Carla Da Silva Carneiro|Carla Carneiro, Carneiro, C. S.

Carla Da Silva Carneiro|Carla Carneiro, Carneiro, C. S.

Universidade Federal do Rio de Janeiro - Rajkot / Brazil
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1088865
Federal University of Rio de Janeiro UFRJ
person_outline Carla Da Silva Carneiro|Carla Carneiro, Carneiro, C. S.'s MOST POPULAR ARTICLES
1-) Detection of honey adulteration of high fructose corn syrup by Low Field Nuclear Magnetic Resonance (LF 1H NMR)ROR Ribeiro, ET Mársico, C da Silva Carneiro, MLG Monteiro, CC Júnior, ...Journal of Food Engineering 135, 39-43, 20141262014
2-) Low-Field Nuclear Magnetic Resonance (LF NMR 1H) to assess the mobility of water during storage of salted fish (Sardinella brasiliensis)C da Silva Carneiro, ET Mársico, ROR Ribeiro, CA Conte-Júnior, ...Journal of Food Engineering 169, 321-325, 2016842016
3-) Studies of the effect of sodium tripolyphosphate on frozen shrimp by physicochemical analytical methods and low field nuclear magnetic resonance (LF 1H NMR)C da Silva Carneiro, ET Mársico, ROR Ribeiro, CAC Júnior, TS Álvares, ...LWT-Food Science and Technology 50 (2), 401-407, 2013722013
4-) Bioactive amines: aspects of quality and safety in foodMBR Rodriguez, C da Silva Carneiro, MB da Silva Feijó, CAC Júnior, ...Food and Nutrition Sciences 2014, 2014732014
5-) Classification of Brazilian honeys by physical and chemical analytical methods and low field nuclear magnetic resonance (LF 1H NMR)ROR Ribeiro, ET Mársico, C da Silva Carneiro, MLG Monteiro, ...LWT-Food Science and Technology 55 (1), 90-95, 2014702014