 Index
Total:
75
Last 6 Year:
48
Last 6 Year/Total:
0.640
Citation
Total:
3,777
Last 6 Year:
1,656
Last 6 Year/Total:
0.438
Alfredo Palop
Alfredo Palop
Universidad Politécnica de Cartagena
Universidad Politécnica de Cartagena
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 19
Country:
# 5,473
Region:
# 64,181
World:
# 176,419
H-Index
Total:
35
Last 6 Year:
19
Last 6 Year/Total:
0.543
i10 Index
Total:
62
Last 6 Year:
44
Last 6 Year/Total:
0.710
Citation
Total:
3,098
Last 6 Year:
1,142
Last 6 Year/Total:
0.369
Isabel Moreno-Indias
Isabel Moreno-Indias
Instituto de Invetigación Biomédica de Málaga
Instituto de Invetigación Biomédica de Málaga
Engineering & Technology / Food Science and Engineering
Gut Microbiota
Obesity
Food Science in general
H-Index Rankings
University / Institution:
# 11
Country:
# 5,552
Region:
# 65,135
World:
# 179,306
H-Index
Total:
34
Last 6 Year:
30
Last 6 Year/Total:
0.882
i10 Index
Total:
69
Last 6 Year:
60
Last 6 Year/Total:
0.870
Citation
Total:
4,130
Last 6 Year:
3,210
Last 6 Year/Total:
0.777
Gema Nieto
Gema Nieto
Universidad de Murcia
Universidad de Murcia
Engineering & Technology / Food Science and Engineering
Antioxidantes naturales
alimentos funcionales
H-Index Rankings
University / Institution:
# 120
Country:
# 5,556
Region:
# 65,162
World:
# 179,393
H-Index
Total:
34
Last 6 Year:
30
Last 6 Year/Total:
0.882
i10 Index
Total:
62
Last 6 Year:
60
Last 6 Year/Total:
0.968
Citation
Total:
4,074
Last 6 Year:
3,183
Last 6 Year/Total:
0.781
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Sonia Medina
Sonia Medina
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
Ciencia y Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 39
Country:
# 5,581
Region:
# 65,515
World:
# 180,467
H-Index
Total:
34
Last 6 Year:
28
Last 6 Year/Total:
0.824
i10 Index
Total:
74
Last 6 Year:
65
Last 6 Year/Total:
0.878
Citation
Total:
3,505
Last 6 Year:
2,706
Last 6 Year/Total:
0.772
Javier Martínez Monzó
Javier Martínez Monzó
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
Food Science and technology
H-Index Rankings
University / Institution:
# 129
Country:
# 5,613
Region:
# 65,766
World:
# 181,160
H-Index
Total:
34
Last 6 Year:
27
Last 6 Year/Total:
0.794
i10 Index
Total:
71
Last 6 Year:
55
Last 6 Year/Total:
0.775
Citation
Total:
4,298
Last 6 Year:
2,501
Last 6 Year/Total:
0.582
Genaro C. Miranda-De La Lama
Genaro C. Miranda-De La Lama
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
Animal Science
Animal Behaviour
Animal Welfare
Animal Transport
Meat Quality
H-Index Rankings
University / Institution:
# 172
Country:
# 5,641
Region:
# 66,059
World:
# 181,972
H-Index
Total:
34
Last 6 Year:
26
Last 6 Year/Total:
0.765
i10 Index
Total:
67
Last 6 Year:
59
Last 6 Year/Total:
0.881
Citation
Total:
3,367
Last 6 Year:
2,088
Last 6 Year/Total:
0.620
Braulio Esteve
Braulio Esteve
Universitat Rovira i Virgili
Universitat Rovira i Virgili
Engineering & Technology / Food Science and Engineering
Wine microbiology
H-Index Rankings
University / Institution:
# 93
Country:
# 5,659
Region:
# 66,232
World:
# 182,366
H-Index
Total:
34
Last 6 Year:
26
Last 6 Year/Total:
0.765
i10 Index
Total:
43
Last 6 Year:
39
Last 6 Year/Total:
0.907
Citation
Total:
5,242
Last 6 Year:
1,935
Last 6 Year/Total:
0.369
M. Lourdes Morales
M. Lourdes Morales
Universidad de Sevilla
Universidad de Sevilla
Engineering & Technology / Food Science and Engineering
Compuestos volátiles
aroma
alimentos fermentados
H-Index Rankings
University / Institution:
# 211
Country:
# 5,720
Region:
# 66,788
World:
# 183,751
H-Index
Total:
34
Last 6 Year:
24
Last 6 Year/Total:
