Alba Du Toit

Alba Du Toit

University of the Free State - Bloemfontein / South Africa
Others
AD Scientific Index ID: 4638456
Universiteit van die Vrystaat
person_outline Alba Du Toit's MOST POPULAR ARTICLES
1-) Cultivar and Harvest Month Influence the Nutrient Content of Opuntia spp. Cactus Pear Cladode Mucilage ExtractsA Du Toit, M De Wit, A HugoMolecules 23 (4), 916, 2018532018
2-) Antioxidant properties of fresh and processed cactus pear cladodes from selected Opuntia ficus-indica and O. robusta cultivarsA Du Toit, M De Wit, G Osthoff, A HugoSouth African journal of botany 118, 44-51, 2018512018
3-) Cactus pear antioxidants: A comparison between fruit pulp, fruit peel, fruit seeds and cladodes of eight different cactus pear cultivars (Opuntia ficus-indica and Opuntia robusta)M De Wit, A du Toit, G Osthoff, A HugoJournal of Food Measurement and Characterization 13, 2347-2356, 2019452019
4-) Relationship and correlation between antioxidant content and capacity, processing method and fruit colour of cactus pear fruitA du Toit, M de Wit, G Osthoff, A HugoFood and bioprocess technology 11, 1527-1535, 2018412018
5-) Mucilage powder from cactus pears as functional ingredient: influence of cultivar and harvest month on the physicochemical and technological propertiesA Du Toit, M De Wit, HJ Fouché, M Taljaard, SL Venter, A HugoJournal of Food Science and Technology 56, 2404-2416, 2019382019