Engineering & Technology

World Scientist and University Rankings 2024

Spain Scientists Engineering & Technology / Food Science and Engineering Rankings in Spain 2024

The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 index", "last 6 years i10 index", "total citations" and "llast 6 years citations" only in "AD Scientific Index". Click here for individual or institutional registration.

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Total 302 scientist, 1 country, 67 institution
Francisco Tomas-Barberan
Francisco Tomas-Barberan
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
food science
H-Index Rankings
University / Institution:
# 1
Country:
# 66
Region:
# 952
World:
# 2,698
H-Index
Total:
133
Last 6 Year:
81
Last 6 Year/Total:
0.609
i10 Index
Total:
392
Last 6 Year:
315
Last 6 Year/Total:
0.804
Citation
Total:
61,576
Last 6 Year:
24,590
Last 6 Year/Total:
0.399
Celestino Santos-Buelga
Celestino Santos-Buelga
Universidad de Salamanca
Universidad de Salamanca
Engineering & Technology / Food Science and Engineering
Food Science
Polyphenols
H-Index Rankings
University / Institution:
# 2
Country:
# 129
Region:
# 2,315
World:
# 6,821
H-Index
Total:
105
Last 6 Year:
67
Last 6 Year/Total:
0.638
i10 Index
Total:
301
Last 6 Year:
258
Last 6 Year/Total:
0.857
Citation
Total:
33,372
Last 6 Year:
14,339
Last 6 Year/Total:
0.430
Olga Martín-Belloso
Olga Martín-Belloso
Universitat de Lleida
Universitat de Lleida
Engineering & Technology / Food Science and Engineering
Food Technology
H-Index Rankings
University / Institution:
# 2
Country:
# 131
Region:
# 2,324
World:
# 6,837
H-Index
Total:
105
Last 6 Year:
64
Last 6 Year/Total:
0.610
i10 Index
Total:
365
Last 6 Year:
306
Last 6 Year/Total:
0.838
Citation
Total:
36,784
Last 6 Year:
16,362
Last 6 Year/Total:
0.445
Chiralt A
Chiralt A
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
Food Technology
H-Index Rankings
University / Institution:
# 3
Country:
# 136
Region:
# 2,397
World:
# 7,058
H-Index
Total:
104
Last 6 Year:
71
Last 6 Year/Total:
0.683
i10 Index
Total:
311
Last 6 Year:
249
Last 6 Year/Total:
0.801
Citation
Total:
32,846
Last 6 Year:
15,858
Last 6 Year/Total:
0.483
Yolanda Pico
Yolanda Pico
Universitat de València
Universitat de València
Engineering & Technology / Food Science and Engineering
Food and Environmental Safety
Environmental Forensics
Metabolomics
Wastewater based-Epidemiology
H-Index Rankings
University / Institution:
# 14
Country:
# 154
Region:
# 2,825
World:
# 8,311
H-Index
Total:
100
Last 6 Year:
60
Last 6 Year/Total:
0.600
i10 Index
Total:
294
Last 6 Year:
216
Last 6 Year/Total:
0.735
Citation
Total:
28,372
Last 6 Year:
11,966
Last 6 Year/Total:
0.422
Fidel Toldrá
Fidel Toldrá
Instituto de Agroquimica y Tecnologia de Alimentos
Instituto de Agroquimica y Tecnologia de Alimentos
Engineering & Technology / Food Science and Engineering
food science
food technology
nutrition
H-Index Rankings
University / Institution:
# 1
Country:
# 199
Region:
# 3,527
World:
# 10,424
H-Index
Total:
94
Last 6 Year:
60
Last 6 Year/Total:
0.638
i10 Index
Total:
401
Last 6 Year:
290
Last 6 Year/Total:
0.723
Citation
Total:
31,315
Last 6 Year:
13,386
Last 6 Year/Total:
0.427
Cristina M. Rosell
Cristina M. Rosell
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
Food Science
Cereals
Bakery Products
Food Ingredients
Food Quality
H-Index Rankings
University / Institution:
# 5
Country:
# 211
Region:
# 3,821
World:
# 11,296
H-Index
Total:
92
Last 6 Year:
59
Last 6 Year/Total:
0.641
i10 Index
Total:
256
Last 6 Year:
213
Last 6 Year/Total:
0.832
Citation
Total:
26,159
Last 6 Year:
11,306
Last 6 Year/Total:
0.432
Jose Manuel Guisán
Jose Manuel Guisán
Instituto de Catalisis y Petroloequimica
Instituto de Catalisis y Petroloequimica
Engineering & Technology / Food Science and Engineering
biotecnologia
enzimas
quimica organica
química de alimentos
H-Index Rankings
University / Institution:
# 2
Country:
# 234
Region:
# 4,192
World:
# 12,424
H-Index
Total:
90
Last 6 Year:
43
Last 6 Year/Total:
0.478
i10 Index
Total:
444
Last 6 Year:
267
Last 6 Year/Total:
0.601
Citation
Total:
34,845
Last 6 Year:
9,941
Last 6 Year/Total:
0.285
Alejandro Cifuentes
Alejandro Cifuentes
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
foodomics
food analysis
metabolomics
functional foods
capillary electrophoresis
H-Index Rankings
University / Institution:
# 6
Country:
# 285
Region:
# 5,088
World:
# 15,074
H-Index
Total:
85
Last 6 Year:
52
Last 6 Year/Total:
0.612
i10 Index
Total:
334
Last 6 Year:
204
Last 6 Year/Total:
0.611
Citation
Total:
28,593
Last 6 Year:
12,457
Last 6 Year/Total:
0.436
Gil Mi
Gil Mi
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
food quality and safety
H-Index Rankings
University / Institution:
# 3
Country:
# 287
Region:
# 5,115
World:
# 15,157
H-Index
Total:
85
Last 6 Year:
49
Last 6 Year/Total:
0.576
i10 Index
Total:
191
Last 6 Year:
156