0.706
i10 Index
Total:
51
Last 6 Year:
45
Last 6 Year/Total:
0.882
Citation
Total:
3,380
Last 6 Year:
1,485
Last 6 Year/Total:
0.439
Juan Pablo Fernández-Trujillo
Juan Pablo Fernández-Trujillo
Universidad Politécnica de Cartagena
Universidad Politécnica de Cartagena
Engineering & Technology / Food Science and Engineering
postharvest biology and technology
quality-oriented breeding
fruit quality
food science and technology
Cucumis melo L.
H-Index Rankings
University / Institution:
# 23
Country:
# 5,851
Region:
# 67,946
World:
# 186,607
H-Index
Total:
34
Last 6 Year:
19
Last 6 Year/Total:
0.559
i10 Index
Total:
73
Last 6 Year:
36
Last 6 Year/Total:
0.493
Citation
Total:
3,359
Last 6 Year:
1,087
Last 6 Year/Total:
0.324
Milagro Reig
Milagro Reig
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
food analysis
food biochemistry
food safety
H-Index Rankings
University / Institution:
# 141
Country:
# 5,988
Region:
# 69,644
World:
# 191,787
H-Index
Total:
33
Last 6 Year:
27
Last 6 Year/Total:
0.818
i10 Index
Total:
54
Last 6 Year:
35
Last 6 Year/Total:
0.648
Citation
Total:
4,841
Last 6 Year:
2,576
Last 6 Year/Total:
0.532
Laura Jaime
Laura Jaime
Universidad Autónoma de Madrid
Universidad Autónoma de Madrid
Engineering & Technology / Food Science and Engineering
tecnología de alimentos
ingredientes bioactivos
alimentos de uso específico para la salud
H-Index Rankings
University / Institution:
# 176
Country:
# 5,993
Region:
# 69,709
World:
# 191,930
H-Index
Total:
33
Last 6 Year:
27
Last 6 Year/Total:
0.818
i10 Index
Total:
47
Last 6 Year:
44
Last 6 Year/Total:
0.936
Citation
Total:
4,922
Last 6 Year:
2,157
Last 6 Year/Total:
0.438
Enrique Riera Franco De Sarabia
Enrique Riera Franco De Sarabia
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
ultrasound
power ultrasound
food science
environmental science
H-Index Rankings
University / Institution:
# 167
Country:
# 6,056
Region:
# 70,392
World:
# 193,828
H-Index
Total:
33
Last 6 Year:
24
Last 6 Year/Total:
0.727
i10 Index
Total:
76
Last 6 Year:
44
Last 6 Year/Total:
0.579
Citation
Total:
5,583
Last 6 Year:
1,934
Last 6 Year/Total:
0.346
Jesus Angel Simal Lozano
Jesus Angel Simal Lozano
Universidade de Santiago de Compostela
Universidade de Santiago de Compostela
Engineering & Technology / Food Science and Engineering
Análisis Bromatológicos
Contaminación Abiotica de Alimentos
Sustancias extrañas en alimentos ...arte prerromanico
ciudade
H-Index Rankings
University / Institution:
# 162
Country:
# 6,307
Region:
# 72,816
World:
# 199,820
H-Index
Total:
33
Last 6 Year:
13
Last 6 Year/Total:
0.394
i10 Index
Total:
74
Last 6 Year:
18
Last 6 Year/Total:
0.243
Citation
Total:
3,311
Last 6 Year:
701
Last 6 Year/Total:
0.212
Carla María Stinco Scanarotti
Carla María Stinco Scanarotti
Universidad de Sevilla
Universidad de Sevilla
Engineering & Technology / Food Science and Engineering
Food Chemistry
H-Index Rankings
University / Institution:
# 246
Country:
# 6,368
Region:
# 73,497
World:
# 202,338
H-Index
Total:
32
Last 6 Year:
28
Last 6 Year/Total:
0.875
i10 Index
Total:
49
Last 6 Year:
45
Last 6 Year/Total:
0.918
Citation
Total:
2,702
Last 6 Year:
2,080
Last 6 Year/Total:
0.770
Ana Heredia Gutiérrez
Ana Heredia Gutiérrez
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
Food Digestion
Healthier foodstuffs
Lycopene
Sweetner replacers
Stevia
H-Index Rankings
University / Institution:
# 157
Country:
# 6,376
Region:
# 73,620
World:
# 202,734
H-Index
Total:
32
Last 6 Year:
27
Last 6 Year/Total:
0.844
i10 Index
Total:
66
Last 6 Year:
56
Last 6 Year/Total:
0.848
Citation
Total:
2,903
Last 6 Year:
2,061
