Engineering & Technology

World Scientist and University Rankings 2024

Canada Scientists Engineering & Technology / Food Science and Engineering Rankings in Canada 2024

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Total 213 scientist, 1 country, 47 institution
Fereidoon Shahidi
Fereidoon Shahidi
Memorial University of Newfoundland
Memorial University of Newfoundland
Engineering & Technology / Food Science and Engineering
food science
agricultural science
nutraceuticals
functional foods
antioxidants
H-Index Rankings
University / Institution:
# 1
Country:
# 42
Region:
# 594
World:
# 1,308
H-Index
Total:
158
Last 6 Year:
103
Last 6 Year/Total:
0.652
i10 Index
Total:
832
Last 6 Year:
557
Last 6 Year/Total:
0.669
Citation
Total:
112,304
Last 6 Year:
43,430
Last 6 Year/Total:
0.387
Michael Gänzle
Michael Gänzle
University of Alberta
University of Alberta
Engineering & Technology / Food Science and Engineering
Food Microbiology and Probiotics
H-Index Rankings
University / Institution:
# 25
Country:
# 416
Region:
# 5,009
World:
# 9,987
H-Index
Total:
95
Last 6 Year:
63
Last 6 Year/Total:
0.663
i10 Index
Total:
309
Last 6 Year:
280
Last 6 Year/Total:
0.906
Citation
Total:
31,966
Last 6 Year:
18,865
Last 6 Year/Total:
0.590
Alejandro G Marangoni
Alejandro G Marangoni
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Food Materials Science
H-Index Rankings
University / Institution:
# 6
Country:
# 432
Region:
# 5,219
World:
# 10,412
H-Index
Total:
94
Last 6 Year:
61
Last 6 Year/Total:
0.649
i10 Index
Total:
430
Last 6 Year:
315
Last 6 Year/Total:
0.733
Citation
Total:
29,901
Last 6 Year:
13,396
Last 6 Year/Total:
0.448
Navin Ramankutty
Navin Ramankutty
University of British Columbia
University of British Columbia
Engineering & Technology / Food Science and Engineering
Food security
Land use change
Agriculture
Global environment
H-Index Rankings
University / Institution:
# 61
Country:
# 483
Region:
# 5,804
World:
# 11,645
H-Index
Total:
91
Last 6 Year:
71
Last 6 Year/Total:
0.780
i10 Index
Total:
148
Last 6 Year:
124
Last 6 Year/Total:
0.838
Citation
Total:
85,859
Last 6 Year:
40,627
Last 6 Year/Total:
0.473
Vijaya Raghavan
Vijaya Raghavan
McGill University
McGill University
Engineering & Technology / Food Science and Engineering
Food Security
Post Harvest Processing
Electro- Technologies in food processing
microbial fuel cells
H-Index Rankings
University / Institution:
# 51
Country:
# 555
Region:
# 6,548
World:
# 13,156
H-Index
Total:
88
Last 6 Year:
64
Last 6 Year/Total:
0.727
i10 Index
Total:
557
Last 6 Year:
349
Last 6 Year/Total:
0.627
Citation
Total:
33,901
Last 6 Year:
16,217
Last 6 Year/Total:
0.478
Mansel Griffiths
Mansel Griffiths
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
food microbiology
H-Index Rankings
University / Institution:
# 11
Country:
# 640
Region:
# 7,539
World:
# 15,316
H-Index
Total:
85
Last 6 Year:
40
Last 6 Year/Total:
0.471
i10 Index
Total:
316
Last 6 Year:
162
Last 6 Year/Total:
0.513
Citation
Total:
22,187
Last 6 Year:
5,858
Last 6 Year/Total:
0.264
Todd F Duffield
Todd F Duffield
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Dairy Health Management
H-Index Rankings
University / Institution:
# 13
Country:
# 759
Region:
# 8,711
World:
# 17,844
H-Index
Total:
81
Last 6 Year:
54
Last 6 Year/Total:
0.667
i10 Index
Total:
222
Last 6 Year:
164
Last 6 Year/Total:
0.739
Citation
Total:
25,718
Last 6 Year:
10,278
Last 6 Year/Total:
0.400
Monique Lacroix
Monique Lacroix
INRS-Institut Armand-Frappier
INRS-Institut Armand-Frappier
Engineering & Technology / Food Science and Engineering
food
H-Index Rankings
University / Institution:
# 1
Country:
# 871
Region:
# 9,825
World:
# 20,293
H-Index
Total:
78
Last 6 Year:
49
Last 6 Year/Total:
0.628
i10 Index
Total:
293
Last 6 Year:
211
Last 6 Year/Total:
0.720
Citation
Total:
23,000
Last 6 Year:
10,558
Last 6 Year/Total:
0.459
Eunice Li Chan
Eunice Li Chan
University of British Columbia
University of British Columbia
Engineering & Technology / Food Science and Engineering
food science and technology
biochemistry
proteins
peptides
H-Index Rankings
University / Institution:
# 110
Country:
# 922
Region:
# 10,270
World:
# 21,311
H-Index
Total:
77
Last 6 Year:
46
Last 6 Year/Total:
0.597
i10 Index
Total:
176
Last 6 Year:
108
Last 6 Year/Total:
0.614
Citation
Total:
19,970
Last 6 Year:
8,021
Last 6 Year/Total:
0.402
H Douglas Goff
H Douglas Goff
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Food Science
Dairy Science
H-Index Rankings
University / Institution:
# 17
Country:
# 960
Region:
# 10,616
World:
# 22,104
H-Index
Total:
76
Last 6 Year:
49
Last 6 Year/Total:
0.645
i10 Index
Total:
235
Last 6 Year:
178
Last 6 Year/Total:
0.757
Citation
Total:
18,796
Last 6 Year:
8,447
Last 6 Year/Total:
0.449
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David Kitts
