Akashdeep Singh Beniwal

Akashdeep Singh Beniwal

Massey University - Palmerston North / New Zealand
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5269854
Te Kunenga ki Pūrehuroa
person_outline Akashdeep Singh Beniwal's MOST POPULAR ARTICLES
1-) Meat analogs: Protein restructuring during thermomechanical processing Comprehensive Reviews in Food Science and Food Safety 20 (2), 1221-1249, 2021
2-) Alternative proteins vs animal proteins: The influence of structure and processing on their gastro-small intestinal digestion Trends in Food Science & Technology 122, 275-286, 2022
3-) Physico-chemical and textural properties of 3D printed plant-based and hybrid soft meat analogs Plant Foods for Human Nutrition 78 (2), 375-382, 2023
4-) R., Chian, FM, & Singh, J.(2022). Alternative proteins vs animal proteins: The influence of structure and processing on their gastro-small intestinal digestionL Kaur, B Mao, AS Beniwal, K AbhilashaTrends in Food Science and Technology 122, 275-286, 0
5-) Abhilasha; Kaur, R.; Chian, FM; Singh, J. Alternative proteins vs animal proteins: The influence of structure and processing on their gastro-small intestinal digestionL Kaur, B Mao, AS BeniwalTrends Food Sci. Technol 122, 275-286, 2022