Ajinomoto Co.,Inc. is a
prestigious company university
established in 1909 in Japan. It is represented
by 12 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Natural Sciences (3 scientists), Medical and Health Sciences (2 scientists), and Engineering & Technology (1 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
nutrition
amino acids
taste
glutamate
umami
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
21
0.512
* Total H Index Rankings
Ranking Based
On Selection :2
Molecular Biology
Applied Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
18
0.692
* Total H Index Rankings
Ranking Based
On Selection :3
stem cell
engineered cell
genome editing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
* Total H Index Rankings
Ranking Based
On Selection :4
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
* Total H Index Rankings
Ranking Based
On Selection :5
Biotechnology
Biosensors
Biopharmaceuticals
Biosimilars
Cell Culture Media
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
9
0.750
* Total H Index Rankings
Ranking Based
On Selection :6
Obesity-Diabetes
functional food
adipocyte development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
* Total H Index Rankings
Ranking Based
On Selection :7
structural biology
protein science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total H Index Rankings
Ranking Based
On Selection :8
Sensory science
culinary science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
5
0.625
* Total H Index Rankings
Ranking Based
On Selection :9
Analytical chemistry
Organic chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :10
Protein engineering
Structural biology
Biochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
* Total H Index Rankings
Ranking Based
On Selection :11
CD media
CHO cell culture
Bioprocess
Tissue engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :12
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Hisayuki Uneyama
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
21
0.512
nutrition
amino acids
taste
glutamate
umami
Yoshimi Kikuchi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
18
0.692
Molecular Biology
Applied Microbiology
Takuya Matsumoto
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
Hiroyuki Kato
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
Yaron R Silberberg
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
9
0.750
Biotechnology
Biosensors
Biopharmaceuticals
Biosimilars
Cell Culture Media
Kana Ohyama
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
Kunio Nakata
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
structural biology
protein science
Hiroya Kawasaki|川崎 寛也
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
5
0.625
Masashi Harada
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Analytical chemistry
Organic chemistry
Hiroki Yamaguchi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
Uiseon Park
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
CD media
CHO cell culture
Bioprocess
Tissue engineering
Tagami Uno
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000