Busra Gultekin Subasi

Busra Gultekin Subasi

Chalmers University of Technology - Göteborg / Sweden
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268824
Chalmers tekniska högskola
person_outline Busra Gultekin Subasi's MOST POPULAR ARTICLES
1-) Effect of food processing on antioxidants, their bioavailability and potential relevance to human health Food Chemistry: X 14, 100334, 2022
2-) Effect of moderate electric field on structural and thermo-physical properties of sunflower protein and sodium caseinate Innovative Food Science & Emerging Technologies 67, 102593, 2021
3-) Protein extracts from de-oiled sunflower cake: Structural, physico-chemical and functional properties after removal of phenolics Food Bioscience 38, 100749, 2020
4-) Coffee phenolics and their interaction with other food phenolics: Antagonistic and synergistic effects ACS omega 7 (2), 1595-1601, 2022
5-) A review on protein extracts from sunflower cake: Techno-functional properties and promising modification methods Critical Reviews in Food Science and Nutrition 62 (24), 6682-6697, 2022