Last 6 Year/Total:
0.710
Felicidad Ronda
Felicidad Ronda
Universidad de Valladolid
Universidad de Valladolid
Engineering & Technology / Food Science and Engineering
Cereales
Reología
Transiciones de Fase
Calidad de Cereales
Alimentos sin Gluten
H-Index Rankings
University / Institution:
# 96
Country:
# 6,455
Region:
# 74,300
World:
# 204,615
H-Index
Total:
32
Last 6 Year:
25
Last 6 Year/Total:
0.781
i10 Index
Total:
56
Last 6 Year:
50
Last 6 Year/Total:
0.893
Citation
Total:
4,397
Last 6 Year:
2,387
Last 6 Year/Total:
0.543
Mariluz Latorre Moratalla
Mariluz Latorre Moratalla
Universitat de Barcelona
Universitat de Barcelona
Engineering & Technology / Food Science and Engineering
Food Science
Food Safety
H-Index Rankings
University / Institution:
# 401
Country:
# 6,465
Region:
# 74,407
World:
# 204,888
H-Index
Total:
32
Last 6 Year:
25
Last 6 Year/Total:
0.781
i10 Index
Total:
46
Last 6 Year:
44
Last 6 Year/Total:
0.957
Citation
Total:
3,357
Last 6 Year:
1,918
Last 6 Year/Total:
0.571
F. Xavier Medina
F. Xavier Medina
Universitat Oberta de Catalunya
Universitat Oberta de Catalunya
Engineering & Technology / Food Science and Engineering
food
Anthropology
heritage
tourism
sports
H-Index Rankings
University / Institution:
# 17
Country:
# 6,471
Region:
# 74,476
World:
# 205,087
H-Index
Total:
32
Last 6 Year:
24
Last 6 Year/Total:
0.750
i10 Index
Total:
88
Last 6 Year:
53
Last 6 Year/Total:
0.602
Citation
Total:
6,276
Last 6 Year:
3,945
Last 6 Year/Total:
0.629
Juan Gomez Benitez
Juan Gomez Benitez
Universidad de Cádiz
Universidad de Cádiz
Engineering & Technology / Food Science and Engineering
Enología
Tecnología de alimentos
H-Index Rankings
University / Institution:
# 72
Country:
# 6,501
Region:
# 74,790
World:
# 205,920
H-Index
Total:
32
Last 6 Year:
23
Last 6 Year/Total:
0.719
i10 Index
Total:
121
Last 6 Year:
65
Last 6 Year/Total:
0.537
Citation
Total:
4,664
Last 6 Year:
2,268
Last 6 Year/Total:
0.486
Neus Sanjuán
Neus Sanjuán
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
Life cycle assessment
food processing
carbon footprint
sustainable food systems
modelling
H-Index Rankings
University / Institution:
# 169
Country:
# 6,597
Region:
# 75,710
World:
# 208,234
H-Index
Total:
32
Last 6 Year:
21
Last 6 Year/Total:
0.656
i10 Index
Total:
58
Last 6 Year:
38
Last 6 Year/Total:
0.655
Citation
Total:
3,146
Last 6 Year:
1,179
Last 6 Year/Total:
0.375
Isabel Revilla Martín
Isabel Revilla Martín
Universidad de Salamanca
Universidad de Salamanca
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 141
Country:
# 6,633
Region:
# 76,019
World:
# 208,944
H-Index
Total:
32
Last 6 Year:
20
Last 6 Year/Total:
0.625
i10 Index
Total:
63
Last 6 Year:
45
Last 6 Year/Total:
0.714
Citation
Total:
2,936
Last 6 Year:
1,223
Last 6 Year/Total:
0.417
Raúl Grau Meló
Raúl Grau Meló
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 172
Country:
# 6,634
Region:
# 76,024
World:
# 208,959
H-Index
Total:
32
Last 6 Year:
20
Last 6 Year/Total:
0.625
i10 Index
Total:
62
Last 6 Year:
43
Last 6 Year/Total:
0.694
Citation
Total:
2,919
Last 6 Year:
1,436
Last 6 Year/Total:
0.492
José Bon
José Bon
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
food engineering
H-Index Rankings
University / Institution:
# 173
Country:
# 6,696
Region:
# 76,662
World:
# 210,473
H-Index
Total:
32
Last 6 Year:
18
Last 6 Year/Total:
0.563
i10 Index
Total:
52
Last 6 Year:
34
Last 6 Year/Total:
0.654
Citation
Total:
2,932
Last 6 Year:
964
Last 6 Year/Total:
0.329
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A New and Different Feature!!!! University Subject Rankings in 12 subjects:

