Abel Ceron-Garcia

Abel Ceron-Garcia

Universidad de Guanajuato - Guanajuato / Mexico
Others
AD Scientific Index ID: 4529872
University of Guanajuato
person_outline Abel Ceron-Garcia's MOST POPULAR ARTICLES
1-) Flavonoids, phenolic content, and antioxidant activity of propolis from various areas of Guanajuato, Mexico Food Science and Technology 38 (2), 210-215, 2018
2-) Effect of acid marination assisted by power ultrasound on the quality of rabbit meat Journal of Food Quality 2018 (1), 5754930, 2018
3-) Evaluation of chicken nuggets during air frying and deep-fat frying at different temperatures International Journal of Gastronomy and Food Science 31, 100631, 2023
4-) Physical, chemical and sensory changes in meat and meat products induced by the addition of essential oils: A concise review Food Reviews International 39 (4), 2027-2056, 2023
5-) Optimization of sorghum, rice, and amaranth flour levels in the development of gluten‐free bakery products using response surface methodology Journal of food processing and preservation 44 (1), e14302, 2020