Last 6 Year/Total:
0.817
Citation
Total:
26,766
Last 6 Year:
8,765
Last 6 Year/Total:
0.327
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Fulgencio Diego Saura Caixto
Fulgencio Diego Saura Caixto
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Engineering & Technology / Food Science and Engineering
Food science
Dietary Fiber
Antioxidants
Polyphenols
Nutrition
H-Index Rankings
University / Institution:
# 1
Country:
# 299
Region:
# 5,311
World:
# 15,746
H-Index
Total:
84
Last 6 Year:
52
Last 6 Year/Total:
0.619
i10 Index
Total:
176
Last 6 Year:
124
Last 6 Year/Total:
0.705
Citation
Total:
35,555
Last 6 Year:
12,152
Last 6 Year/Total:
0.342
Cristina Garcia-Viguera
Cristina Garcia-Viguera
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
Food Science and Technology
H-Index Rankings
University / Institution:
# 3
Country:
# 352
Region:
# 6,021
World:
# 17,870
H-Index
Total:
81
Last 6 Year:
53
Last 6 Year/Total:
0.654
i10 Index
Total:
184
Last 6 Year:
156
Last 6 Year/Total:
0.848
Citation
Total:
20,336
Last 6 Year:
8,928
Last 6 Year/Total:
0.439
Vicente Ferreira
Vicente Ferreira
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
food science
analytical chemistry
wine
aroma
flavor
H-Index Rankings
University / Institution:
# 11
Country:
# 471
Region:
# 7,843
World:
# 23,132
H-Index
Total:
75
Last 6 Year:
46
Last 6 Year/Total:
0.613
i10 Index
Total:
227
Last 6 Year:
187
Last 6 Year/Total:
0.824
Citation
Total:
19,909
Last 6 Year:
7,619
Last 6 Year/Total:
0.383
Daniel Valero
Daniel Valero
Universidad Miguel Hernández
Universidad Miguel Hernández
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos / Food Technology / Postrecolección de Frutas y Hortalizas / Postharvest of Fruit and Vegetables
H-Index Rankings
University / Institution:
# 5
Country:
# 485
Region:
# 8,131
World:
# 23,928
H-Index
Total:
74
Last 6 Year:
53
Last 6 Year/Total:
0.716
i10 Index
Total:
170
Last 6 Year:
148
Last 6 Year/Total:
0.871
Citation
Total:
18,080
Last 6 Year:
8,382
Last 6 Year/Total:
0.464
Cristina Nerin
Cristina Nerin
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
food packaging
analytical chemistry
identification of NIAS and unknowns
migration studies
H-Index Rankings
University / Institution:
# 13
Country:
# 488
Region:
# 8,139
World:
# 23,944
H-Index
Total:
74
Last 6 Year:
52
Last 6 Year/Total:
0.703
i10 Index
Total:
296
Last 6 Year:
217
Last 6 Year/Total:
0.733
Citation
Total:
19,819
Last 6 Year:
9,856
Last 6 Year/Total:
0.497
Robert Soliva
Robert Soliva
Universitat de Lleida
Universitat de Lleida
Engineering & Technology / Food Science and Engineering
food technology
food quality
nonthermal processing
H-Index Rankings
University / Institution:
# 6
Country:
# 564
Region:
# 9,484
World:
# 27,720
H-Index
Total:
71
Last 6 Year:
45
Last 6 Year/Total:
0.634
i10 Index
Total:
161
Last 6 Year:
135
Last 6 Year/Total:
0.839
Citation
Total:
16,738
Last 6 Year:
7,225
Last 6 Year/Total:
0.432
Cristobalina Mayorga
Cristobalina Mayorga
Instituto de Invetigación Biomédica de Málaga
Instituto de Invetigación Biomédica de Málaga
Engineering & Technology / Food Science and Engineering
Alergia a fármacos
alergia a alimentos
diagnóstico in vitro
inmunoterapia
H-Index Rankings
University / Institution:
# 3
Country:
# 599
Region:
# 9,878
World:
# 28,836
H-Index
Total:
70
Last 6 Year:
47
Last 6 Year/Total:
0.671
i10 Index
Total:
227
Last 6 Year:
164
Last 6 Year/Total:
0.722
Citation
Total:
16,786
Last 6 Year:
7,351
Last 6 Year/Total:
0.438
Javier Raso
Javier Raso
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
Food technology
H-Index Rankings
University / Institution:
# 15
Country:
# 644
Region:
# 10,460
World:
# 30,492
H-Index
Total:
69
Last 6 Year:
42
Last 6 Year/Total:
0.609
i10 Index
Total:
148
Last 6 Year:
127
Last 6 Year/Total:
0.858
Citation
Total:
14,105
Last 6 Year:
6,270
Last 6 Year/Total:
0.445
Ana Allende
Ana Allende
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
FOOD SAFETY
H-Index Rankings
University / Institution:
# 6
Country:
# 662
Region:
# 10,765
World:
# 31,421
H-Index
Total:
68
Last 6 Year:
49
Last 6 Year/Total:
0.721
i10 Index
Total:
173
Last 6 Year:
163
Last 6 Year/Total:
0.942
Citation
Total:
16,679
Last 6 Year:
9,780
Last 6 Year/Total:
0.586
AA Carbonell-Barrachina
AA Carbonell-Barrachina
Universidad Miguel Hernández
Universidad Miguel Hernández
Engineering & Technology / Food Science and Engineering
food quality
food safety
sensory evaluation of food
H-Index Rankings
University / Institution:
# 11
Country:
# 702
Region:
# 11,242
World:
# 32,740
H-Index
Total:
67
Last 6 Year:
49
Last 6 Year/Total:
0.731
i10 Index
Total:
273
Last 6 Year:
229
Last 6 Year/Total:
0.839
Citation
Total:
15,027
Last 6 Year:
8,657
Last 6 Year/Total:
0.576
Francisco J. Heredia
Francisco J. Heredia
Universidad de Sevilla
Universidad de Sevilla
Engineering & Technology / Food Science and Engineering
Food Science