Ranking and analysis of universities by subject in 12 fields such as health, engineering, natural sciences, education, business, economics, social sciences, etc.
Mª Victoria Ruiz Méndez
Mª Victoria Ruiz Méndez
Instituto de la Grasa, CSIC
Instituto de la Grasa, CSIC
Engineering & Technology / Food Science and Engineering
Food Lipids
H-Index Rankings
University / Institution:
# 6
Country:
# 6,716
Region:
# 76,787
World:
# 210,767
H-Index
Total:
32
Last 6 Year:
17
Last 6 Year/Total:
0.531
i10 Index
Total:
75
Last 6 Year:
36
Last 6 Year/Total:
0.480
Citation
Total:
3,320
Last 6 Year:
1,074
Last 6 Year/Total:
0.323
Diana Martín
Diana Martín
Universidad Autónoma de Madrid
Universidad Autónoma de Madrid
Engineering & Technology / Food Science and Engineering
Food Science
Bioactive compounds
Edible insects
H-Index Rankings
University / Institution:
# 206
Country:
# 7,005
Region:
# 80,020
World:
# 219,929
H-Index
Total:
31
Last 6 Year:
22
Last 6 Year/Total:
0.710
i10 Index
Total:
55
Last 6 Year:
40
Last 6 Year/Total:
0.727
Citation
Total:
2,476
Last 6 Year:
1,477
Last 6 Year/Total:
0.597
Maria Teresa Pretel Pretel
Maria Teresa Pretel Pretel
Universidad Miguel Hernández
Universidad Miguel Hernández
Engineering & Technology / Food Science and Engineering
food technology willd edible plants
H-Index Rankings
University / Institution:
# 97
Country:
# 7,194
Region:
# 81,781
World:
# 224,274
H-Index
Total:
31
Last 6 Year:
17
Last 6 Year/Total:
0.548
i10 Index
Total:
47
Last 6 Year:
27
Last 6 Year/Total:
0.574
Citation
Total:
2,878
Last 6 Year:
907
Last 6 Year/Total:
0.315
Isabel Rodriguez Amado
Isabel Rodriguez Amado
Universidade de Vigo
Universidade de Vigo
Engineering & Technology / Food Science and Engineering
Biotechnology
Food Science and Technology
Science Materials
Drug Delivery
H-Index Rankings
University / Institution:
# 113
Country:
# 7,360
Region:
# 83,666
World:
# 230,014
H-Index
Total:
30
Last 6 Year:
25
Last 6 Year/Total:
0.833
i10 Index
Total:
41
Last 6 Year:
38
Last 6 Year/Total:
0.927
Citation
Total:
2,720
Last 6 Year:
1,927
Last 6 Year/Total:
0.708
Gemma Beltran
Gemma Beltran
Universitat Rovira i Virgili
Universitat Rovira i Virgili
Engineering & Technology / Food Science and Engineering
Wine microbiology
Yeast metabolism
H-Index Rankings
University / Institution:
# 116
Country:
# 7,364
Region:
# 83,690
World:
# 230,078
H-Index
Total:
30
Last 6 Year:
25
Last 6 Year/Total:
0.833
i10 Index
Total:
38
Last 6 Year:
36
Last 6 Year/Total:
0.947
Citation
Total:
3,426
Last 6 Year:
1,602
Last 6 Year/Total:
0.468
Belen Patiño Alvarez
Belen Patiño Alvarez
Universidad Complutense de Madrid
Universidad Complutense de Madrid
Engineering & Technology / Food Science and Engineering
Food safety
Mycotoxins
Food Control
H-Index Rankings
University / Institution:
# 465
Country:
# 7,498
Region:
# 85,219
World:
# 234,126
H-Index
Total:
30
Last 6 Year:
21
Last 6 Year/Total:
0.700
i10 Index
Total:
53
Last 6 Year:
33
Last 6 Year/Total:
0.623
Citation
Total:
2,653
Last 6 Year:
1,092
Last 6 Year/Total:
0.412
Manuel Pazos
Manuel Pazos
Instituto de Investigaciones Marinas
Instituto de Investigaciones Marinas
Engineering & Technology / Food Science and Engineering
Food science
nutrition
in vivo redox regulation
proteomics
metabolomics
H-Index Rankings
University / Institution:
# 17
Country:
# 7,624
Region:
# 86,442
World:
# 237,093
H-Index
Total:
30
Last 6 Year:
18
Last 6 Year/Total:
0.600
i10 Index
Total:
48
Last 6 Year:
35
Last 6 Year/Total:
0.729
Citation
Total:
2,571
Last 6 Year:
982
Last 6 Year/Total:
0.382
Juan Antonio Gimenez Bastida
Juan Antonio Gimenez Bastida
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
eicosanoids
food science
inflammation
polyphenols
H-Index Rankings
University / Institution:
# 43
Country:
# 7,773
Region:
# 87,768
World:
# 240,836
H-Index
Total:
29
Last 6 Year:
28
Last 6 Year/Total:
0.966
i10 Index
Total:
40
Last 6 Year:
37
Last 6 Year/Total:
0.925
Citation
Total:
3,048
Last 6 Year:
2,253
Last 6 Year/Total:
0.739
Juan Manuel Martínez Rodríguez
Juan Manuel Martínez Rodríguez i
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 246
Country:
# 7,891
Region:
# 89,205
World:
# 245,307
H-Index
Total:
29
Last 6 Year:
23
Last 6 Year/Total:
0.793
i10 Index
Total:
62
Last 6 Year:
41
Last 6 Year/Total:
0.661
Citation
Total:
3,431
Last 6 Year:
2,425
Last 6 Year/Total:
0.707
Cristina Reguant
Cristina Reguant
Universitat Rovira i Virgili
Universitat Rovira i Virgili
Engineering & Technology / Food Science and Engineering
Microbiology
Food Science
H-Index Rankings
University / Institution:
# 126
Country:
# 8,054
Region:
# 90,856
World:
# 249,550
H-Index
Total:
29
Last 6 Year:
20
Last 6 Year/Total:
0.690
i10 Index
Total:
49
Last 6 Year:
41
Last 6 Year/Total:
0.837
Citation
Total:
2,543
Last 6 Year:
1,191
Last 6 Year/Total:
0.468
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Adolfo J Martínez Rodríguez
