i10 Productivity
Rankings
Fonterra Scientists i10 Productivity Rankings 2025
Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Additionally, click to view the special rankings based on Productivity Rankings: Scientists Last 6 years' i10 Index", Universities Total i10 Index Rankings 2025, Universities Last 6 Years i10 Index Rankings 2025 "Art and Humanities i10 Productivity Rankings" and "Social Sciences and Humanities i10 Productivity Rankings".
* Total i10 IndexRankings
Ranking Based On Selection :1
Applied Food Safety Science and Management
Risk and Operations Management
Biotechnology
Innovation Management
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
37
20
0.541
* Total i10 IndexRankings
Ranking Based On Selection :2
Food material science
Soft Matter Physics
colloids
intermolecular forces
AFM
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
28
20
0.714
* Total i10 IndexRankings
Ranking Based On Selection :3
milk oligosaccharides
milk fat globule membrane
gangliosides
phospholipids
prebiotics
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
23
21
0.913
* Total i10 IndexRankings
Ranking Based On Selection :4
Analytical Chemistry
Mass Spectrometry
Chromatography
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
23
17
0.739
* Total i10 IndexRankings
Ranking Based On Selection :5
Marine Environmental Studies
Water Quality Analysis
Ecotoxicology Studies
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
16
8
0.500
* Total i10 IndexRankings
Ranking Based On Selection :6
Collagen
Keratin
Analytical Chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
* Total i10 IndexRankings
Ranking Based On Selection :7
Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
12
9
0.750
* Total i10 IndexRankings
Ranking Based On Selection :8
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
12
8
0.667
* Total i10 IndexRankings
Ranking Based On Selection :9
natural products chemistry
chemometrics
dairy chemistry
phytochemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
11
8
0.727
* Total i10 IndexRankings
Ranking Based On Selection :10
Food Structure
Colloids Science
Hydrocolloids
Emulsions and Gels
Food Rheology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
* Total i10 IndexRankings
Ranking Based On Selection :11
Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
* Total i10 IndexRankings
Ranking Based On Selection :12
Dairy Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total i10 IndexRankings
Ranking Based On Selection :13
Mental Health
Public Health
Population Health
Biostatistic
Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total i10 IndexRankings
Ranking Based On Selection :14
Water treatment
wastewater treatment
environmental effects
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
* Total i10 IndexRankings
Ranking Based On Selection :15
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
6
4
0.667
* Total i10 IndexRankings
Ranking Based On Selection :16
Process Engineering
Reaction Engineering
Mass and Heat Transfer Phenomena
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
* Total i10 IndexRankings
Ranking Based On Selection :17
Hydrocolloids
Dairy Science
Molecular Pharmacology
Peptide Chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total i10 IndexRankings
Ranking Based On Selection :18
food science
protein chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total i10 IndexRankings
Ranking Based On Selection :19
milk protein
modified starch
plant based milk
digestion
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Pierre Venter
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
37
20
0.541
Applied Food Safety Science and Management
Risk and Operations Management
Biotechnology
Innovation Management
Graeme Gillies
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
28
20
0.714
Food material science
Soft Matter Physics
colloids
intermolecular forces
AFM
Paul McJarrow
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
23
21
0.913
milk oligosaccharides
milk fat globule membrane
gangliosides
phospholipids
prebiotics
Brendon Gill
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
23
17
0.739
Analytical Chemistry
Mass Spectrometry
Chromatography
Ali Dadolahi-Sohrab
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
16
8
0.500
Marine Environmental Studies
Water Quality Analysis
Ecotoxicology Studies
Collagen
Keratin
Analytical Chemistry
Jasmine Thomson
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
12
9
0.750
Jacqueline Wood
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
11
8
0.727
natural products chemistry
chemometrics
dairy chemistry
phytochemistry
SH Hosseini-Parvar
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
Food Structure
Colloids Science
Hydrocolloids
Emulsions and Gels
Food Rheology
Aaron Calvin Fanning
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
Zahra(Raha) Haddadian
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
Maher D. Fuad Fuad
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
Mental Health
Public Health
Population Health
Biostatistic
Nutrition
Iman Hashemizadeh
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
Process Engineering
Reaction Engineering
Mass and Heat Transfer Phenomena
Hydrocolloids
Dairy Science
Molecular Pharmacology
Peptide Chemistry
Chih-Chieh Chuang
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
food science
protein chemistry