Colour
Tristimulus Colorimetry
Pigments
H-Index Rankings
University / Institution:
# 16
Country:
# 714
Region:
# 11,461
World:
# 33,224
H-Index
Total:
67
Last 6 Year:
41
Last 6 Year/Total:
0.612
i10 Index
Total:
223
Last 6 Year:
175
Last 6 Year/Total:
0.785
Citation
Total:
14,319
Last 6 Year:
6,119
Last 6 Year/Total:
0.427
Mario Estevez García
Mario Estevez García
Universidad de Extremadura
Universidad de Extremadura
Engineering & Technology / Food Science and Engineering
Food Chemistry
Food Science
Meat Science
Lipid Oxidation
Protein Oxidation
H-Index Rankings
University / Institution:
# 6
Country:
# 736
Region:
# 11,801
World:
# 34,258
H-Index
Total:
66
Last 6 Year:
50
Last 6 Year/Total:
0.758
i10 Index
Total:
162
Last 6 Year:
145
Last 6 Year/Total:
0.895
Citation
Total:
15,855
Last 6 Year:
9,001
Last 6 Year/Total:
0.568
Miguel Herrero
Miguel Herrero
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
Food analysis
Green extraction processes
Bioactivity
Natural compounds
H-Index Rankings
University / Institution:
# 15
Country:
# 773
Region:
# 12,352
World:
# 35,816
H-Index
Total:
65
Last 6 Year:
52
Last 6 Year/Total:
0.800
i10 Index
Total:
148
Last 6 Year:
129
Last 6 Year/Total:
0.872
Citation
Total:
16,349
Last 6 Year:
8,034
Last 6 Year/Total:
0.491
Fermin I. Milagro
Fermin I. Milagro
Universidad de Navarra
Universidad de Navarra
Engineering & Technology / Food Science and Engineering
Nutrigenetics
Epigenetics
Bioactive compounds
Obesity
Gut microbiota
H-Index Rankings
University / Institution:
# 13
Country:
# 776
Region:
# 12,389
World:
# 35,930
H-Index
Total:
65
Last 6 Year:
49
Last 6 Year/Total:
0.754
i10 Index
Total:
226
Last 6 Year:
184
Last 6 Year/Total:
0.814
Citation
Total:
16,678
Last 6 Year:
9,521
Last 6 Year/Total:
0.571
Domingo Jesús Martinez Romero
Domingo Jesús Martinez Romero
Universidad Miguel Hernández
Universidad Miguel Hernández
Engineering & Technology / Food Science and Engineering
Food Technology
Postharvest
Fruit Ripening
Food Packaging
Active Packaging
H-Index Rankings
University / Institution:
# 13
Country:
# 779
Region:
# 12,446
World:
# 36,066
H-Index
Total:
65
Last 6 Year:
47
Last 6 Year/Total:
0.723
i10 Index
Total:
124
Last 6 Year:
104
Last 6 Year/Total:
0.839
Citation
Total:
14,275
Last 6 Year:
6,181
Last 6 Year/Total:
0.433
Rafael Gavara
Rafael Gavara
Instituto de Agroquimica y Tecnologia de Alimentos
Instituto de Agroquimica y Tecnologia de Alimentos
Engineering & Technology / Food Science and Engineering
Food packaging
Food shelf-life
Packaging Technology
H-Index Rankings
University / Institution:
# 4
Country:
# 830
Region:
# 13,223
World:
# 38,184
H-Index
Total:
64
Last 6 Year:
40
Last 6 Year/Total:
0.625
i10 Index
Total:
176
Last 6 Year:
120
Last 6 Year/Total:
0.682
Citation
Total:
13,922
Last 6 Year:
6,210
Last 6 Year/Total:
0.446
Jose Manuel Barat Baviera
Jose Manuel Barat Baviera
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
Food Engineering
Food Technolgy
Food Science
H-Index Rankings
University / Institution:
# 16
Country:
# 857
Region:
# 13,799
World:
# 39,815
H-Index
Total:
63
Last 6 Year:
42
Last 6 Year/Total:
0.667
i10 Index
Total:
215
Last 6 Year:
172
Last 6 Year/Total:
0.800
Citation
Total:
15,390
Last 6 Year:
7,004
Last 6 Year/Total:
0.455
Francisco J. Morales
Francisco J. Morales
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Engineering & Technology / Food Science and Engineering
Food Science
Maillard reaction
Process contaminants
Melanoidins
H-Index Rankings
University / Institution:
# 2
Country:
# 873
Region:
# 13,932
World:
# 40,149
H-Index
Total:
63
Last 6 Year:
38
Last 6 Year/Total:
0.603
i10 Index
Total:
154
Last 6 Year:
125
Last 6 Year/Total:
0.812
Citation
Total:
11,611
Last 6 Year:
4,821
Last 6 Year/Total:
0.415
Pablo E Hernández
Pablo E Hernández
Universidad Complutense de Madrid
Universidad Complutense de Madrid
Engineering & Technology / Food Science and Engineering
Food hygiene
Food analysis
Lactic acid bacteria
bacteriocins
bioactive peptides
H-Index Rankings
University / Institution:
# 37
Country:
# 895
Region:
# 14,201
World:
# 40,890
H-Index
Total:
63
Last 6 Year:
26
Last 6 Year/Total:
0.413
i10 Index
Total:
207
Last 6 Year:
83
Last 6 Year/Total:
0.401
Citation
Total:
13,398
Last 6 Year:
2,995
Last 6 Year/Total:
0.224
Jorge Ruiz-Carrascal
Jorge Ruiz-Carrascal
Universidad de Extremadura
Universidad de Extremadura
Engineering & Technology / Food Science and Engineering
Food Science
Nutrition
Analytical Chemistry
H-Index Rankings
University / Institution:
# 9
Country:
# 1,045
Region:
# 16,230
World:
# 46,754
H-Index
Total:
60
Last 6 Year:
34
Last 6 Year/Total:
0.567
i10 Index
Total:
140
Last 6 Year:
98
Last 6 Year/Total:
0.700
Citation
Total:
10,256
Last 6 Year:
3,749
Last 6 Year/Total:
0.366
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A New and Different Feature!!!! University Subject Rankings in 12 subjects:

