Alfonso Topete

Centro de Investigación y de Estudios Avanzados del IPN CINVESTAV - Gustavo A. Madero / Mexico

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AD Scientific Index ID: 5758309

Centre for Research and Advanced Studies of the IPN CINVESTAV

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Alfonso Topete's MOST POPULAR ARTICLES

1-) Fatty acids and starch properties of high-oil maize hybrids during nixtamalization and tortilla-making processRE Preciado-Ortíz, MG Vázquez-Carrillo, J de Dios Figueroa-Cárdenas, ...Journal of Cereal Science 83, 171-179, 2018272018

2-) Relaxation tests and textural properties of nixtamalized corn masa and their relationships with tortilla textureA Topete-Betancourt, D Santiago-Ramos, J de Dios Figueroa-CárdenasFood Bioscience 33, 100500, 2020192020

3-) Effect of nixtamalization processes on mitigation of acrylamide formation in tortilla chipsA Topete-Betancourt, JD Figueroa Cárdenas, AL Rodríguez-Lino, ...Food Science and Biotechnology 28, 975-982, 2019102019

4-) Evaluation of the mechanism of oil uptake and water loss during deep-fat frying of tortilla chipsA Topete-Betancourt, JD Figueroa, EM Sanchez, G Arámbula-Villa, ...Revista Mexicana de Ingeniería Química 19 (1), 409-422, 202092020

5-) Optimization of Acetylated starch films from purple sweet potato: Effect of glycerol, carboxymethylcellulose, and stearic acidR Contreras-Chávez, MG Garnica-Romo, HE Martínez-Flores, ...Materials Research Express 8 (11), 115101, 202122021

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