Céline Poncet-Legrand

Céline Poncet-Legrand

INRAE - Paris / France
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4439762
person_outline Céline Poncet-Legrand's MOST POPULAR ARTICLES
1-) Demonstration of the occurrence of flavanol–anthocyanin adducts in wine and in model solutions Analytica Chimica Acta 513 (1), 325-332, 2004
2-) Interactions between Flavan-3-ols and Poly(l-proline) Studied by Isothermal Titration Calorimetry: Effect of the Tannin Structure Journal of Agricultural and Food Chemistry 55 (22), 9235-9240, 2007
3-) Poly (L-proline) interactions with flavan-3-ols units: Influence of the molecular structure and the polyphenol/protein ratio Food Hydrocolloids 20 (5), 687-697, 2006
4-) Hybrid dissymmetrical colloidal particles Chemistry of Materials 17 (13), 3338-3344, 2005
5-) Poly (L-proline) interactions with flavan-3-ols units: Influence of the molecular structure and the polyphenol/protein ratio Food Hydrocolloids 20 (5), 687-697, 2006