Ranking and analysis of universities by subject in 12 fields such as health, engineering, natural sciences, education, business, economics, social sciences, etc.
Esther Sendra
Esther Sendra
Universidad Miguel Hernández
Universidad Miguel Hernández
Engineering & Technology / Food Science and Engineering
Tecnología de alimentos
ciencia y tecnología de leche
H-Index Rankings
University / Institution:
# 15
Country:
# 1,078
Region:
# 16,744
World:
# 48,255
H-Index
Total:
59
Last 6 Year:
42
Last 6 Year/Total:
0.712
i10 Index
Total:
131
Last 6 Year:
112
Last 6 Year/Total:
0.855
Citation
Total:
11,662
Last 6 Year:
5,587
Last 6 Year/Total:
0.479
Ignacio Alvarez
Ignacio Alvarez
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
Tecnología de los Alimentos
H-Index Rankings
University / Institution:
# 28
Country:
# 1,086
Region:
# 16,843
World:
# 48,527
H-Index
Total:
59
Last 6 Year:
39
Last 6 Year/Total:
0.661
i10 Index
Total:
133
Last 6 Year:
114
Last 6 Year/Total:
0.857
Citation
Total:
10,525
Last 6 Year:
5,169
Last 6 Year/Total:
0.491
Ana M Troncoso
Ana M Troncoso
Universidad de Sevilla
Universidad de Sevilla
Engineering & Technology / Food Science and Engineering
Food Science
Nutrition
Food Safety
H-Index Rankings
University / Institution:
# 26
Country:
# 1,089
Region:
# 16,879
World:
# 48,625
H-Index
Total:
59
Last 6 Year:
38
Last 6 Year/Total:
0.644
i10 Index
Total:
131
Last 6 Year:
103
Last 6 Year/Total:
0.786
Citation
Total:
12,849
Last 6 Year:
5,433
Last 6 Year/Total:
0.423
Julian C Rivas Gonzalo
Julian C Rivas Gonzalo
Universidad de Salamanca
Universidad de Salamanca
Engineering & Technology / Food Science and Engineering
Food Science And Technology
H-Index Rankings
University / Institution:
# 23
Country:
# 1,090
Region:
# 16,885
World:
# 48,644
H-Index
Total:
59
Last 6 Year:
38
Last 6 Year/Total:
0.644
i10 Index
Total:
113
Last 6 Year:
80
Last 6 Year/Total:
0.708
Citation
Total:
12,693
Last 6 Year:
3,713
Last 6 Year/Total:
0.293
Hikmate Abriouel
Hikmate Abriouel
Universidad de Jaén
Universidad de Jaén
Engineering & Technology / Food Science and Engineering
Microbiología
Ciencias y Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 7
Country:
# 1,156
Region:
# 17,793
World:
# 51,270
H-Index
Total:
58
Last 6 Year:
35
Last 6 Year/Total:
0.603
i10 Index
Total:
133
Last 6 Year:
89
Last 6 Year/Total:
0.669
Citation
Total:
13,221
Last 6 Year:
5,201
Last 6 Year/Total:
0.393
Antonio J. Meléndez-Martínez
Antonio J. Meléndez-Martínez
Universidad de Sevilla
Universidad de Sevilla
Engineering & Technology / Food Science and Engineering
carotenoides
ciencia de los alimentos
(nutri)cosmética
nutrición
salud
H-Index Rankings
University / Institution:
# 30
Country:
# 1,213
Region:
# 18,426
World:
# 53,073
H-Index
Total:
57
Last 6 Year:
41
Last 6 Year/Total:
0.719
i10 Index
Total:
121
Last 6 Year:
100
Last 6 Year/Total:
0.826
Citation
Total:
8,860
Last 6 Year:
5,593
Last 6 Year/Total:
0.631
Jorge Barros-Velázquez
Jorge Barros-Velázquez
Universidade de Santiago de Compostela
Universidade de Santiago de Compostela
Engineering & Technology / Food Science and Engineering
Food Preservation
Food Biotechnology
Foodomics
H-Index Rankings
University / Institution:
# 35
Country:
# 1,256
Region:
# 18,838
World:
# 54,086
H-Index
Total:
57
Last 6 Year:
32
Last 6 Year/Total:
0.561
i10 Index
Total:
160
Last 6 Year:
114
Last 6 Year/Total:
0.713
Citation
Total:
9,236
Last 6 Year:
3,616
Last 6 Year/Total:
0.392
Gloria Fernandez
Gloria Fernandez
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
Biotecnologia
Biocatalisis
Alimentos funcionales
Tecnologia enzimatica
H-Index Rankings
University / Institution:
# 37
Country:
# 1,258
Region:
# 18,847
World:
# 54,112
H-Index
Total:
57
Last 6 Year:
32
Last 6 Year/Total:
0.561
i10 Index
Total:
138
Last 6 Year:
102
Last 6 Year/Total:
0.739
Citation
Total:
14,634
Last 6 Year:
4,653
Last 6 Year/Total:
0.318
Rafael Pagán Tomás
Rafael Pagán Tomás
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos
Microbiología
Biotecnología
H-Index Rankings
University / Institution:
# 35
Country:
# 1,325
Region:
# 19,622
World:
# 56,276
H-Index
Total:
56
Last 6 Year:
36
Last 6 Year/Total:
0.643
i10 Index
Total:
124
Last 6 Year:
109
Last 6 Year/Total:
0.879
Citation
Total:
9,739
Last 6 Year:
3,998
Last 6 Year/Total:
0.411
Manuel Vazquez
Manuel Vazquez
Universidade de Santiago de Compostela
Universidade de Santiago de Compostela
Engineering & Technology / Food Science and Engineering
Tecnología de Alimentos
Biotecnología
H-Index Rankings
University / Institution:
# 38
Country:
# 1,328
Region:
# 19,665
World:
# 56,377
H-Index
Total:
56
Last 6 Year:
35
Last 6 Year/Total:
0.625
i10 Index
Total:
159
Last 6 Year:
110
Last 6 Year/Total:
0.692
Citation
Total:
10,994
Last 6 Year:
5,500
Last 6 Year/Total:
0.500
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Antonio González-Sarrías
Antonio González-Sarrías
Centro de Edafología y Biología Aplicada del Segura
