Anastasia Fitria Devi

Anastasia Fitria Devi

National Research and Innovation Agency (BRIN) - Jakarta / Indonesia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4851126
Badan Riset dan Inovasi Nasional (BRIN)
person_outline Anastasia Fitria Devi's MOST POPULAR ARTICLES
1-) Physical properties of cryomilled rice starchAF Devi, K Fibrianto, PJ Torley, B BhandariJournal of Cereal Science 49 (2), 278-284, 2009872009
2-) Structuring dairy systems through high pressure processingAF Devi, R Buckow, Y Hemar, S KasapisJournal of Food Engineering 114 (1), 106-122, 2013562013
3-) Colour change and proteolysis of skim milk during high pressure thermal–processingAF Devi, R Buckow, T Singh, Y Hemar, S KasapisJournal of food engineering 147, 102-110, 2015512015
4-) Colour and pH changes of tempe during extended fermentationD Muzdalifah, ZA Athaillah, W Nugrahani, AF DeviAIP conference Proceedings 1803 (1), 2017282017
5-) Modification of the structural and rheological properties of whey protein/gelatin mixtures through high pressure processingAF Devi, R Buckow, Y Hemar, S KasapisFood chemistry 156, 243-249, 2014262014