Ali Najafi

Ali Najafi

Yasouj University - Yasouj / Iran
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4565237
دانشگاه یاسوج
person_outline Ali Najafi's MOST POPULAR ARTICLES
1-) Preparation and characterization of bionanocomposite films reinforced with nano kaolinS Jafarzadeh, AK Alias, F Ariffin, S Mahmud, A NajafiJournal of food science and technology 53 (2), 1111-1119, 2016542016
2-) Characterization of a new biodegradable edible film based on semolina loaded with nano kaolin.S Jafarzadeh, AK Alias, F Ariffin, S Mahmud, A Najafi, S SheibaniInternational Food Research Journal 24 (1), 2017242017
3-) Fabrication and characterization of novel semolina-based antimicrobial films derived from the combination of ZnO nanorods and nanokaolinS Jafarzadeh, AK Alias, F Ariffin, S Mahmud, A Najafi, M AhmadJournal of food science and technology 54, 105-113, 2017302017
4-) CHARACTERIZATION OF SEMOLINA BIOPOLYMER FILMS ENRICHED WITH ZINC OXIDE NANO RODS.S Jafarzadeh, F Ariffin, S Mahmud, AK Alias, A Najafi, M AhmadItalian Journal of Food Science/Rivista Italiana di Scienza degli Alimenti …, 2017302017
5-) Microbiological changes of Pousti cheese during ripeningALI NAJAFI, DM ZIABAKHSH, H KARIMIAN, AR ABEDINIA, ...JOURNAL OF FOOD TECHNOLOGY AND NUTRITION 8 (230), 85-91, 2011122011