Centro de Edafología y Biología Aplicada del Segura
Engineering & Technology / Food Science and Engineering
Food Science
Molecular biology
H-Index Rankings
University / Institution:
# 13
Country:
# 1,371
Region:
# 20,246
World:
# 58,079
H-Index
Total:
55
Last 6 Year:
46
Last 6 Year/Total:
0.836
i10 Index
Total:
94
Last 6 Year:
88
Last 6 Year/Total:
0.936
Citation
Total:
10,069
Last 6 Year:
6,632
Last 6 Year/Total:
0.659
Villamiel M
Villamiel M
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
Ciencia y Tecnología de Alimentos
Carbohidratos
Pectina
Ultrasonidos
H-Index Rankings
University / Institution:
# 39
Country:
# 1,394
Region:
# 20,552
World:
# 58,932
H-Index
Total:
55
Last 6 Year:
37
Last 6 Year/Total:
0.673
i10 Index
Total:
134
Last 6 Year:
107
Last 6 Year/Total:
0.799
Citation
Total:
10,601
Last 6 Year:
4,973
Last 6 Year/Total:
0.469
Ana María González Paramás
Ana María González Paramás
Universidad de Salamanca
Universidad de Salamanca
Engineering & Technology / Food Science and Engineering
food science
polyphenols
biological activity
H-Index Rankings
University / Institution:
# 28
Country:
# 1,478
Region:
# 21,480
World:
# 61,521
H-Index
Total:
54
Last 6 Year:
40
Last 6 Year/Total:
0.741
i10 Index
Total:
100
Last 6 Year:
92
Last 6 Year/Total:
0.920
Citation
Total:
8,583
Last 6 Year:
4,701
Last 6 Year/Total:
0.548
Miguel Ángel Prieto Lage
Miguel Ángel Prieto Lage
Universidade de Vigo
Universidade de Vigo
Engineering & Technology / Food Science and Engineering
Green Extraction
Additives
Natural pigments
Dose-response
Response Surface Methodology
H-Index Rankings
University / Institution:
# 18
Country:
# 1,570
Region:
# 22,437
World:
# 63,920
H-Index
Total:
53
Last 6 Year:
50
Last 6 Year/Total:
0.943
i10 Index
Total:
148
Last 6 Year:
140
Last 6 Year/Total:
0.946
Citation
Total:
8,423
Last 6 Year:
7,509
Last 6 Year/Total:
0.891
Araceli Diaz Perales
Araceli Diaz Perales
Universidad Politécnica de Madrid
Universidad Politécnica de Madrid
Engineering & Technology / Food Science and Engineering
Food allergy
H-Index Rankings
University / Institution:
# 19
Country:
# 1,752
Region:
# 24,475
World:
# 69,370
H-Index
Total:
52
Last 6 Year:
31
Last 6 Year/Total:
0.596
i10 Index
Total:
143
Last 6 Year:
106
Last 6 Year/Total:
0.741
Citation
Total:
8,291
Last 6 Year:
3,343
Last 6 Year/Total:
0.403
Miguel Angel Rodriguez Delgado
Miguel Angel Rodriguez Delgado
Universidad de La Laguna
Universidad de La Laguna
Engineering & Technology / Food Science and Engineering
Food Safety
Contaminants
Chromatography
Electrophoresis
H-Index Rankings
University / Institution:
# 27
Country:
# 1,761
Region:
# 24,557
World:
# 69,544
H-Index
Total:
52
Last 6 Year:
30
Last 6 Year/Total:
0.577
i10 Index
Total:
129
Last 6 Year:
73
Last 6 Year/Total:
0.566
Citation
Total:
8,959
Last 6 Year:
3,122
Last 6 Year/Total:
0.348
Nieves Corzo
Nieves Corzo
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
Ciencia y Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 48
Country:
# 1,777
Region:
# 24,683
World:
# 69,850
H-Index
Total:
52
Last 6 Year:
28
Last 6 Year/Total:
0.538
i10 Index
Total:
126
Last 6 Year:
81
Last 6 Year/Total:
0.643
Citation
Total:
8,114
Last 6 Year:
3,030
Last 6 Year/Total:
0.373
JA Carcel
JA Carcel
Universitat Politècnica de València
Universitat Politècnica de València
Engineering & Technology / Food Science and Engineering
tecnología de alimentos
H-Index Rankings
University / Institution:
# 42
Country:
# 1,817
Region:
# 25,254
World:
# 71,568
H-Index
Total:
51
Last 6 Year:
39
Last 6 Year/Total:
0.765
i10 Index
Total:
104
Last 6 Year:
85
Last 6 Year/Total:
0.817
Citation
Total:
8,200
Last 6 Year:
4,196
Last 6 Year/Total:
0.512
F. Javier Moreno
F. Javier Moreno
Spanish National Research Council
Spanish National Research Council
Engineering & Technology / Food Science and Engineering
Food chemistry
Carbohydrates
Food allergy
Digestibility
Risk assessment
H-Index Rankings
University / Institution:
# 53
Country:
# 1,950
Region:
# 26,917
World:
# 76,126
H-Index
Total:
50
Last 6 Year:
34
Last 6 Year/Total:
0.680
i10 Index
Total:
137
Last 6 Year:
115
Last 6 Year/Total:
0.839
Citation
Total:
7,213
Last 6 Year:
3,828
Last 6 Year/Total:
0.531
Jose Antonio Beltran
Jose Antonio Beltran
Universidad de Zaragoza
Universidad de Zaragoza
Engineering & Technology / Food Science and Engineering
ciencia y tecnologia de los alimentos
H-Index Rankings
University / Institution:
# 57
Country:
# 1,961
Region:
# 27,035
World:
# 76,407
H-Index
Total:
50
Last 6 Year:
33
Last 6 Year/Total:
0.660
i10 Index
Total:
104
Last 6 Year:
80
Last 6 Year/Total:
0.769
Citation
Total:
8,462
Last 6 Year:
2,945
Last 6 Year/Total:
0.348
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution 		Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
1 66 952 2,698
Francisco Tomas-BarberanFrancisco Tomas-Barberan
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