David Kitts
University of British Columbia
University of British Columbia
Engineering & Technology / Food Science and Engineering
Food Chemistry
Toxicology
Nutrition
Physiology
H-Index Rankings
University / Institution:
# 119
Country:
# 1,007
Region:
# 11,082
World:
# 23,125
H-Index
Total:
75
Last 6 Year:
46
Last 6 Year/Total:
0.613
i10 Index
Total:
236
Last 6 Year:
150
Last 6 Year/Total:
0.636
Citation
Total:
21,639
Last 6 Year:
7,946
Last 6 Year/Total:
0.367
Shai Barbut
Shai Barbut
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Food science
Meat science
Poultry
Protein gelation
H-Index Rankings
University / Institution:
# 20
Country:
# 1,094
Region:
# 11,978
World:
# 25,158
H-Index
Total:
73
Last 6 Year:
48
Last 6 Year/Total:
0.658
i10 Index
Total:
216
Last 6 Year:
125
Last 6 Year/Total:
0.579
Citation
Total:
16,068
Last 6 Year:
6,871
Last 6 Year/Total:
0.428
HP Vasantha Rupasinghe
HP Vasantha Rupasinghe
Dalhousie University
Dalhousie University
Engineering & Technology / Food Science and Engineering
Food bioactives
Functional foods
Nutraceuticals
Flavonoids
H-Index Rankings
University / Institution:
# 25
Country:
# 1,203
Region:
# 13,020
World:
# 27,486
H-Index
Total:
71
Last 6 Year:
50
Last 6 Year/Total:
0.704
i10 Index
Total:
190
Last 6 Year:
163
Last 6 Year/Total:
0.858
Citation
Total:
16,068
Last 6 Year:
9,508
Last 6 Year/Total:
0.592
Jeffrey M Farber
Jeffrey M Farber
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
food safety
foodborne pathogens
risk assessment
risk management
risk communication
H-Index Rankings
University / Institution:
# 27
Country:
# 1,249
Region:
# 13,354
World:
# 28,258
H-Index
Total:
71
Last 6 Year:
32
Last 6 Year/Total:
0.451
i10 Index
Total:
169
Last 6 Year:
86
Last 6 Year/Total:
0.509
Citation
Total:
19,899
Last 6 Year:
4,430
Last 6 Year/Total:
0.223
Jianping Wu
Jianping Wu
University of Alberta
University of Alberta
Engineering & Technology / Food Science and Engineering
protein chemistry
bioactive peptide
egg science and technology
protein material
H-Index Rankings
University / Institution:
# 97
Country:
# 1,331
Region:
# 14,057
World:
# 29,854
H-Index
Total:
69
Last 6 Year:
56
Last 6 Year/Total:
0.812
i10 Index
Total:
228
Last 6 Year:
211
Last 6 Year/Total:
0.925
Citation
Total:
16,155
Last 6 Year:
10,456
Last 6 Year/Total:
0.647
Ismail Fliss
Ismail Fliss
Université Laval
Université Laval
Engineering & Technology / Food Science and Engineering
Food quality and safety
Microbiology
protective cultures
bacteriocins
H-Index Rankings
University / Institution:
# 53
Country:
# 1,637
Region:
# 16,775
World:
# 36,344
H-Index
Total:
65
Last 6 Year:
42
Last 6 Year/Total:
0.646
i10 Index
Total:
176
Last 6 Year:
142
Last 6 Year/Total:
0.807
Citation
Total:
13,380
Last 6 Year:
6,088
Last 6 Year/Total:
0.455
Trevor J Devries
Trevor J Devries
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Dairy Cattle
Behavior
Nutrition
Health
Welfare
H-Index Rankings
University / Institution:
# 38
Country:
# 1,882
Region:
# 18,923
World:
# 41,416
H-Index
Total:
62
Last 6 Year:
47
Last 6 Year/Total:
0.758
i10 Index
Total:
155
Last 6 Year:
146
Last 6 Year/Total:
0.942
Citation
Total:
11,031
Last 6 Year:
6,336
Last 6 Year/Total:
0.574
Evan Fraser
Evan Fraser
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
food security
climate change
sustainable food systems
geography
H-Index Rankings
University / Institution:
# 40
Country:
# 1,982
Region:
# 19,771
World:
# 43,458
H-Index
Total:
61
Last 6 Year:
47
Last 6 Year/Total:
0.770
i10 Index
Total:
117
Last 6 Year:
108
Last 6 Year/Total:
0.923
Citation
Total:
16,014
Last 6 Year:
8,337
Last 6 Year/Total:
0.521
Joseph Arul
Joseph Arul
Université Laval
Université Laval
Engineering & Technology / Food Science and Engineering
Food preservation
Postharvest biology
Biopolymers
Fats and oils
H-Index Rankings
University / Institution:
# 73
Country:
# 2,027
Region:
# 20,221
World:
# 44,584
H-Index
Total:
61
Last 6 Year:
34
Last 6 Year/Total:
0.557
i10 Index
Total:
132
Last 6 Year:
79
Last 6 Year/Total:
0.598
Citation
Total:
13,138
Last 6 Year:
3,253
Last 6 Year/Total:
0.248
Laurent Bazinet
Laurent Bazinet
Université Laval
Université Laval
Engineering & Technology / Food Science and Engineering
Electrodialysis
Membrane
Fouling
Ecoefficiency
Valorization of coproducts
H-Index Rankings
University / Institution:
# 84
Country:
# 2,465
Region:
# 23,710
World:
# 53,123
H-Index
Total:
57
Last 6 Year:
40
Last 6 Year/Total:
0.702
i10 Index
Total:
216
Last 6 Year:
175
Last 6 Year/Total:
0.810
Citation
Total:
10,350
Last 6 Year:
5,933
Last 6 Year/Total:
0.573
Denis Roy
Denis Roy
Université Laval
Université Laval
Engineering & Technology / Food Science and Engineering
Food Microbiology
Lactic acid bacteria
Probiotics
H-Index Rankings
University / Institution:
# 85
Country:
# 2,509
Region:
# 24,075
World:
# 54,114
H-Index
Total:
57
Last 6 Year:
32
Last 6 Year/Total:
0.561
i10 Index
Total:
132
Last 6 Year:
79
Last 6 Year/Total:
0.598
Citation
Total:
12,264
Last 6 Year:
4,654
Last 6 Year/Total:
0.379
Chibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. Udenigwe
Chibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. Udenigwe
Université d'Ottawa
Université d'Ottawa
Engineering & Technology / Food Science and Engineering
food proteins
sustainable protein
bioactive peptides
food biopolymers
food chemistry
H-Index Rankings
University / Institution:
# 67
Country:
# 2,553
Region:
# 24,441
World:
# 54,938
H-Index
Total:
56
Last 6 Year:
53
Last 6 Year/Total:
0.946
i10 Index
Total:
155
Last 6 Year:
152
Last 6 Year/Total:
0.981
Citation
Total:
12,146
Last 6 Year:
8,568
Last 6 Year/Total:
0.705
Loong Tak Lim
Loong Tak Lim
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Active and Intelligent packaging
electrospinning/electrospraying
post-harvest preservation
fiber
film
H-Index Rankings
University / Institution:
# 59
Country:
# 2,683
Region:
# 25,646
World:
# 58,052
H-Index
Total:
55
Last 6 Year:
46
Last 6 Year/Total:
0.836
i10 Index
Total:
127
Last 6 Year:
116
Last 6 Year/Total:
0.913
Citation
Total:
13,586
Last 6 Year:
7,898
Last 6 Year/Total:
0.581
Byong H Lee
Byong H Lee
McGill University
McGill University
Engineering & Technology / Food Science and Engineering
food microbiology
biotechnology
molecular biology
H-Index Rankings
University / Institution:
# 249
Country:
# 2,776
Region:
# 26,454
World:
# 60,204
H-Index
Total:
55
Last 6 Year:
27
Last 6 Year/Total:
0.491
i10 Index
Total:
142
Last 6 Year:
67
Last 6 Year/Total:
0.472
Citation
Total:
9,134
Last 6 Year:
3,488
Last 6 Year/Total:
0.382
Rickey Yada
Rickey Yada
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Food
protein/enzyme
structure-function
folding/unfolding
novel functionalities
H-Index Rankings
University / Institution:
# 65
Country:
# 2,912
Region:
# 27,389
World:
# 62,586
H-Index
Total:
54
Last 6 Year:
32
Last 6 Year/Total:
0.593
i10 Index
Total:
207
Last 6 Year:
101
Last 6 Year/Total:
0.488
Citation
Total:
11,973
Last 6 Year:
4,695
Last 6 Year/Total:
0.392
Karen A Kidd
Karen A Kidd
McMaster University
McMaster University
Engineering & Technology / Food Science and Engineering
food webs
contaminants
mercury
estrogen
H-Index Rankings
University / Institution:
# 191
Country:
# 3,039
Region:
# 28,487
World:
# 65,503
H-Index
Total:
53
Last 6 Year:
34
Last 6 Year/Total:
0.642
i10 Index
Total:
142
Last 6 Year:
103
Last 6 Year/Total:
0.725
Citation
Total:
16,551
Last 6 Year:
8,757
Last 6 Year/Total:
0.529
Xiaonan Lu
Xiaonan Lu
McGill University
McGill University
Engineering & Technology / Food Science and Engineering
Food safety
food microbiology
food sustainability
food synthetic biology
molecular microbiology
H-Index Rankings
University / Institution:
# 279
Country:
# 3,125
Region:
# 29,262
World:
# 67,484
H-Index
Total:
52
Last 6 Year:
44
Last 6 Year/Total:
0.846
i10 Index
Total:
121
Last 6 Year:
110
Last 6 Year/Total:
0.909
Citation
Total:
7,857
Last 6 Year:
5,695
Last 6 Year/Total:
0.725
James D House
James D House
University of Manitoba
University of Manitoba
Engineering & Technology / Food Science and Engineering
Nutritional Biochemistry
Protein Nutrition
Vitamin Nutrition
H-Index Rankings
University / Institution:
# 44
Country:
# 3,346
Region:
# 30,934
World:
# 72,008
H-Index
Total:
51
Last 6 Year:
36
Last 6 Year/Total:
0.706
i10 Index
Total:
139
Last 6 Year:
100
Last 6 Year/Total:
0.719
Citation
Total:
7,859
Last 6 Year:
4,238
Last 6 Year/Total:
0.539
Aleck Ostry
Aleck Ostry
University of Victoria British Columbia
University of Victoria British Columbia
Engineering & Technology / Food Science and Engineering
Food Security
Rural Health
Aboriginal Health
Occupational and Environmental Health
H-Index Rankings
University / Institution:
# 54
Country:
# 3,437
Region:
# 31,595
World:
# 73,742
H-Index
Total:
51
Last 6 Year:
26
Last 6 Year/Total:
0.510
i10 Index
Total:
153
Last 6 Year:
63
Last 6 Year/Total:
0.412
Citation
Total:
9,714
Last 6 Year:
2,564
Last 6 Year/Total:
0.264
Kevin Keener
Kevin Keener
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Food Safety
Food Technology
Cryogenics
Heat Exchangers
Atmospheric Plasma
H-Index Rankings
University / Institution:
# 80
Country:
# 3,663
Region:
# 33,508
World:
# 78,846
H-Index
Total:
49
Last 6 Year:
42
Last 6 Year/Total:
0.857
i10 Index
Total:
119
Last 6 Year:
90
Last 6 Year/Total:
0.756
Citation
Total:
10,004
Last 6 Year:
6,781
Last 6 Year/Total:
0.678
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Ranking and analysis of universities by subject in 12 fields such as health, engineering, natural sciences, education, business, economics, social sciences, etc.
Robert T Tyler
Robert T Tyler