Adolfo J Martínez Rodríguez
Instituto de Investigación en Ciencias de la Alimentación
Instituto de Investigación en Ciencias de la Alimentación
Engineering & Technology / Food Science and Engineering
Microbiología de los Alimentos
Seguridad Alimentaria
Microorganismos Patógenos
Nuevos Antimicrobianos
Microbios y Vino
H-Index Rankings
University / Institution:
# 1
Country:
# 8,102
Region:
# 91,326
World:
# 250,689
H-Index
Total:
29
Last 6 Year:
19
Last 6 Year/Total:
0.655
i10 Index
Total:
49
Last 6 Year:
37
Last 6 Year/Total:
0.755
Citation
Total:
2,811
Last 6 Year:
1,077
Last 6 Year/Total:
0.383
Manyes L
Manyes L
Universitat de València
Universitat de València
Engineering & Technology / Food Science and Engineering
Food toxicology
Systems toxicology
H-Index Rankings
University / Institution:
# 357
Country:
# 8,373
Region:
# 94,210
World:
# 258,920
H-Index
Total:
28
Last 6 Year:
24
Last 6 Year/Total:
0.857
i10 Index
Total:
54
Last 6 Year:
50
Last 6 Year/Total:
0.926
Citation
Total:
3,091
Last 6 Year:
2,241
Last 6 Year/Total:
0.725
Laura Vázquez-Araújo
Laura Vázquez-Araújo
Universidade de Vigo
Universidade de Vigo
Engineering & Technology / Food Science and Engineering
ciencia y tencnología de los alimentos
análisis sensorial
H-Index Rankings
University / Institution:
# 138
Country:
# 8,534
Region:
# 95,775
World:
# 263,123
H-Index
Total:
28
Last 6 Year:
21
Last 6 Year/Total:
0.750
i10 Index
Total:
52
Last 6 Year:
43
Last 6 Year/Total:
0.827
Citation
Total:
2,394
Last 6 Year:
1,347
Last 6 Year/Total:
0.563
Joaquín Bautista Gallego
Joaquín Bautista Gallego
Universidad de Extremadura
Universidad de Extremadura
Engineering & Technology / Food Science and Engineering
Food Science and Technology
Food Microbiology
Probiotics
H-Index Rankings
University / Institution:
# 113
Country:
# 8,660
Region:
# 96,931
World:
# 266,083
H-Index
Total:
28
Last 6 Year:
19
Last 6 Year/Total:
0.679
i10 Index
Total:
46
Last 6 Year:
33
Last 6 Year/Total:
0.717
Citation
Total:
2,618
Last 6 Year:
1,200
Last 6 Year/Total:
0.458
Angel Cobos
Angel Cobos
Universidade de Santiago de Compostela
Universidade de Santiago de Compostela
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 216
Country:
# 8,734
Region:
# 97,528
World:
# 267,552
H-Index
Total:
28
Last 6 Year:
18
Last 6 Year/Total:
0.643
i10 Index
Total:
37
Last 6 Year:
20
Last 6 Year/Total:
0.541
Citation
Total:
2,881
Last 6 Year:
1,610
Last 6 Year/Total:
0.559
Maria Dolores Selgas Cortecero
Maria Dolores Selgas Cortecero
Universidad Complutense de Madrid
Universidad Complutense de Madrid
Engineering & Technology / Food Science and Engineering
Meat products- E -beam foof irradiation
H-Index Rankings
University / Institution:
# 564
Country:
# 8,892
Region:
# 98,755
World:
# 270,456
H-Index
Total:
28
Last 6 Year:
14
Last 6 Year/Total:
0.500
i10 Index
Total:
45
Last 6 Year:
17
Last 6 Year/Total:
0.378
Citation
Total:
3,851
Last 6 Year:
984
Last 6 Year/Total:
0.256
Iziar Amaia Ludwig
Iziar Amaia Ludwig
Universitat de Lleida
Universitat de Lleida
Engineering & Technology / Food Science and Engineering
Food Bioactives
Metabolism
Metabolomics
H-Index Rankings
University / Institution:
# 56
Country:
# 8,948
Region:
# 99,298
World:
# 271,984
H-Index
Total:
27
Last 6 Year:
27
Last 6 Year/Total:
1.000
i10 Index
Total:
40
Last 6 Year:
40
Last 6 Year/Total:
1.000
Citation
Total:
4,002
Last 6 Year:
3,124
Last 6 Year/Total:
0.781
Alba Tres
Alba Tres
Universitat de Barcelona
Universitat de Barcelona
Engineering & Technology / Food Science and Engineering
Food chemistry
authenticity
oxidation
animal feeding
lipids
H-Index Rankings
University / Institution:
# 549
Country:
# 9,163
Region:
# 102,012
World:
# 280,160
H-Index
Total:
27
Last 6 Year:
20
Last 6 Year/Total:
0.741
i10 Index
Total:
60
Last 6 Year:
40
Last 6 Year/Total:
0.667
Citation
Total:
2,304
Last 6 Year:
1,216
Last 6 Year/Total:
0.528
G. Clemente
G. Clemente
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
Food engineering
LCA
sustainability
H-Index Rankings
University / Institution:
# 259
Country:
# 9,317
Region:
# 103,500
World:
# 283,913
H-Index
Total:
27
Last 6 Year:
18
Last 6 Year/Total:
0.667
i10 Index
Total:
42
Last 6 Year:
27
Last 6 Year/Total:
0.643
Citation
Total:
1,991
Last 6 Year:
847
Last 6 Year/Total:
0.425
Édgar Pérez-Esteve
Édgar Pérez-Esteve
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
Tecnología de alimentos
H-Index Rankings
University / Institution:
# 278
Country:
# 9,761
Region:
# 108,167
World:
# 296,966
H-Index
Total:
26
Last 6 Year:
21
Last 6 Year/Total:
0.808
i10 Index
Total:
36
Last 6 Year:
33
Last 6 Year/Total:
0.917
Citation
Total:
1,550
Last 6 Year:
1,176
Last 6 Year/Total:
0.759
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution 		Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
142 4,801 57,246 157,705
Jose CarballoJose Carballo
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

