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Chunbao Li
Harvard University - Cambridge / United States
Medical and Health Sciences / Sports Medicine
AD Scientific Index ID: 4512128
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Chunbao Li's MOST POPULAR ARTICLES
1-)
Effect of multiple freeze–thaw cycles on the quality of chicken breast meatS Ali, W Zhang, N Rajput, MA Khan, C Li, G ZhouFood chemistry 173, 808-814, 20152272015
2-)
Meat quality and cooking attributes of thawed pork with different low field NMR T21C Li, D Liu, G Zhou, X Xu, J Qi, P Shi, T XiaMeat science 92 (2), 79-83, 20122112012
3-)
Meat, dairy and plant proteins alter bacterial composition of rat gut bacteriaY Zhu, X Lin, F Zhao, X Shi, H Li, Y Li, W Zhu, X Xu, C Li, G ZhouScientific reports 5 (1), 1-14, 20151672015
4-)
Effects of characteristics changes of collagen on meat physicochemical properties of beef semitendinosus muscle during ultrasonic processingHJ Chang, XL Xu, GH Zhou, CB Li, M HuangFood and Bioprocess Technology 5, 285-297, 20121932012
5-)
Redox regulation in cancer stem cellsS Ding, C Li, N Cheng, X Cui, X Xu, G ZhouOxidative medicine and cellular longevity 2015 (1), 750798, 20151532015
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