University of Saskatchewan
University of Saskatchewan
Engineering & Technology / Food Science and Engineering
Grain processing
food processing
starch
protein
H-Index Rankings
University / Institution:
# 74
Country:
# 3,754
Region:
# 34,297
World:
# 81,306
H-Index
Total:
49
Last 6 Year:
29
Last 6 Year/Total:
0.592
i10 Index
Total:
91
Last 6 Year:
61
Last 6 Year/Total:
0.670
Citation
Total:
8,876
Last 6 Year:
4,341
Last 6 Year/Total:
0.489
Darren R Korber
Darren R Korber
University of Saskatchewan
University of Saskatchewan
Engineering & Technology / Food Science and Engineering
microbial biofilms
ecology
proteomics
mine tailings
repositories for used nuclear fuel
H-Index Rankings
University / Institution:
# 75
Country:
# 3,759
Region:
# 34,341
World:
# 81,437
H-Index
Total:
49
Last 6 Year:
28
Last 6 Year/Total:
0.571
i10 Index
Total:
119
Last 6 Year:
81
Last 6 Year/Total:
0.681
Citation
Total:
18,246
Last 6 Year:
4,391
Last 6 Year/Total:
0.241
Alfons Weersink
Alfons Weersink
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
H-Index Rankings
University / Institution:
# 84
Country:
# 3,946
Region:
# 35,824
World:
# 85,418
H-Index
Total:
48
Last 6 Year:
29
Last 6 Year/Total:
0.604
i10 Index
Total:
142
Last 6 Year:
75
Last 6 Year/Total:
0.528
Citation
Total:
8,403
Last 6 Year:
3,107
Last 6 Year/Total:
0.370
JC Kees Plaizier
JC Kees Plaizier
University of Manitoba
University of Manitoba
Engineering & Technology / Food Science and Engineering
dairy nutrition
rumen fermentation
gut health
microbiology
H-Index Rankings
University / Institution:
# 65
Country:
# 4,509
Region:
# 40,628
World:
# 98,918
H-Index
Total:
45
Last 6 Year:
32
Last 6 Year/Total:
0.711
i10 Index
Total:
83
Last 6 Year:
58
Last 6 Year/Total:
0.699
Citation
Total:
10,642
Last 6 Year:
4,925
Last 6 Year/Total:
0.463
Susan Tosh
Susan Tosh
Université d'Ottawa
Université d'Ottawa
Engineering & Technology / Food Science and Engineering
Food and Nutrition Sciences
H-Index Rankings
University / Institution:
# 124
Country:
# 4,517
Region:
# 40,658
World:
# 98,989
H-Index
Total:
45
Last 6 Year:
32
Last 6 Year/Total:
0.711
i10 Index
Total:
65
Last 6 Year:
56
Last 6 Year/Total:
0.862
Citation
Total:
6,702
Last 6 Year:
3,401
Last 6 Year/Total:
0.507
Rhona Hanning
Rhona Hanning
University of Waterloo
University of Waterloo
Engineering & Technology / Food Science and Engineering
foods and nutrition
Indigenous health
public health food-related interventions
youth health
H-Index Rankings
University / Institution:
# 176
Country:
# 4,576
Region:
# 41,067
World:
# 100,197
H-Index
Total:
45
Last 6 Year:
27
Last 6 Year/Total:
0.600
i10 Index
Total:
119
Last 6 Year:
82
Last 6 Year/Total:
0.689
Citation
Total:
6,758
Last 6 Year:
3,363
Last 6 Year/Total:
0.498
Hannah Wittman
Hannah Wittman
University of British Columbia
University of British Columbia
Engineering & Technology / Food Science and Engineering
food sovereignty
agrarian citizenship
food security
sustainability
agrarian reform
H-Index Rankings
University / Institution:
# 487
Country:
# 4,706
Region:
# 42,032
World:
# 102,764
H-Index
Total:
44
Last 6 Year:
37
Last 6 Year/Total:
0.841
i10 Index
Total:
76
Last 6 Year:
67
Last 6 Year/Total:
0.882
Citation
Total:
7,853
Last 6 Year:
4,850
Last 6 Year/Total:
0.618
Michael A Rogers|Rogers, M, Rogers, MA, Mike Rogers
Michael A Rogers|Rogers, M, Rogers, MA, Mike Rogers
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Molecular Gels
Food Science
Lipid Chemistry
Food Materials Science
Organogel
H-Index Rankings
University / Institution:
# 117
Country:
# 5,311
Region:
# 46,905
World:
# 116,828
H-Index
Total:
42
Last 6 Year:
28
Last 6 Year/Total:
0.667
i10 Index
Total:
89
Last 6 Year:
79
Last 6 Year/Total:
0.888
Citation
Total:
6,247
Last 6 Year:
3,353
Last 6 Year/Total:
0.537
Lynn Mcintyre
Lynn Mcintyre
University of Calgary
University of Calgary
Engineering & Technology / Food Science and Engineering
food insecurity
population and public health
H-Index Rankings
University / Institution:
# 254
Country:
# 5,576
Region:
# 49,063
World:
# 123,431
H-Index
Total:
41
Last 6 Year:
27
Last 6 Year/Total:
0.659
i10 Index
Total:
93
Last 6 Year:
52
Last 6 Year/Total:
0.559
Citation
Total:
6,676
Last 6 Year:
2,604
Last 6 Year/Total:
0.390
Hugo Melgar Quinonez
Hugo Melgar Quinonez
McGill University
McGill University
Engineering & Technology / Food Science and Engineering
Food Security
Public Health Nutrition
H-Index Rankings
University / Institution:
# 488
Country:
# 5,796
Region:
# 50,841
World:
# 128,622
H-Index
Total:
40
Last 6 Year:
31
Last 6 Year/Total:
0.775
i10 Index
Total:
75
Last 6 Year:
65
Last 6 Year/Total:
0.867
Citation
Total:
9,292
Last 6 Year:
6,156
Last 6 Year/Total:
0.663
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Keith Warriner
Keith Warriner
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Food safety
