Culinary Institute of America is a
prestigious private university
established in 1946 in United States. It is represented
by 3 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences (2 scientists), Social Sciences and Humanities (2 scientists), and Art & Humanities (1 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1

Anthropology
Anthropology of Food
Food Studies
Chinese Studie
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total H Index Rankings
Ranking Based
On Selection: 2

World Literature
History of Food
European Culture and Civilization
Cultural Anthropolog
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
0
0.000
* Total H Index Rankings
Ranking Based
On Selection: 3

Culinary
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Willa Zhen
Culinary Institute of America
Hyde Park, United States
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Anthropology
Anthropology of Food
Food Studies
Chinese Studie
Tudor Vladescu
Culinary Institute of America
Hyde Park, United States
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
0
0.000
World Literature
History of Food
European Culture and Civilization
Cultural Anthropolog
Wesley Mason
Culinary Institute of America
Hyde Park, United States
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0