Beatrice Aleyo Akweya

Beatrice Aleyo Akweya

Technical University of Mombasa - Mombasa / Kenya
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5831916
Chuo kikuu cha kiufundi cha Mombasa
person_outline Beatrice Aleyo Akweya's MOST POPULAR ARTICLES
1-) The acceptability of camel milk and milk products from north eastern province in some urban areas of Kenya African Journal of Food Science 6 (19), 465-473, 2012
2-) Probiotic potential of lactic acid bacteria isolated from traditionally fermented legume products of Western Kenya African Journal of Food Science 14 (10), 373-377, 2020
3-) The prevalence of common milk borne pathogens of Camelus mastitis origin and their antibiotic resistance in North Eastern Province, Kenya University of Nairobi, 2014
4-) The prevalence of common milk pathogens and antibiotic resistance of the organisms in camel milk from North Eastern Province of Kenya
5-) Isolation, biochemical characterization and safety screening of potential probiotic lactic acid bacteria from spontaneously fermented cereal products from Western KenyaBA Akweya, JM Mghalu, RUM Yusuf, T BitangeAfrican Journal of Microbiology Research 16 (4), 160-166, 20222022