H-Index Rankings
University / Institution:
# 125
Country:
# 5,843
Region:
# 51,190
World:
# 129,774
H-Index
Total:
40
Last 6 Year:
28
Last 6 Year/Total:
0.700
i10 Index
Total:
99
Last 6 Year:
70
Last 6 Year/Total:
0.707
Citation
Total:
5,807
Last 6 Year:
2,509
Last 6 Year/Total:
0.432
Gary Pickering
Gary Pickering
Brock University
Brock University
Engineering & Technology / Food Science and Engineering
wine
sensory evaluation
taste genetics
climate change psychology
H-Index Rankings
University / Institution:
# 22
Country:
# 5,876
Region:
# 51,448
World:
# 130,657
H-Index
Total:
40
Last 6 Year:
26
Last 6 Year/Total:
0.650
i10 Index
Total:
99
Last 6 Year:
78
Last 6 Year/Total:
0.788
Citation
Total:
5,198
Last 6 Year:
2,348
Last 6 Year/Total:
0.452
Saji George
Saji George
McGill University
McGill University
Engineering & Technology / Food Science and Engineering
Nanotechnology
Nanotoxicology
Food safety
Food security
high throughput screening
H-Index Rankings
University / Institution:
# 504
Country:
# 6,070
Region:
# 53,130
World:
# 135,464
H-Index
Total:
39
Last 6 Year:
32
Last 6 Year/Total:
0.821
i10 Index
Total:
63
Last 6 Year:
55
Last 6 Year/Total:
0.873
Citation
Total:
8,870
Last 6 Year:
3,408
Last 6 Year/Total:
0.384
John Cranfield
John Cranfield
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Economics of agri-food markets
consumer choice
innovation
H-Index Rankings
University / Institution:
# 132
Country:
# 6,255
Region:
# 54,440
World:
# 139,544
H-Index
Total:
39
Last 6 Year:
23
Last 6 Year/Total:
0.590
i10 Index
Total:
66
Last 6 Year:
37
Last 6 Year/Total:
0.561
Citation
Total:
4,970
Last 6 Year:
1,757
Last 6 Year/Total:
0.354
Jamie A Seabrook
Jamie A Seabrook
Western University (University of Western Ontario)
Western University (University of Western Ontario)
Engineering & Technology / Food Science and Engineering
social determinants of health
child health
perinatal epidemiology
statistics
H-Index Rankings
University / Institution:
# 289
Country:
# 6,400
Region:
# 55,802
World:
# 143,571
H-Index
Total:
38
Last 6 Year:
30
Last 6 Year/Total:
0.789
i10 Index
Total:
87
Last 6 Year:
72
Last 6 Year/Total:
0.828
Citation
Total:
4,290
Last 6 Year:
2,884
Last 6 Year/Total:
0.672
Salwa Karboune
Salwa Karboune
McGill University
McGill University
Engineering & Technology / Food Science and Engineering
Food Chemistry
Biocatalysis
Functional Ingredients
H-Index Rankings
University / Institution:
# 535
Country:
# 6,469
Region:
# 56,399
World:
# 145,579
H-Index
Total:
38
Last 6 Year:
26
Last 6 Year/Total:
0.684
i10 Index
Total:
93
Last 6 Year:
77
Last 6 Year/Total:
0.828
Citation
Total:
4,061
Last 6 Year:
2,569
Last 6 Year/Total:
0.633
Lisa M Duizer
Lisa M Duizer
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Sensory evaluation of food
H-Index Rankings
University / Institution:
# 143
Country:
# 6,760
Region:
# 58,956
World:
# 153,770
H-Index
Total:
37
Last 6 Year:
26
Last 6 Year/Total:
0.703
i10 Index
Total:
86
Last 6 Year:
71
Last 6 Year/Total:
0.826
Citation
Total:
4,077
Last 6 Year:
2,423
Last 6 Year/Total:
0.594
Gisele Lapointe
Gisele Lapointe
University of Guelph
University of Guelph
Engineering & Technology / Food Science and Engineering
Food microbiology
gut ecology
probiotics
molecular genetics
dairy fermentation
H-Index Rankings
University / Institution:
# 146
Country:
# 6,846
Region:
# 59,545
World:
# 155,632
H-Index
Total:
37
Last 6 Year:
23
Last 6 Year/Total:
0.622
i10 Index
Total:
77
Last 6 Year:
56
Last 6 Year/Total:
0.727
Citation
Total:
4,255
Last 6 Year:
1,943
Last 6 Year/Total:
0.457
Apollinaire Tsopmo
Apollinaire Tsopmo
Carleton University
Carleton University
Engineering & Technology / Food Science and Engineering
Food science
Food Biochemistry
Chemistry
Natural products
H-Index Rankings
University / Institution:
# 87
Country:
# 7,108
Region:
# 61,677
World:
# 162,049
H-Index
Total:
36
Last 6 Year:
27
Last 6 Year/Total:
0.750
i10 Index
Total:
77
Last 6 Year:
56
Last 6 Year/Total:
0.727
Citation
Total:
3,567
Last 6 Year:
2,326
Last 6 Year/Total:
0.652
Mirko Betti
Mirko Betti
University of Alberta
University of Alberta
Engineering & Technology / Food Science and Engineering
Food Chemistry and Food Technology
H-Index Rankings
University / Institution:
# 497
Country:
# 7,140
Region:
# 61,970
World:
# 162,936
H-Index
Total:
36
Last 6 Year:
26
Last 6 Year/Total:
0.722
i10 Index
Total:
58
Last 6 Year:
49
Last 6 Year/Total:
0.845
Citation
Total:
3,761
Last 6 Year:
2,122
Last 6 Year/Total:
0.564
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution 		Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
1 42 594 1,308
Fereidoon ShahidiFereidoon Shahidi
Canada Memorial University of Newfoundland Memorial University of Newfoundland Engineering & Technology / Food Science and Engineering

