Ashok Kumar Chakka

Ashok Kumar Chakka

St Aloysius College Mangalore - Mangalore / India
Engineering & Technology / Metallurgical & Materials Engineering
AD Scientific Index ID: 4543110
सेंट एलॉयसियस कॉलेज मैंगलोर
person_outline Ashok Kumar Chakka's MOST POPULAR ARTICLES
1-) Sustainability of emerging green non-thermal technologies in the food industry with food safety perspective: A reviewAK Chakka, MS Sriraksha, CN RavishankarLWT 151, 112140, 2021512021
2-) Poultry processing waste as an alternative source for mammalian gelatin: extraction and characterization of gelatin from chicken feet using food grade acidsAK Chakka, A Muhammed, PZ Sakhare, N BhaskarWaste and Biomass Valorization 8 (8), 2583-2593, 2017582017
3-) In-vitro antioxidant and antibacterial properties of fermentatively and enzymatically prepared chicken liver protein hydrolysatesAK Chakka, M Elias, R Jini, PZ Sakhare, N BhaskarJournal of Food Science and Technology 52 (12), 8059-8067, 2015522015
4-) Essential oil composition of fresh ginger cultivars from North-East IndiaC Ravi Kiran, AK Chakka, KP Padmakumari Amma, A Nirmala Menon, ...Journal of Essential Oil Research 25 (5), 380-387, 201354*2013
5-) Influence of cultivar and maturity at harvest on the essential oil composition, oleoresin and [6]-gingerol contents in fresh ginger from northeast IndiaCR Kiran, AK Chakka, KPP Amma, AN Menon, MMS Kumar, ...Journal of agricultural and food chemistry 61 (17), 4145-4154, 2013492013