Antonio Bevilacqua

Antonio Bevilacqua

Università degli Studi di Foggia - Foggia / Italy
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1752272
University of Foggia
person_outline Antonio Bevilacqua's MOST POPULAR ARTICLES
1-) Functional beverages: the emerging side of functional foods: commercial trends, research, and health implicationsMR Corbo, A Bevilacqua, L Petruzzi, FP Casanova, M SinigagliaComprehensive reviews in food science and food safety 13 (6), 1192-1206, 20143672014
2-) Advances in chemical and biological methods to identify microorganisms—from past to presentR Franco-Duarte, L Černáková, S Kadam, K S. Kaushik, B Salehi, ...Microorganisms 7 (5), 130, 20193582019
3-) Bioactivity of essential oils: a review on their interaction with food componentsM Perricone, E Arace, MR Corbo, M Sinigaglia, A BevilacquaFrontiers in microbiology 6, 76, 20153512015
4-) Thermal treatments for fruit and vegetable juices and beverages: A literature overviewL Petruzzi, D Campaniello, B Speranza, MR Corbo, M Sinigaglia, ...Comprehensive reviews in food science and food safety 16 (4), 668-691, 20172482017
5-) Prolonging microbial shelf life of foods through the use of natural compounds and non‐thermal approaches–a reviewMR Corbo, A Bevilacqua, D Campaniello, D D’Amato, B Speranza, ...International Journal of Food Science & Technology 44 (2), 223-241, 20092302009