food science | agricultural science | nutraceuticals | functional foods | antioxidants |

158 103 0.652 832 557 0.669 112,304 43,430 0.387
25 416 5,009 9,987
Michael GänzleMichael Gänzle
Canada University of Alberta University of Alberta Engineering & Technology / Food Science and Engineering

Food Microbiology and Probiotics |

95 63 0.663 309 280 0.906 31,966 18,865 0.590
6 432 5,219 10,412
Alejandro G MarangoniAlejandro G Marangoni
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Food Materials Science |

94 61 0.649 430 315 0.733 29,901 13,396 0.448
61 483 5,804 11,645
Navin RamankuttyNavin Ramankutty
Canada University of British Columbia University of British Columbia Engineering & Technology / Food Science and Engineering

Food security | Land use change | Agriculture | Global environment |

91 71 0.780 148 124 0.838 85,859 40,627 0.473
51 555 6,548 13,156
Vijaya RaghavanVijaya Raghavan
Canada McGill University McGill University Engineering & Technology / Food Science and Engineering

Food Security | Post Harvest Processing | Electro- Technologies in food processing | microbial fuel cells |

88 64 0.727 557 349 0.627 33,901 16,217 0.478
11 640 7,539 15,316
Mansel GriffithsMansel Griffiths
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

food microbiology |

85 40 0.471 316 162 0.513 22,187 5,858 0.264
13 759 8,711 17,844
Todd F DuffieldTodd F Duffield
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Dairy Health Management |

81 54 0.667 222 164 0.739 25,718 10,278 0.400
1 871 9,825 20,293
Monique LacroixMonique Lacroix
Canada INRS-Institut Armand-Frappier INRS-Institut Armand-Frappier Engineering & Technology / Food Science and Engineering

food |

78 49 0.628 293 211 0.720 23,000 10,558 0.459
110 922 10,270 21,311
Eunice Li ChanEunice Li Chan
Canada University of British Columbia University of British Columbia Engineering & Technology / Food Science and Engineering

food science and technology | biochemistry | proteins | peptides |

77 46 0.597 176 108 0.614 19,970 8,021 0.402
17 960 10,616 22,104
H Douglas GoffH Douglas Goff
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Food Science | Dairy Science |

76 49 0.645 235 178 0.757 18,796 8,447 0.449
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119 1,007 11,082 23,125
David KittsDavid Kitts
Canada University of British Columbia University of British Columbia Engineering & Technology / Food Science and Engineering

