Carmen Berbegal

Carmen Berbegal

Università degli Studi di Foggia - Foggia / Italy
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1755131
University of Foggia
person_outline Carmen Berbegal's MOST POPULAR ARTICLES
1-) Spontaneous food fermentations and potential risks for human healthV Capozzi, M Fragasso, R Romaniello, C Berbegal, P Russo, G SpanoFermentation 3 (4), 49, 20171292017
2-) Non-Saccharomyces commercial starter cultures: Scientific trends, recent patents and innovation in the wine sectorL Roudil, P Russo, C Berbegal, W Albertin, G Spano, V CapozziRecent patents on food, nutrition & agriculture 11 (1), 27-39, 20201012020
3-) Microbial resources and enological significance: Opportunities and benefitsL Petruzzi, V Capozzi, C Berbegal, MR Corbo, A Bevilacqua, G Spano, ...Frontiers in microbiology 8, 995, 20171002017
4-) Technological properties of Lactobacillus plantarum strains isolated from grape must fermentationC Berbegal, N Peña, P Russo, F Grieco, I Pardo, S Ferrer, G Spano, ...Food microbiology 57, 187-194, 20161192016
5-) Climate changes and food quality: The potential of microbial activities as mitigating strategies in the wine sectorC Berbegal, M Fragasso, P Russo, F Bimbo, F Grieco, G Spano, ...Fermentation 5 (4), 85, 2019782019