Ashish Dabade

Ashish Dabade

Dr D Y Patil University - Navi Mumbai / India
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4832074
पद्मश्री डॉ. डी.वाय. पाटील विदयापीठ Dr D Y Patil Vidyapeeth
person_outline Ashish Dabade's MOST POPULAR ARTICLES
1-) Effect of atmospheric pressure non-thermal pin to plate cold plasma on structural and functional properties of soy protein isolateA Dabade, S Kahar, A Acharjee, P Bhushette, U AnnapureJournal of Agriculture and Food Research 12, 100538, 2023172023
2-) Limonia acidissima: Versatile and Nutritional Fruit of IndiaADSKS Shreya P. Kerkar, Sonal Patil, Arya S. SInternational Journal of Fruit Science, 2020142020
3-) A review on Instant Controlled Pressure Drop Technology (DIC) associated with Drying technology and effect on quality characteristicsR Rane, T Marar, SK Sonawane, A DabadeFood Chemistry Advances 1, 100114, 2022162022
4-) Reduction of oil uptake from potato fench fries by plasticiser shellac and ultrasound technologyD Kulkarni, S Panda, SK Sonawane, AS DabadeThe journal of Microbiology, biotechnology and food sciences 9 (4), 813, 2020122020
5-) Effect of atmospheric pressure non-thermal pin to plate cold plasma on structural and functional properties of pea protein isolateA Acharjee, A Dabade, S Kahar, U AnnapureJournal of Agriculture and Food Research 14, 100821, 202372023