tecnologia de alimentos |

37 18 0.486 62 30 0.484 5,109 1,178 0.231
1 4,857 57,964 160,094
Davide LuzziniDavide Luzzini
Spain Escuela de Alta Direccion y Administración EADA Escuela de Alta Direccion y Administración EADA Engineering & Technology / Food Science and Engineering

Supply Chain Management | Sustainability | Complexity | Purchasing | Social Enterprise |

36 31 0.861 52 49 0.942 4,809 3,836 0.798
179 4,961 59,208 163,442
M. Lourdes González-MiretM. Lourdes González-Miret
Spain Universidad de Sevilla Universidad de Sevilla Engineering & Technology / Food Science and Engineering

Food science and Nutrition | Pigments | Tristimulus Colorimetry |

36 25 0.694 70 59 0.843 4,243 1,750 0.412
72 5,198 61,362 169,087
Maria Jose FrutosMaria Jose Frutos
Spain Universidad Miguel Hernández Universidad Miguel Hernández Engineering & Technology / Food Science and Engineering

Food Technology | biotechnology | biochemistry |

35 31 0.886 69 65 0.942 4,029 3,178 0.789
7 5,239 61,884 170,658
Marta G. Rivera FerreMarta G. Rivera Ferre
Spain Universitat de Vic Universitat Central de Catalunya Universitat de Vic Universitat Central de Catalunya Engineering & Technology / Food Science and Engineering

Food Sovereignty | Food systems | climate change adaptation | local traditional knowledge | gender studies |

35 28 0.800 74 58 0.784 5,180 3,486 0.673
190 5,248 62,008 170,968
Dolores HernanzDolores Hernanz
Spain Universidad de Sevilla Universidad de Sevilla Engineering & Technology / Food Science and Engineering

Food analysis | Pigments |

35 28 0.800 53 49 0.925 3,848 1,953 0.508
167 5,343 62,934 173,356
Agustín AriñoAgustín Ariño
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

Food Safety | Food Science | Mycotoxins |

35 24 0.686 75 48 0.640 3,777 1,656 0.438
19 5,473 64,181 176,419
Alfredo PalopAlfredo Palop
Spain Universidad Politécnica de Cartagena Universidad Politécnica de Cartagena Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos |

35 19 0.543 62 44 0.710 3,098 1,142 0.369
11 5,552 65,135 179,306
Isabel Moreno-IndiasIsabel Moreno-Indias
Spain Instituto de Invetigación Biomédica de Málaga Instituto de Invetigación Biomédica de Málaga Engineering & Technology / Food Science and Engineering

Gut Microbiota | Obesity | Food Science in general |

34 30 0.882 69 60 0.870 4,130 3,210 0.777
120 5,556 65,162 179,393
Gema NietoGema Nieto
Spain Universidad de Murcia Universidad de Murcia Engineering & Technology / Food Science and Engineering

Antioxidantes naturales | alimentos funcionales |

34 30 0.882 62 60 0.968 4,074 3,183 0.781
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39 5,581 65,515 180,467
Sonia MedinaSonia Medina
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

Ciencia y Tecnología de Alimentos |

34 28 0.824 74 65 0.878 3,505 2,706 0.772
129 5,613 65,766 181,160
Javier Martínez MonzóJavier Martínez Monzó
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

Food Science and technology |

34 27 0.794 71 55 0.775 4,298 2,501 0.582
172 5,641 66,059 181,972
Genaro C. Miranda-De La LamaGenaro C. Miranda-De La Lama
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

Animal Science | Animal Behaviour | Animal Welfare | Animal Transport | Meat Quality |

34 26 0.765 67 59 0.881 3,367 2,088 0.620
93 5,659 66,232 182,366
Braulio EsteveBraulio Esteve
Spain Universitat Rovira i Virgili Universitat Rovira i Virgili Engineering & Technology / Food Science and Engineering

Wine microbiology |

34 26 0.765 43 39 0.907 5,242 1,935 0.369
211 5,720 66,788 183,751
M. Lourdes MoralesM. Lourdes Morales
Spain Universidad de Sevilla Universidad de Sevilla Engineering & Technology / Food Science and Engineering

Compuestos volátiles | aroma | alimentos fermentados |

34 24 0.706 51 45 0.882 3,380 1,485 0.439
23 5,851 67,946 186,607
Juan Pablo Fernández-TrujilloJuan Pablo Fernández-Trujillo
Spain Universidad Politécnica de Cartagena Universidad Politécnica de Cartagena Engineering & Technology / Food Science and Engineering

postharvest biology and technology | quality-oriented breeding | fruit quality | food science and technology | Cucumis melo L. |

