Adedayo O. Ademiluyi|Adedayo Oluwaseun ADEMILUYI, A. O. Ademiluyi, Oluwaseun Adedayo Ademiluyi

Adedayo O. Ademiluyi|Adedayo Oluwaseun ADEMILUYI, A. O. Ademiluyi, Oluwaseun Adedayo Ademiluyi

Federal University of Technology Akure - Akure / Nigeria
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 102398
person_outline Adedayo O. Ademiluyi|Adedayo Oluwaseun ADEMILUYI, A. O. Ademiluyi, Oluwaseun Adedayo Ademiluyi's MOST POPULAR ARTICLES
1-) Biological activities of essential oils: From plant chemoecology to traditional healing systemsJ Sharifi-Rad, A Sureda, GC Tenore, M Daglia, M Sharifi-Rad, M Valussi, ...Molecules 22 (1), 70, 20175302017
2-) Soybean phenolic-rich extracts inhibit key-enzymes linked to type 2 diabetes (α-amylase and α-glucosidase) and hypertension (angiotensin I converting enzyme) in vitroAO Ademiluyi, G ObohExperimental and toxicologic pathology 65 (3), 305-309, 20133252013
3-) Caffeic and chlorogenic acids inhibit key enzymes linked to type 2 diabetes (in vitro): a comparative studyG Oboh, OM Agunloye, SA Adefegha, AJ Akinyemi, AO AdemiluyiJournal of basic and clinical physiology and pharmacology 26 (2), 165-170, 20153492015
4-) Comparative study on the inhibitory effect of caffeic and chlorogenic acids on key enzymes linked to Alzheimer’s disease and some pro-oxidant induced oxidative stress in rats …G Oboh, OM Agunloye, AJ Akinyemi, AO Ademiluyi, SA AdefeghaNeurochemical research 38, 413-419, 20133492013
5-) Inhibitory effect of polyphenol-rich extracts of jute leaf (Corchorus olitorius) on key enzyme linked to type 2 diabetes (α-amylase and α-glucosidase) and hypertension …G Oboh, AO Ademiluyi, AJ Akinyemi, T Henle, JA Saliu, U SchwarzenbolzJournal of functional foods 4 (2), 450-458, 20123112012