Antonio Yeves Carrascosa

Antonio Yeves Carrascosa

Instituto de Investigación en Ciencias de la Alimentación - Madrid / Spain
Agriculture & Forestry / Agriculture
AD Scientific Index ID: 4887883
Food Science Research Institute
person_outline Antonio Yeves Carrascosa's MOST POPULAR ARTICLES
1-) Yield components and grape composition responses to seasonal water deficits in Tempranillo grapevinesDS Intrigliolo, D Pérez, D Risco, A Yeves, JR CastelIrrigation Science 30, 339-349, 20121522012
2-) Early defoliation in a temperate warm and semi‐arid T empranillo vineyard: vine performance and grape compositionD Risco, D Pérez, A Yeves, JR Castel, DS IntriglioloAustralian Journal of Grape and Wine Research 20 (1), 111-122, 2014822014
3-) Soil management in semi-arid vineyards: Combined effects of organic mulching and no-tillage under different water regimesI Buesa, JM Mirás-Avalos, JM De Paz, F Visconti, F Sanz, A Yeves, ...European Journal of Agronomy 123, 126198, 2021452021
4-) Forcing bud growth by double-pruning as a technique to improve grape composition of Vitis vinifera L. cv. Tempranillo in a semi-arid Mediterranean climateA Martínez-Moreno, F Sanz, A Yeves, R Gil-Muñoz, V Martínez, ...Scientia Horticulturae 256, 108614, 2019402019
5-) Effect of delaying winter pruning of Bobal and Tempranillo grapevines on vine performance, grape and wine compositionI Buesa, A Yeves, F Sanz, C Chirivella, DS IntriglioloAustralian Journal of Grape and Wine Research 27 (1), 94-105, 2021212021