Andrew J Gravelle

Andrew J Gravelle

University of Guelph - Guelph / Canada
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 658451
person_outline Andrew J Gravelle's MOST POPULAR ARTICLES
1-) Ethylcellulose oleogels: Manufacturing considerations and effects of oil oxidationAJ Gravelle, S Barbut, AG MarangoniFood Research International 48 (2), 578-583, 20121762012
2-) Influence of solvent quality on the mechanical strength of ethylcellulose oleogelsAJ Gravelle, M Davidovich-Pinhas, AK Zetzl, S Barbut, AG MarangoniCarbohydrate polymers 135, 169-179, 20161752016
3-) Microstructure of ethylcellulose oleogels and its relationship to mechanical propertiesAK Zetzl, AJ Gravelle, M Kurylowicz, J Dutcher, S Barbut, AG MarangoniFood Structure 2 (1-2), 27-40, 20141742014
4-) Novel trans fat replacement strategiesFC Wang, AJ Gravelle, AI Blake, AG MarangoniCurrent Opinion in Food Science 7, 27-34, 20161702016
5-) Temperature effects on the gelation of ethylcellulose oleogelsM Davidovich-Pinhas, AJ Gravelle, S Barbut, AG MarangoniFood Hydrocolloids 46, 76-83, 20151142015