Culinary Institute of America is a prestigious private university established in 1946 in United States. It is represented by 3 scientists in the AD Scientific Index. The university’s scientists are particularly concentrated in Social Sciences (2 scientists), Social Sciences and Humanities (2 scientists), and Art & Humanities (1 scientists).

* Total H Index Rankings
Ranking Based On Selection: 1
Willa Zhen
Anthropology
Anthropology of Food
Food Studies
Chinese Studie
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total H Index Rankings
Ranking Based On Selection: 2
Tudor Vladescu
World Literature
History of Food
European Culture and Civilization
Cultural Anthropolog
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
0
0.000
* Total H Index Rankings
Ranking Based On Selection: 3
Wesley Mason
Culinary
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
* Total H Index Rankings
Rankings
Ranking Based On Selection: 1
Willa Zhen
       H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Anthropology
Anthropology of Food
Food Studies
Chinese Studie
* Total H Index Rankings
Rankings
Ranking Based On Selection: 2
Tudor Vladescu
       H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
0
0.000
World Literature
History of Food
European Culture and Civilization
Cultural Anthropolog
* Total H Index Rankings
Rankings
Ranking Based On Selection: 3
Wesley Mason
       H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0