UPSIDE Foods is a
prestigious company university
established in 2015 in United States. It is represented
by 2 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (1 scientists), Medical and Health Sciences (0 scientists), and Natural Sciences (0 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
Multidisciplinary sciences
Stem cells
Tissue engineering
Preclinical study
Regenerative Medicine
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
* Total H Index Rankings
Ranking Based
On Selection: 2
Bioactivity and Techno-functionality of Proteins/Peptides
Protein gel quality characterization
Texture
Rheology and Microstru
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
14
0.778
Leila Mohammadi Amirabad
UPSIDE Foods
Berkeley, United States
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
Multidisciplinary sciences
Stem cells
Tissue engineering
Preclinical study
Regenerative Medicine
Ali Jafarpour
UPSIDE Foods
Berkeley, United States
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
14
0.778
Bioactivity and Techno-functionality of Proteins/Peptides
Protein gel quality characterization
Texture
Rheology and Microstru