Università di Scienze Gastronomiche Bra Colorno is a prestigious private university established in 2004 in Italy. It is represented by 17 scientists in the AD Scientific Index. The university’s scientists are particularly concentrated in Social Sciences and Humanities (6 scientists), Social Sciences (4 scientists), and Engineering & Technology (3 scientists).

* Total H Index Rankings
Ranking Based On Selection: 2
Gabriella Morini
Taste
Chemesthesis
Taste Genetics
Taste Education
Taste Active Natural Compounds
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
16
0.640
* Total H Index Rankings
Ranking Based On Selection: 3
Michele Fontefrancesco
anthropology
ethnographic
human economy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
16
0.889
* Total H Index Rankings
Ranking Based On Selection: 4
Paolo Corvo
Cibo e consumi
turismo sostenibile
benessere
qualità della vita
felicità
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
15
0.882
* Total H Index Rankings
Ranking Based On Selection: 5
Nicola Perullo
Aesthetics
Taste
Philosophy of food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
10
0.667
* Total H Index Rankings
Ranking Based On Selection: 6
Dauro Mattia Zocchi
Patrimonio alimentare
geografia del cibo
food scouting
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
* Total H Index Rankings
Ranking Based On Selection: 7
Gabriele Proglio
Mobility and Memory across the Mediterranean
Oral History
Food History
Social Movements
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
* Total H Index Rankings
Ranking Based On Selection: 9
Franco Fassio
Systemic Design
Circular Economy for Food
EcoDesign
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
6
0.750
* Total H Index Rankings
Ranking Based On Selection: 11
Naji Sulaiman
Ethnobotany
Mediterranean
Levant
Wild food plants
War-time food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based On Selection: 13
Antonella Campanini
Storia dell'alimentazione
Storia medievale
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
4
0.667
* Total H Index Rankings
Ranking Based On Selection: 15
Michele Fino
History of Institutes
Food Law
Quality-related legal schemes
Ecology of law
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
2
0.500
* Total H Index Rankings
Ranking Based On Selection: 17
Paola Migliorini
Agroecology
organic agriculture
sustainable farming systems
agrobiodiversity
sustainability indicator
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
1
0.500
* Total H Index Rankings
Rankings
Ranking Based On Selection: 1
Luisa Torri
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
33
0.868
* Total H Index Rankings
Rankings
Ranking Based On Selection: 2
Gabriella Morini
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
16
0.640
Taste
Chemesthesis
Taste Genetics
Taste Education
Taste Active Natural Compounds
* Total H Index Rankings
Rankings
Ranking Based On Selection: 3
Michele Fontefrancesco
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
16
0.889
* Total H Index Rankings
Rankings
Ranking Based On Selection: 4
Paolo Corvo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
15
0.882
Cibo e consumi
turismo sostenibile
benessere
qualità della vita
felicità
* Total H Index Rankings
Rankings
Ranking Based On Selection: 5
Nicola Perullo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
10
0.667
Aesthetics
Taste
Philosophy of food
* Total H Index Rankings
Rankings
Ranking Based On Selection: 6
Dauro Mattia Zocchi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
Patrimonio alimentare
geografia del cibo
food scouting
* Total H Index Rankings
Rankings
Ranking Based On Selection: 7
Gabriele Proglio
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
Mobility and Memory across the Mediterranean
Oral History
Food History
Social Movements
* Total H Index Rankings
Rankings
Ranking Based On Selection: 8
Nazarena Cela
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 9
Franco Fassio
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
6
0.750
Systemic Design
Circular Economy for Food
EcoDesign
* Total H Index Rankings
Rankings
Ranking Based On Selection: 10
Maria Giovanna Onorati
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
4
0.500
* Total H Index Rankings
Rankings
Ranking Based On Selection: 11
Naji Sulaiman
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Ethnobotany
Mediterranean
Levant
Wild food plants
War-time food
* Total H Index Rankings
Rankings
Ranking Based On Selection: 12
Cinzia Scaffidi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
4
0.571
* Total H Index Rankings
Rankings
Ranking Based On Selection: 13
Antonella Campanini
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
4
0.667
Storia dell'alimentazione
Storia medievale
* Total H Index Rankings
Rankings
Ranking Based On Selection: 14
Natalia Rastorgueva
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 15
Michele Fino
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
2
0.500
History of Institutes
Food Law
Quality-related legal schemes
Ecology of law
* Total H Index Rankings
Rankings
Ranking Based On Selection: 16
Lorenzo Bairati
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
2
0.500
* Total H Index Rankings
Rankings
Ranking Based On Selection: 17
Paola Migliorini
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
1
0.500
Agroecology
organic agriculture
sustainable farming systems
agrobiodiversity
sustainability indicator