food science |

133 81 0.609 392 315 0.804 61,576 24,590 0.399
2 129 2,315 6,821
Celestino Santos-BuelgaCelestino Santos-Buelga
Spain Universidad de Salamanca Universidad de Salamanca Engineering & Technology / Food Science and Engineering

Food Science | Polyphenols |

105 67 0.638 301 258 0.857 33,372 14,339 0.430
2 131 2,324 6,837
Olga Martín-BellosoOlga Martín-Belloso
Spain Universitat de Lleida Universitat de Lleida Engineering & Technology / Food Science and Engineering

Food Technology |

105 64 0.610 365 306 0.838 36,784 16,362 0.445
3 136 2,397 7,058
Chiralt AChiralt A
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

Food Technology |

104 71 0.683 311 249 0.801 32,846 15,858 0.483
14 154 2,825 8,311
Yolanda PicoYolanda Pico
Spain Universitat de València Universitat de València Engineering & Technology / Food Science and Engineering

Food and Environmental Safety | Environmental Forensics | Metabolomics | Wastewater based-Epidemiology |

100 60 0.600 294 216 0.735 28,372 11,966 0.422
1 199 3,527 10,424
Fidel ToldráFidel Toldrá
Spain Instituto de Agroquimica y Tecnologia de Alimentos Instituto de Agroquimica y Tecnologia de Alimentos Engineering & Technology / Food Science and Engineering

food science | food technology | nutrition |

94 60 0.638 401 290 0.723 31,315 13,386 0.427
5 211 3,821 11,296
Cristina M. RosellCristina M. Rosell
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

Food Science | Cereals | Bakery Products | Food Ingredients | Food Quality |

92 59 0.641 256 213 0.832 26,159 11,306 0.432
2 234 4,192 12,424
Jose Manuel GuisánJose Manuel Guisán
Spain Instituto de Catalisis y Petroloequimica Instituto de Catalisis y Petroloequimica Engineering & Technology / Food Science and Engineering

biotecnologia | enzimas | quimica organica | química de alimentos |

90 43 0.478 444 267 0.601 34,845 9,941 0.285
6 285 5,088 15,074
Alejandro CifuentesAlejandro Cifuentes
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

foodomics | food analysis | metabolomics | functional foods | capillary electrophoresis |

85 52 0.612 334 204 0.611 28,593 12,457 0.436
3 287 5,115 15,157
Gil MiGil Mi
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

food quality and safety |

85 49 0.576 191 156 0.817 26,766 8,765 0.327
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1 299 5,311 15,746
Fulgencio Diego Saura CaixtoFulgencio Diego Saura Caixto
Spain Instituto de Ciencia y Tecnología de Alimentos y Nutrición Instituto de Ciencia y Tecnología de Alimentos y Nutrición Engineering & Technology / Food Science and Engineering

Food science | Dietary Fiber | Antioxidants | Polyphenols | Nutrition |

84 52 0.619 176 124 0.705 35,555 12,152 0.342
3 352 6,021 17,870
Cristina Garcia-VigueraCristina Garcia-Viguera
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

