Antonella Leone

Antonella Leone

Institute of Sciences of Food Production, CNR - Bari / Italy
Others
AD Scientific Index ID: 5006502
person_outline Antonella Leone's MOST POPULAR ARTICLES
1-) Beyond transcription: RNA-binding proteins as emerging regulators of plant response to environmental constraints A Ambrosone, A Costa, A Leone, S Grillo Plant Science 182, 12-18, 2012 1262012
2-) Antioxidant compounds and antioxidant activity in “early potatoes” L Leo, A Leone, C Longo, DA Lombardi, F Raimo, G Zacheo Journal of agricultural and food chemistry 56 (11), 4154-4163, 2008 1222008
3-) The bright side of gelatinous blooms: Nutraceutical value and antioxidant properties of three Mediterranean jellyfish (Scyphozoa)A Leone, RM Lecci, M Durante, F Meli, S PirainoMarine Drugs 13 (8), 4654-4681, 20151012015
4-) Jellyfish impacts on marine aquaculture and fisheriesM Bosch-Belmar, G Milisenda, L Basso, TK Doyle, A Leone, S PirainoReviews in Fisheries Science & Aquaculture 29 (2), 242-259, 20201072020
5-) The influence of lycopene on the proliferation of human breast cell line (MCF-7)F Fornelli, A Leone, I Verdesca, F Minervini, G ZacheoToxicology in vitro 21 (2), 217-223, 20071032007