Amritha Prasad

Amritha Prasad

University of Alberta - Edmonton / Canada
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5920492
person_outline Amritha Prasad's MOST POPULAR ARTICLES
1-) Applications of light-emitting diodes (LEDs) in food processing and water treatment Food Engineering Reviews 12, 268-289, 2020
2-) Inactivation of Salmonella spp. in wheat flour by 395 nm pulsed light emitting diode (LED) treatment and the related functional and structural changes of gluten Food Research International 127, 108716, 2020
3-) Inactivation of Salmonella and quality changes in wheat flour after pulsed light-emitting diode (LED) treatments Food and Bioproducts Processing 121, 166-177, 2020
4-) Inactivation of Escherichia Coli and Salmonella Using 365 and 395 nm High Intensity Pulsed Light Emitting Diodes Foods 8 (12), 679, 2019
5-) Antimicrobial activity and drying potential of high intensity blue light pulses (455 nm) emitted from LEDs Food Research International 148, 110601, 2021