34 19 0.559 73 36 0.493 3,359 1,087 0.324
141 5,988 69,644 191,787
Milagro ReigMilagro Reig
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

food analysis | food biochemistry | food safety |

33 27 0.818 54 35 0.648 4,841 2,576 0.532
176 5,993 69,709 191,930
Laura JaimeLaura Jaime
Spain Universidad Autónoma de Madrid Universidad Autónoma de Madrid Engineering & Technology / Food Science and Engineering

tecnología de alimentos | ingredientes bioactivos | alimentos de uso específico para la salud |

33 27 0.818 47 44 0.936 4,922 2,157 0.438
167 6,056 70,392 193,828
Enrique Riera Franco De SarabiaEnrique Riera Franco De Sarabia
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

ultrasound | power ultrasound | food science | environmental science |

33 24 0.727 76 44 0.579 5,583 1,934 0.346
162 6,307 72,816 199,820
Jesus Angel Simal LozanoJesus Angel Simal Lozano
Spain Universidade de Santiago de Compostela Universidade de Santiago de Compostela Engineering & Technology / Food Science and Engineering

Análisis Bromatológicos | Contaminación Abiotica de Alimentos | Sustancias extrañas en alimentos ...arte prerromanico | ciudade |

33 13 0.394 74 18 0.243 3,311 701 0.212
246 6,368 73,497 202,338
Carla María Stinco ScanarottiCarla María Stinco Scanarotti
Spain Universidad de Sevilla Universidad de Sevilla Engineering & Technology / Food Science and Engineering

Food Chemistry |

32 28 0.875 49 45 0.918 2,702 2,080 0.770
157 6,376 73,620 202,734
Ana Heredia GutiérrezAna Heredia Gutiérrez
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

Food Digestion | Healthier foodstuffs | Lycopene | Sweetner replacers | Stevia |

32 27 0.844 66 56 0.848 2,903 2,061 0.710
96 6,455 74,300 204,615
Felicidad RondaFelicidad Ronda
Spain Universidad de Valladolid Universidad de Valladolid Engineering & Technology / Food Science and Engineering

Cereales | Reología | Transiciones de Fase | Calidad de Cereales | Alimentos sin Gluten |

32 25 0.781 56 50 0.893 4,397 2,387 0.543
401 6,465 74,407 204,888
Mariluz Latorre MoratallaMariluz Latorre Moratalla
Spain Universitat de Barcelona Universitat de Barcelona Engineering & Technology / Food Science and Engineering

Food Science | Food Safety |

32 25 0.781 46 44 0.957 3,357 1,918 0.571
17 6,471 74,476 205,087
F. Xavier MedinaF. Xavier Medina
Spain Universitat Oberta de Catalunya Universitat Oberta de Catalunya Engineering & Technology / Food Science and Engineering

food | Anthropology | heritage | tourism | sports |

32 24 0.750 88 53 0.602 6,276 3,945 0.629
72 6,501 74,790 205,920
Juan Gomez BenitezJuan Gomez Benitez
Spain Universidad de Cádiz Universidad de Cádiz Engineering & Technology / Food Science and Engineering

Enología | Tecnología de alimentos |

32 23 0.719 121 65 0.537 4,664 2,268 0.486
169 6,597 75,710 208,234
Neus SanjuánNeus Sanjuán
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

Life cycle assessment | food processing | carbon footprint | sustainable food systems | modelling |

32 21 0.656 58 38 0.655 3,146 1,179 0.375
141 6,633 76,019 208,944
Isabel Revilla MartínIsabel Revilla Martín
Spain Universidad de Salamanca Universidad de Salamanca Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos |

32 20 0.625 63 45 0.714 2,936 1,223 0.417
172 6,634 76,024 208,959
Raúl Grau MelóRaúl Grau Meló
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos |

32 20 0.625 62 43 0.694 2,919 1,436 0.492
173 6,696 76,662 210,473
José BonJosé Bon
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

food engineering |

32 18 0.563 52 34 0.654 2,932 964 0.329
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6 6,716 76,787 210,767
Mª Victoria Ruiz MéndezMª Victoria Ruiz Méndez
Spain Instituto de la Grasa, CSIC Instituto de la Grasa, CSIC Engineering & Technology / Food Science and Engineering

Food Lipids |

32 17 0.531 75 36 0.480 3,320 1,074 0.323
206 7,005 80,020 219,929
Diana MartínDiana Martín
Spain Universidad Autónoma de Madrid Universidad Autónoma de Madrid Engineering & Technology / Food Science and Engineering

Food Science | Bioactive compounds | Edible insects |

31 22 0.710 55 40 0.727 2,476 1,477 0.597
97 7,194 81,781 224,274
Maria Teresa Pretel PretelMaria Teresa Pretel Pretel
Spain Universidad Miguel Hernández Universidad Miguel Hernández Engineering & Technology / Food Science and Engineering

food technology willd edible plants |

31 17 0.548 47 27 0.574 2,878 907 0.315
113 7,360 83,666 230,014
Isabel Rodriguez AmadoIsabel Rodriguez Amado
Spain Universidade de Vigo Universidade de Vigo Engineering & Technology / Food Science and Engineering

