Atanu Jana

Atanu Jana

Kamdhenu University - Gujarat / India
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 302712
कामदीनू यूनिवर्सिटी
person_outline Atanu Jana's MOST POPULAR ARTICLES
1-) Functionality of milk powders and milk‐based powders for end use applications—a review Comprehensive reviews in food science and food safety 11 (5), 518-528, 2012
2-) UHT milk processing and effect of plasmin activity on shelf life: A review Comprehensive Reviews in Food Science and Food Safety 10 (5), 251-268, 2011
3-) Manufacturing and quality of mozzarella cheese: A review.
4-) Functional properties of Mozzarella cheese for its end use application Journal of food science and technology 54, 3766-3778, 2017
5-) Homogenisation of milk for cheesemaking-a review.