Annemarie L Buchholz

Annemarie L Buchholz

National Center for Toxicological Research - - / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4458293
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person_outline Annemarie L Buchholz's MOST POPULAR ARTICLES
1-) A mathematical risk model for Escherichia coli O157: H7 cross-contamination of lettuce during processingF Pérez Rodríguez, D Campos, ET Ryser, AL Buchholz, ...Food microbiology 28 (4), 694-701, 2011932011
2-) Quantitative transfer of Escherichia coli O157: H7 to equipment during small-scale production of fresh-cut leafy greensAL Buchholz, GR Davidson, BP Marks, ECD Todd, ET RyserJournal of food protection 75 (7), 1184-1197, 2012872012
3-) Efficacy of commercial produce sanitizers against nontoxigenic Escherichia coli O157: H7 during processing of iceberg lettuce in a pilot-scale leafy green processing lineGR Davidson, AL Buchholz, ET RyserJournal of food protection 76 (11), 1838-1845, 2013862013
4-) Transfer of Escherichia coli O157: H7 from equipment surfaces to fresh-cut leafy greens during processing in a model pilot-plant production line with sanitizer-free waterAL Buchholz, GR Davidson, BP Marks, ECD Todd, ET RyserJournal of food protection 75 (11), 1920-1929, 2012682012
5-) Reduction of Salmonella on alfalfa seeds using peroxyacetic acid and a commercial seed washer is as effective as treatment with 20 000 ppm of Ca(OCl)2A Buchholz, KR MatthewsLetters in applied microbiology 51 (4), 462-468, 2010472010