Asna Urooj

Asna Urooj

University of Mysore - Mysore / India
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 6103806
ಮೈಸೂರು ವಿಶ್ವವಿದ್ಯಾಲಯ
person_outline Asna Urooj's MOST POPULAR ARTICLES
1-) Antioxidant properties of various solvent extracts of mulberry (Morus indica L.) leavesS Arabshahi-Delouee, A UroojFood chemistry 102 (4), 1233-1240, 20077562007
2-) Evaluation of antioxidant activity of some plant extracts and their heat, pH and storage stabilityS Arabshahi-D, DV Devi, A UroojFood Chemistry 100 (3), 1100-1105, 20073202007
3-) Evaluation of antioxidant activity of some plant extracts and their application in biscuitsV Reddy, A Urooj, A KumarFood chemistry 90 (1-2), 317-321, 20052902005
4-) Evaluation of antioxidant and antimicrobial properties of finger millet polyphenols (Eleusine coracana)V Viswanath, A Urooj, NG MalleshiFood Chemistry 114 (1), 340-346, 20092672009
5-) In vitro hypoglycemic effects of selected dietary fiber sourcesF Ahmed, S Sairam, A UroojJournal of food science and technology 48, 285-289, 20111512011