Anette Mcleod

Anette Mcleod

Nofima - Tromsø / Norway
Natural Sciences / Molecular Biology & Genetics
AD Scientific Index ID: 4428359
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person_outline Anette Mcleod's MOST POPULAR ARTICLES
1-) Health and safety considerations of fermented sausages Journal of Food Quality 2017 (1), 9753894, 2017
2-) Chicken fillets subjected to UV‐C and pulsed UV light: Reduction of pathogenic and spoilage bacteria, and changes in sensory quality Journal of Food Safety 38 (1), e12421, 2018
3-) Cloning and characterization of the executioner caspases 3, 6, 7 and Hsp70 in hyperthermic Atlantic salmon (Salmo salar) embryos Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2006
4-) Primary metabolism in Lactobacillus sakei food isolates by proteomic analysis BMC microbiology 10, 1-10, 2010
5-) Primary metabolism in Lactobacillus sakei food isolates by proteomic analysisA McLeod, M Zagorec, MC Champomier-Vergès, K Naterstad, L AxelssonBMC microbiology 10, 1-10, 2010692010