Biotechnology | Food Science and Technology | Science Materials | Drug Delivery |

30 25 0.833 41 38 0.927 2,720 1,927 0.708
116 7,364 83,690 230,078
Gemma BeltranGemma Beltran
Spain Universitat Rovira i Virgili Universitat Rovira i Virgili Engineering & Technology / Food Science and Engineering

Wine microbiology | Yeast metabolism |

30 25 0.833 38 36 0.947 3,426 1,602 0.468
465 7,498 85,219 234,126
Belen Patiño AlvarezBelen Patiño Alvarez
Spain Universidad Complutense de Madrid Universidad Complutense de Madrid Engineering & Technology / Food Science and Engineering

Food safety | Mycotoxins | Food Control |

30 21 0.700 53 33 0.623 2,653 1,092 0.412
17 7,624 86,442 237,093
Manuel PazosManuel Pazos
Spain Instituto de Investigaciones Marinas Instituto de Investigaciones Marinas Engineering & Technology / Food Science and Engineering

Food science | nutrition | in vivo redox regulation | proteomics | metabolomics |

30 18 0.600 48 35 0.729 2,571 982 0.382
43 7,773 87,768 240,836
Juan Antonio Gimenez BastidaJuan Antonio Gimenez Bastida
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

eicosanoids | food science | inflammation | polyphenols |

29 28 0.966 40 37 0.925 3,048 2,253 0.739
246 7,891 89,205 245,307
Juan Manuel Martínez RodríguezJuan Manuel Martínez Rodríguez i
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos |

29 23 0.793 62 41 0.661 3,431 2,425 0.707
126 8,054 90,856 249,550
Cristina ReguantCristina Reguant
Spain Universitat Rovira i Virgili Universitat Rovira i Virgili Engineering & Technology / Food Science and Engineering

Microbiology | Food Science |

29 20 0.690 49 41 0.837 2,543 1,191 0.468
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1 8,102 91,326 250,689
Adolfo J Martínez RodríguezAdolfo J Martínez Rodríguez
Spain Instituto de Investigación en Ciencias de la Alimentación Instituto de Investigación en Ciencias de la Alimentación Engineering & Technology / Food Science and Engineering

Microbiología de los Alimentos | Seguridad Alimentaria | Microorganismos Patógenos | Nuevos Antimicrobianos | Microbios y Vino |

29 19 0.655 49 37 0.755 2,811 1,077 0.383
357 8,373 94,210 258,920
Manyes LManyes L
Spain Universitat de València Universitat de València Engineering & Technology / Food Science and Engineering

Food toxicology | Systems toxicology |

28 24 0.857 54 50 0.926 3,091 2,241 0.725
138 8,534 95,775 263,123
Laura Vázquez-AraújoLaura Vázquez-Araújo
Spain Universidade de Vigo Universidade de Vigo Engineering & Technology / Food Science and Engineering

ciencia y tencnología de los alimentos | análisis sensorial |

28 21 0.750 52 43 0.827 2,394 1,347 0.563
113 8,660 96,931 266,083
Joaquín Bautista GallegoJoaquín Bautista Gallego
Spain Universidad de Extremadura Universidad de Extremadura Engineering & Technology / Food Science and Engineering

Food Science and Technology | Food Microbiology | Probiotics |

28 19 0.679 46 33 0.717 2,618 1,200 0.458
216 8,734 97,528 267,552
Angel CobosAngel Cobos
Spain Universidade de Santiago de Compostela Universidade de Santiago de Compostela Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos |

28 18 0.643 37 20 0.541 2,881 1,610 0.559
564 8,892 98,755 270,456
Maria Dolores Selgas CorteceroMaria Dolores Selgas Cortecero
Spain Universidad Complutense de Madrid Universidad Complutense de Madrid Engineering & Technology / Food Science and Engineering

Meat products- E -beam foof irradiation |

28 14 0.500 45 17 0.378 3,851 984 0.256
56 8,948 99,298 271,984
Iziar Amaia LudwigIziar Amaia Ludwig
Spain Universitat de Lleida Universitat de Lleida Engineering & Technology / Food Science and Engineering

Food Bioactives | Metabolism | Metabolomics |

27 27 1.000 40 40 1.000 4,002 3,124 0.781
549 9,163 102,012 280,160
Alba TresAlba Tres
Spain Universitat de Barcelona Universitat de Barcelona Engineering & Technology / Food Science and Engineering

Food chemistry | authenticity | oxidation | animal feeding | lipids |

27 20 0.741 60 40 0.667 2,304 1,216 0.528
259 9,317 103,500 283,913
G. ClementeG. Clemente
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

Food engineering | LCA | sustainability |

27 18 0.667 42 27 0.643 1,991 847 0.425
278 9,761 108,167 296,966
Édgar Pérez-EsteveÉdgar Pérez-Esteve
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

Tecnología de alimentos |

26 21 0.808 36 33 0.917 1,550 1,176 0.759