Anbarasan Rajan|R. Anbarasan

Anbarasan Rajan|R. Anbarasan

National Institute of Food Technology Entrepreneurship and Management - Gandhinagar / India
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4952672
राष्ट्रीय खाद्य प्रौद्योगिकी संस्थान उद्यमिता और प्रबंधन संस्थान
person_outline Anbarasan Rajan|R. Anbarasan's MOST POPULAR ARTICLES
1-) Chlorpyrifos pesticide reduction in soybean using cold plasma and ozone treatmentsR Anbarasan, S Jaspin, B Bhavadharini, A Pare, R Pandiselvam, ...Lwt 159, 113193, 2022142022
2-) Ozone: an alternative fumigant in controlling the stored product insects and pests: a status reportB Boopathy, A Rajan, M RadhakrishnanOzone: Science & Engineering 44 (1), 79-95, 2022332022
3-) Human taste-perception: brain computer interface (BCI) and its application as an engineering tool for taste-driven sensory studiesR Anbarasan, D Gomez Carmona, R MahendranFood Engineering Reviews 14 (3), 408-434, 2022322022
4-) Plasma processing: a sustainable technology in agri-food processingA Rajan, B Boopathy, M Radhakrishnan, L Rao, OK Schlüter, BK TiwariSustainable Food Technology 1 (1), 9-49, 2023292023
5-) Recent advances in the utilization of industrial byproducts and wastes generated at different stages of tomato processing: Status reportA Rajan, S Kumar, CK Sunil, M Radhakrishnan, A RawsonJournal of Food Processing and Preservation 46 (11), e17063, 2022222022