Bertrand Tatsinkou Fossi

Bertrand Tatsinkou Fossi

University of Buea - Buea / Cameroon
Others
AD Scientific Index ID: 4316213
Université de Buéa
person_outline Bertrand Tatsinkou Fossi's MOST POPULAR ARTICLES
1-) Production and partial characterization of a thermostable amylase from ascomycetes yeast strain isolated from starchy soilsBT Fossi, F Tavea, R NdouenkeuAfrican Journal of Biotechnology 4 (1), 14-18, 2005632005
2-) Bacterial and parasitic contaminants of salad vegetables sold in markets in Fako Division, Cameroon and evaluation of hygiene and handling practices of vendorsJFTK Akoachere, BF Tatsinkou, JM NkengfackBMC research notes 11, 1-7, 2018632018
3-) Bacterial and parasitic contaminants of salad vegetables sold in markets in Fako Division, Cameroon and evaluation of hygiene and handling practices of vendorsBFTJMN Jane‑Francis Tatah Kihla AkoachereBMC Research Notes 11, 100, 201843*2018
4-) Nutritional, sensory, physico-chemical, phytochemical, microbiological and shelf-life studies of natural fruit juice formulated from orange (Citrus sinensis), lemon (Citrus …B Tiencheu, DN Nji, AU Achidi, AC Egbe, N Tenyang, EFT Ngongang, ...Heliyon 7 (6), 2021542021
5-) Production and partial characterization of a thermostable amylase from Ascomycetes yeast strain isolated from starchy soilTF Bertrand, T Frederic, N RobertMcrGrawHill Inc, New York, 53-55, 2004532004