Food Chemistry | Toxicology | Nutrition | Physiology |

75 46 0.613 236 150 0.636 21,639 7,946 0.367
20 1,094 11,978 25,158
Shai BarbutShai Barbut
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Food science | Meat science | Poultry | Protein gelation |

73 48 0.658 216 125 0.579 16,068 6,871 0.428
25 1,203 13,020 27,486
HP Vasantha RupasingheHP Vasantha Rupasinghe
Canada Dalhousie University Dalhousie University Engineering & Technology / Food Science and Engineering

Food bioactives | Functional foods | Nutraceuticals | Flavonoids |

71 50 0.704 190 163 0.858 16,068 9,508 0.592
27 1,249 13,354 28,258
Jeffrey M FarberJeffrey M Farber
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

food safety | foodborne pathogens | risk assessment | risk management | risk communication |

71 32 0.451 169 86 0.509 19,899 4,430 0.223
97 1,331 14,057 29,854
Jianping WuJianping Wu
Canada University of Alberta University of Alberta Engineering & Technology / Food Science and Engineering

protein chemistry | bioactive peptide | egg science and technology | protein material |

69 56 0.812 228 211 0.925 16,155 10,456 0.647
53 1,637 16,775 36,344
Ismail FlissIsmail Fliss
Canada Université Laval Université Laval Engineering & Technology / Food Science and Engineering

Food quality and safety | Microbiology | protective cultures | bacteriocins |

65 42 0.646 176 142 0.807 13,380 6,088 0.455
38 1,882 18,923 41,416
Trevor J DevriesTrevor J Devries
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Dairy Cattle | Behavior | Nutrition | Health | Welfare |

62 47 0.758 155 146 0.942 11,031 6,336 0.574
40 1,982 19,771 43,458
Evan FraserEvan Fraser
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

food security | climate change | sustainable food systems | geography |

61 47 0.770 117 108 0.923 16,014 8,337 0.521
73 2,027 20,221 44,584
Joseph ArulJoseph Arul
Canada Université Laval Université Laval Engineering & Technology / Food Science and Engineering

Food preservation | Postharvest biology | Biopolymers | Fats and oils |

61 34 0.557 132 79 0.598 13,138 3,253 0.248
84 2,465 23,710 53,123
Laurent BazinetLaurent Bazinet
Canada Université Laval Université Laval Engineering & Technology / Food Science and Engineering

Electrodialysis | Membrane | Fouling | Ecoefficiency | Valorization of coproducts |

57 40 0.702 216 175 0.810 10,350 5,933 0.573
85 2,509 24,075 54,114
Denis RoyDenis Roy
Canada Université Laval Université Laval Engineering & Technology / Food Science and Engineering

Food Microbiology | Lactic acid bacteria | Probiotics |

57 32 0.561 132 79 0.598 12,264 4,654 0.379
67 2,553 24,441 54,938
Chibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. UdenigweChibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. Udenigwe
Canada Université d'Ottawa Université d'Ottawa Engineering & Technology / Food Science and Engineering

food proteins | sustainable protein | bioactive peptides | food biopolymers | food chemistry |

56 53 0.946 155 152 0.981 12,146 8,568 0.705
59 2,683 25,646 58,052
Loong Tak LimLoong Tak Lim
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Active and Intelligent packaging | electrospinning/electrospraying | post-harvest preservation | fiber | film |

55 46 0.836 127 116 0.913 13,586 7,898 0.581
249 2,776 26,454 60,204
Byong H LeeByong H Lee
Canada McGill University McGill University Engineering & Technology / Food Science and Engineering

food microbiology | biotechnology | molecular biology |

55 27 0.491 142 67 0.472 9,134 3,488 0.382
65 2,912 27,389 62,586
Rickey YadaRickey Yada
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Food | protein/enzyme | structure-function | folding/unfolding | novel functionalities |

54 32 0.593 207 101 0.488 11,973 4,695 0.392
191 3,039 28,487 65,503
Karen A KiddKaren A Kidd
Canada McMaster University McMaster University Engineering & Technology / Food Science and Engineering

food webs | contaminants | mercury | estrogen |

53 34 0.642 142 103 0.725 16,551 8,757 0.529
279 3,125 29,262 67,484
Xiaonan LuXiaonan Lu
Canada McGill University McGill University Engineering & Technology / Food Science and Engineering

Food safety | food microbiology | food sustainability | food synthetic biology | molecular microbiology |

52 44 0.846 121 110 0.909 7,857 5,695 0.725
44 3,346 30,934 72,008
James D HouseJames D House
Canada University of Manitoba University of Manitoba Engineering & Technology / Food Science and Engineering

Nutritional Biochemistry | Protein Nutrition | Vitamin Nutrition |

51 36 0.706 139 100 0.719 7,859 4,238 0.539
54 3,437 31,595 73,742
Aleck OstryAleck Ostry
Canada University of Victoria British Columbia University of Victoria British Columbia Engineering & Technology / Food Science and Engineering

Food Security | Rural Health | Aboriginal Health | Occupational and Environmental Health |

51 26 0.510 153 63 0.412 9,714 2,564 0.264
80 3,663 33,508 78,846
Kevin KeenerKevin Keener
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Food Safety | Food Technology | Cryogenics | Heat Exchangers | Atmospheric Plasma |

49 42 0.857 119 90 0.756 10,004 6,781 0.678
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74 3,754 34,297 81,306
Robert T TylerRobert T Tyler
Canada University of Saskatchewan University of Saskatchewan Engineering & Technology / Food Science and Engineering

