Aysun Oraç

Aysun Oraç

Selçuk University - Konya / Türkiye
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5383645
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person_outline Aysun Oraç's MOST POPULAR ARTICLES
1-) How do different cooling temperatures affect the characteristics of set-type yoghurt gel?A Oraç, N AkınInternational dairy journal 97, 49-56, 2019122019
2-) Characterization of bioactive peptides derived from goatskin Tulum cheese of the Ereğli region at different stages of ripeningHİ Öztürk, A Oraç, N AkınFood Research International 162, 112124, 202292022
3-) Immature wheat grain as a potential prebiotic ingredient in set-type yoghurts: impact on antioxidative, textural properties and survival of different probioticsT Demirci, Hİ Öztürk Negiş, A Oraç, Ç Konak Göktepe, D Sözeri Atik, ...Journal of food science and technology 56, 5474-5483, 201982019
4-) Biodegradable Edible Film Based on Basil Seed Gum: The Effect of Gum and Plasticizer ConcentrationsA Oraç, Ç Konak Göktepe, T Demirci, N AkınJournal of Polymers and the Environment 31, 5003-5014, 202342023
5-) Model sistemlerde laktik asit bakterileri (Lactobacillus bulgaricus ve Lactococcus lactis) üzerine stres faktörlerin etkisinin belirlenmesiA GündüzSelçuk Üniversitesi Fen Bilimleri Enstitüsü, 201032010