Alicia Del Real Lopez

Alicia Del Real Lopez

Universidad Nacional Autónoma de México - Mexico City / Mexico
Engineering & Technology / Metallurgical & Materials Engineering
AD Scientific Index ID: 812235
National Autonomous University of Mexico
person_outline Alicia Del Real Lopez's MOST POPULAR ARTICLES
1-) Physicochemical Characterization of Nopal Pads (Opuntia ficus indica) and Dry Vacuum Nopal Powders as a Function of the MaturationME Rodríguez-García, C De Lira, E Hernández-Becerra, ...Plant Foods for Human Nutrition 62, 107-112, 20071512007
2-) The effect of nano-coatings with α-tocopherol and xanthan gum on shelf-life and browning index of fresh-cut “Red Delicious” applesML Zambrano-Zaragoza, E Mercado-Silva, E Gutiérrez-Cortez, ...Innovative Food Science & Emerging Technologies 22, 188-196, 20141152014
3-) Evaluation of oxalates and calcium in nopal pads (Opuntia ficus-indica var. redonda) at different maturity stagesM Contreras-Padilla, E Perez-Torrero, MI Hernández-Urbiola, ...Journal of Food Composition and Analysis 24 (1), 38-43, 2011802011
4-) Effect of the alkaline and acid treatments on the physicochemical properties of corn starchAJ Palacios-Fonseca, J Castro-Rosas, CA Gómez-Aldapa, ...CyTA-Journal of Food 11 (sup1), 67-74, 20131002013
5-) Agave fructans: their effect on mineral absorption and bone mineral contentMI García-Vieyra, A Del Real, MG LópezJournal of Medicinal Food 17 (11), 1247-1255, 2014982014