Food Science and Technology |

81 53 0.654 184 156 0.848 20,336 8,928 0.439
11 471 7,843 23,132
Vicente FerreiraVicente Ferreira
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

food science | analytical chemistry | wine | aroma | flavor |

75 46 0.613 227 187 0.824 19,909 7,619 0.383
5 485 8,131 23,928
Daniel ValeroDaniel Valero
Spain Universidad Miguel Hernández Universidad Miguel Hernández Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos / Food Technology / Postrecolección de Frutas y Hortalizas / Postharvest of Fruit and Vegetables |

74 53 0.716 170 148 0.871 18,080 8,382 0.464
13 488 8,139 23,944
Cristina NerinCristina Nerin
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

food packaging | analytical chemistry | identification of NIAS and unknowns | migration studies |

74 52 0.703 296 217 0.733 19,819 9,856 0.497
6 564 9,484 27,720
Robert SolivaRobert Soliva
Spain Universitat de Lleida Universitat de Lleida Engineering & Technology / Food Science and Engineering

food technology | food quality | nonthermal processing |

71 45 0.634 161 135 0.839 16,738 7,225 0.432
3 599 9,878 28,836
Cristobalina MayorgaCristobalina Mayorga
Spain Instituto de Invetigación Biomédica de Málaga Instituto de Invetigación Biomédica de Málaga Engineering & Technology / Food Science and Engineering

Alergia a fármacos | alergia a alimentos | diagnóstico in vitro | inmunoterapia |

70 47 0.671 227 164 0.722 16,786 7,351 0.438
15 644 10,460 30,492
Javier RasoJavier Raso
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

Food technology |

69 42 0.609 148 127 0.858 14,105 6,270 0.445
6 662 10,765 31,421
Ana AllendeAna Allende
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

FOOD SAFETY |

68 49 0.721 173 163 0.942 16,679 9,780 0.586
11 702 11,242 32,740
AA Carbonell-BarrachinaAA Carbonell-Barrachina
Spain Universidad Miguel Hernández Universidad Miguel Hernández Engineering & Technology / Food Science and Engineering

food quality | food safety | sensory evaluation of food |

67 49 0.731 273 229 0.839 15,027 8,657 0.576
16 714 11,461 33,224
Francisco J. HerediaFrancisco J. Heredia
Spain Universidad de Sevilla Universidad de Sevilla Engineering & Technology / Food Science and Engineering

Food Science | Colour | Tristimulus Colorimetry | Pigments |

67 41 0.612 223 175 0.785 14,319 6,119 0.427
6 736 11,801 34,258
Mario Estevez GarcíaMario Estevez García
Spain Universidad de Extremadura Universidad de Extremadura Engineering & Technology / Food Science and Engineering

Food Chemistry | Food Science | Meat Science | Lipid Oxidation | Protein Oxidation |

66 50 0.758 162 145 0.895 15,855 9,001 0.568
15 773 12,352 35,816
Miguel HerreroMiguel Herrero
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

Food analysis | Green extraction processes | Bioactivity | Natural compounds |

65 52 0.800 148 129 0.872 16,349 8,034 0.491
13 776 12,389 35,930
Fermin I. MilagroFermin I. Milagro
Spain Universidad de Navarra Universidad de Navarra Engineering & Technology / Food Science and Engineering

Nutrigenetics | Epigenetics | Bioactive compounds | Obesity | Gut microbiota |

65 49 0.754 226 184 0.814 16,678 9,521 0.571
13 779 12,446 36,066
Domingo Jesús Martinez RomeroDomingo Jesús Martinez Romero
Spain Universidad Miguel Hernández Universidad Miguel Hernández Engineering & Technology / Food Science and Engineering

Food Technology | Postharvest | Fruit Ripening | Food Packaging | Active Packaging |

65 47 0.723 124 104 0.839 14,275 6,181 0.433
4 830 13,223 38,184
Rafael GavaraRafael Gavara
Spain Instituto de Agroquimica y Tecnologia de Alimentos Instituto de Agroquimica y Tecnologia de Alimentos Engineering & Technology / Food Science and Engineering

Food packaging | Food shelf-life | Packaging Technology |

64 40 0.625 176 120 0.682 13,922 6,210 0.446
16 857 13,799 39,815
Jose Manuel Barat BavieraJose Manuel Barat Baviera
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

Food Engineering | Food Technolgy | Food Science |

63 42 0.667 215 172 0.800 15,390 7,004 0.455
2 873 13,932 40,149
Francisco J. MoralesFrancisco J. Morales
Spain Instituto de Ciencia y Tecnología de Alimentos y Nutrición Instituto de Ciencia y Tecnología de Alimentos y Nutrición Engineering & Technology / Food Science and Engineering

Food Science | Maillard reaction | Process contaminants | Melanoidins |

63 38 0.603 154 125 0.812 11,611 4,821 0.415
37 895 14,201 40,890
Pablo E HernándezPablo E Hernández
Spain Universidad Complutense de Madrid Universidad Complutense de Madrid Engineering & Technology / Food Science and Engineering

Food hygiene | Food analysis | Lactic acid bacteria | bacteriocins | bioactive peptides |

63 26 0.413 207 83 0.401 13,398 2,995 0.224
9 1,045 16,230 46,754
Jorge Ruiz-CarrascalJorge Ruiz-Carrascal
Spain Universidad de Extremadura Universidad de Extremadura Engineering & Technology / Food Science and Engineering

Food Science | Nutrition | Analytical Chemistry |

60 34 0.567 140 98 0.700 10,256 3,749 0.366
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15 1,078 16,744 48,255
Esther SendraEsther Sendra
Spain Universidad Miguel Hernández Universidad Miguel Hernández Engineering & Technology / Food Science and Engineering

Tecnología de alimentos | ciencia y tecnología de leche |

59 42 0.712 131 112 0.855 11,662 5,587 0.479
28 1,086 16,843 48,527
Ignacio AlvarezIgnacio Alvarez
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

