Birgit Gassler

Birgit Gassler

Justus Liebig Universität Giessen - Giessen / Germany
Agriculture & Forestry / Agricultural Economics
AD Scientific Index ID: 4567236
Justus Liebig University Giessen
person_outline Birgit Gassler's MOST POPULAR ARTICLES
1-) Is it all in the MIX? Consumer preferences for segregated and mass balance certified sustainable palm oilB Gassler, A SpillerJournal of Cleaner Production 195, 21-31, 2018382018
2-) Tasting organic: the influence of taste and quality perception on the willingness to pay for organic wineB Gassler, C Fronzeck, A SpillerInternational Journal of Wine Business Research 31 (2), 221-242, 2019
3-) Consumer Preferences for Superfood Ingredients—the Case of Bread in GermanyS Meyerding, A Kürzdörfer, B GasslerSustainability 10 (12), 4667, 2018
4-) Labeling strategies to overcome the problem of niche markets for sustainable milk products: The example of pasture-raised milkS Kühl, B Gassler, A SpillerJournal of Dairy Science 100 (6), 5082-5096, 2017392017
5-) Exploring Consumers\' Expectations of Sustainability in Mature and Emerging MarketsB Gassler, M von Meyer-Höfer, A SpillerJournal of Global Marketing 29 (2), 71-84, 2016