Rizwan Ahmed Bhutto
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5860275
深圳大学
| SCORES | RANKINGS | ||||
|---|---|---|---|---|---|
| In Shenzhen University (958) | In China (102,613) | In Asia (685,294) | World (2,395,163) | ||
| H Index (Total) | 2 | #803 | #86,352 | #535,682 | #1,993,054 |
| H Index (Last 6 Years) | 2 | #804 | #85,650 | #522,591 | #??? |
|
H Index Last 6 years / Total Ratio
|
100% | ||||
| i10 Index (Total) | 2 | #745 | #79,290 | #444,675 | #??? |
| i10 Index (Last 6 Years) | 2 | #742 | #78,385 | #432,893 | #??? |
| i10 Index Last 6 years / Total Ratio | 100% | ||||
| Citation (Total) | 68 | #723 | #76,470 | #433,564 | #??? |
| Citation (Last 6 Years) | 68 | #713 | #74,831 | #408,982 | #??? |
| Citation Last 6 years / Total Ratio | 100% | ||||
| Engineering & Technology * |
#279 (377) * |
#27,066 (28,863) * |
(161,966) * |
(423,505) * |
|
| Food Science and Engineering * Food Colloids & Bioprocessing ingredients | Complex Coacervation | Polymer Colloids material | Flash | |
#8 (9) * |
#313 (329) * |
(4,059) * |
(12,061) * |
|
* Nov 05, 2024 | According to Total H Index | BETA VERSION
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Shenzhen University Rankings
AD Scientific Index ID
5860275
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H-Index , Verified Peer Reviews, Citing Articles
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Academic Degree
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Baowen Li|SUSTech, Shenzhen, University of Colorado, Boulder, National University of Singapore, Tongji University, Southern University of Science and Technology
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