Tecnología de los Alimentos |

59 39 0.661 133 114 0.857 10,525 5,169 0.491
26 1,089 16,879 48,625
Ana M TroncosoAna M Troncoso
Spain Universidad de Sevilla Universidad de Sevilla Engineering & Technology / Food Science and Engineering

Food Science | Nutrition | Food Safety |

59 38 0.644 131 103 0.786 12,849 5,433 0.423
23 1,090 16,885 48,644
Julian C Rivas GonzaloJulian C Rivas Gonzalo
Spain Universidad de Salamanca Universidad de Salamanca Engineering & Technology / Food Science and Engineering

Food Science And Technology |

59 38 0.644 113 80 0.708 12,693 3,713 0.293
7 1,156 17,793 51,270
Hikmate AbriouelHikmate Abriouel
Spain Universidad de Jaén Universidad de Jaén Engineering & Technology / Food Science and Engineering

Microbiología | Ciencias y Tecnología de Alimentos |

58 35 0.603 133 89 0.669 13,221 5,201 0.393
30 1,213 18,426 53,073
Antonio J. Meléndez-MartínezAntonio J. Meléndez-Martínez
Spain Universidad de Sevilla Universidad de Sevilla Engineering & Technology / Food Science and Engineering

carotenoides | ciencia de los alimentos | (nutri)cosmética | nutrición | salud |

57 41 0.719 121 100 0.826 8,860 5,593 0.631
35 1,256 18,838 54,086
Jorge Barros-VelázquezJorge Barros-Velázquez
Spain Universidade de Santiago de Compostela Universidade de Santiago de Compostela Engineering & Technology / Food Science and Engineering

Food Preservation | Food Biotechnology | Foodomics |

57 32 0.561 160 114 0.713 9,236 3,616 0.392
37 1,258 18,847 54,112
Gloria FernandezGloria Fernandez
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

Biotecnologia | Biocatalisis | Alimentos funcionales | Tecnologia enzimatica |

57 32 0.561 138 102 0.739 14,634 4,653 0.318
35 1,325 19,622 56,276
Rafael Pagán TomásRafael Pagán Tomás
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos | Microbiología | Biotecnología |

56 36 0.643 124 109 0.879 9,739 3,998 0.411
38 1,328 19,665 56,377
Manuel VazquezManuel Vazquez
Spain Universidade de Santiago de Compostela Universidade de Santiago de Compostela Engineering & Technology / Food Science and Engineering

Tecnología de Alimentos | Biotecnología |

56 35 0.625 159 110 0.692 10,994 5,500 0.500
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13 1,371 20,246 58,079
Antonio González-SarríasAntonio González-Sarrías
Spain Centro de Edafología y Biología Aplicada del Segura Centro de Edafología y Biología Aplicada del Segura Engineering & Technology / Food Science and Engineering

Food Science | Molecular biology |

55 46 0.836 94 88 0.936 10,069 6,632 0.659
39 1,394 20,552 58,932
Villamiel MVillamiel M
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

Ciencia y Tecnología de Alimentos | Carbohidratos | Pectina | Ultrasonidos |

55 37 0.673 134 107 0.799 10,601 4,973 0.469
28 1,478 21,480 61,521
Ana María González ParamásAna María González Paramás
Spain Universidad de Salamanca Universidad de Salamanca Engineering & Technology / Food Science and Engineering

food science | polyphenols | biological activity |

54 40 0.741 100 92 0.920 8,583 4,701 0.548
18 1,570 22,437 63,920
Miguel Ángel Prieto LageMiguel Ángel Prieto Lage
Spain Universidade de Vigo Universidade de Vigo Engineering & Technology / Food Science and Engineering

Green Extraction | Additives | Natural pigments | Dose-response | Response Surface Methodology |

53 50 0.943 148 140 0.946 8,423 7,509 0.891
19 1,752 24,475 69,370
Araceli Diaz PeralesAraceli Diaz Perales
Spain Universidad Politécnica de Madrid Universidad Politécnica de Madrid Engineering & Technology / Food Science and Engineering

Food allergy |

52 31 0.596 143 106 0.741 8,291 3,343 0.403
27 1,761 24,557 69,544
Miguel Angel Rodriguez DelgadoMiguel Angel Rodriguez Delgado
Spain Universidad de La Laguna Universidad de La Laguna Engineering & Technology / Food Science and Engineering

Food Safety | Contaminants | Chromatography | Electrophoresis |

52 30 0.577 129 73 0.566 8,959 3,122 0.348
48 1,777 24,683 69,850
Nieves CorzoNieves Corzo
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

Ciencia y Tecnología de Alimentos |

52 28 0.538 126 81 0.643 8,114 3,030 0.373
42 1,817 25,254 71,568
JA CarcelJA Carcel
Spain Universitat Politècnica de València Universitat Politècnica de València Engineering & Technology / Food Science and Engineering

tecnología de alimentos |

51 39 0.765 104 85 0.817 8,200 4,196 0.512
53 1,950 26,917 76,126
F. Javier MorenoF. Javier Moreno
Spain Spanish National Research Council Spanish National Research Council Engineering & Technology / Food Science and Engineering

Food chemistry | Carbohydrates | Food allergy | Digestibility | Risk assessment |

50 34 0.680 137 115 0.839 7,213 3,828 0.531
57 1,961 27,035 76,407
Jose Antonio BeltranJose Antonio Beltran
Spain Universidad de Zaragoza Universidad de Zaragoza Engineering & Technology / Food Science and Engineering

ciencia y tecnologia de los alimentos |

50 33 0.660 104 80 0.769 8,462 2,945 0.348