Grain processing | food processing | starch | protein |

49 29 0.592 91 61 0.670 8,876 4,341 0.489
75 3,759 34,341 81,437
Darren R KorberDarren R Korber
Canada University of Saskatchewan University of Saskatchewan Engineering & Technology / Food Science and Engineering

microbial biofilms | ecology | proteomics | mine tailings | repositories for used nuclear fuel |

49 28 0.571 119 81 0.681 18,246 4,391 0.241
84 3,946 35,824 85,418
Alfons WeersinkAlfons Weersink
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

48 29 0.604 142 75 0.528 8,403 3,107 0.370
65 4,509 40,628 98,918
JC Kees PlaizierJC Kees Plaizier
Canada University of Manitoba University of Manitoba Engineering & Technology / Food Science and Engineering

dairy nutrition | rumen fermentation | gut health | microbiology |

45 32 0.711 83 58 0.699 10,642 4,925 0.463
124 4,517 40,658 98,989
Susan ToshSusan Tosh
Canada Université d'Ottawa Université d'Ottawa Engineering & Technology / Food Science and Engineering

Food and Nutrition Sciences |

45 32 0.711 65 56 0.862 6,702 3,401 0.507
176 4,576 41,067 100,197
Rhona HanningRhona Hanning
Canada University of Waterloo University of Waterloo Engineering & Technology / Food Science and Engineering

foods and nutrition | Indigenous health | public health food-related interventions | youth health |

45 27 0.600 119 82 0.689 6,758 3,363 0.498
487 4,706 42,032 102,764
Hannah WittmanHannah Wittman
Canada University of British Columbia University of British Columbia Engineering & Technology / Food Science and Engineering

food sovereignty | agrarian citizenship | food security | sustainability | agrarian reform |

44 37 0.841 76 67 0.882 7,853 4,850 0.618
117 5,311 46,905 116,828
Michael A Rogers|Rogers, M, Rogers, MA, Mike RogersMichael A Rogers|Rogers, M, Rogers, MA, Mike Rogers
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Molecular Gels | Food Science | Lipid Chemistry | Food Materials Science | Organogel |

42 28 0.667 89 79 0.888 6,247 3,353 0.537
254 5,576 49,063 123,431
Lynn McintyreLynn Mcintyre
Canada University of Calgary University of Calgary Engineering & Technology / Food Science and Engineering

food insecurity | population and public health |

41 27 0.659 93 52 0.559 6,676 2,604 0.390
488 5,796 50,841 128,622
Hugo Melgar QuinonezHugo Melgar Quinonez
Canada McGill University McGill University Engineering & Technology / Food Science and Engineering

Food Security | Public Health Nutrition |

40 31 0.775 75 65 0.867 9,292 6,156 0.663
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125 5,843 51,190 129,774
Keith WarrinerKeith Warriner
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Food safety |

40 28 0.700 99 70 0.707 5,807 2,509 0.432
22 5,876 51,448 130,657
Gary PickeringGary Pickering
Canada Brock University Brock University Engineering & Technology / Food Science and Engineering

wine | sensory evaluation | taste genetics | climate change psychology |

40 26 0.650 99 78 0.788 5,198 2,348 0.452
504 6,070 53,130 135,464
Saji GeorgeSaji George
Canada McGill University McGill University Engineering & Technology / Food Science and Engineering

Nanotechnology | Nanotoxicology | Food safety | Food security | high throughput screening |

39 32 0.821 63 55 0.873 8,870 3,408 0.384
132 6,255 54,440 139,544
John CranfieldJohn Cranfield
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Economics of agri-food markets | consumer choice | innovation |

39 23 0.590 66 37 0.561 4,970 1,757 0.354
289 6,400 55,802 143,571
Jamie A SeabrookJamie A Seabrook
Canada Western University (University of Western Ontario) Western University (University of Western Ontario) Engineering & Technology / Food Science and Engineering

social determinants of health | child health | perinatal epidemiology | statistics |

38 30 0.789 87 72 0.828 4,290 2,884 0.672
535 6,469 56,399 145,579
Salwa KarbouneSalwa Karboune
Canada McGill University McGill University Engineering & Technology / Food Science and Engineering

Food Chemistry | Biocatalysis | Functional Ingredients |

38 26 0.684 93 77 0.828 4,061 2,569 0.633
143 6,760 58,956 153,770
Lisa M DuizerLisa M Duizer
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Sensory evaluation of food |

37 26 0.703 86 71 0.826 4,077 2,423 0.594
146 6,846 59,545 155,632
Gisele LapointeGisele Lapointe
Canada University of Guelph University of Guelph Engineering & Technology / Food Science and Engineering

Food microbiology | gut ecology | probiotics | molecular genetics | dairy fermentation |

37 23 0.622 77 56 0.727 4,255 1,943 0.457
87 7,108 61,677 162,049
Apollinaire TsopmoApollinaire Tsopmo
Canada Carleton University Carleton University Engineering & Technology / Food Science and Engineering

Food science | Food Biochemistry | Chemistry | Natural products |

36 27 0.750 77 56 0.727 3,567 2,326 0.652
497 7,140 61,970 162,936
Mirko BettiMirko Betti
Canada University of Alberta University of Alberta Engineering & Technology / Food Science and Engineering

Food Chemistry and Food Technology |

36 26 0.722 58 49 0.845 3,761 2,122 0.564