Claudio Cipolat Gotet

Claudio Cipolat Gotet

Università degli Studi di Parma - Parma / Italy
Medical and Health Sciences / Veterinary Sciences
AD Scientific Index ID: 5275771
University of Parma
person_outline Claudio Cipolat Gotet's MOST POPULAR ARTICLES
1-) Factors affecting variation of different measures of cheese yield and milk nutrient recovery from an individual model cheese-manufacturing processC Cipolat-Gotet, A Cecchinato, M De Marchi, G BittanteJournal of Dairy Science 96 (12), 7952-7965, 20131002013
2-) Breed of cow and herd productivity affect milk composition and modeling of coagulation, curd firming, and syneresisG Stocco, C Cipolat-Gotet, T Bobbo, A Cecchinato, G BittanteJournal of Dairy Science 100 (1), 129-145, 20171002017
3-) Comparison between mechanical and near-infrared methods for assessing coagulation properties of bovine milkC Cipolat-Gotet, A Cecchinato, M De Marchi, M Penasa, G BittanteJournal of Dairy Science 95 (11), 6806-6819, 2012982012
4-) The nonlinear effect of somatic cell count on milk composition, coagulation properties, curd firmness modeling, cheese yield, and curd nutrient recoveryT Bobbo, C Cipolat-Gotet, G Bittante, A CecchinatoJournal of Dairy Science 99 (7), 5104-5119, 2016892016
5-) Milk protein fractions strongly affect the patterns of coagulation, curd firming, and syneresisN Amalfitano, C Cipolat-Gotet, A Cecchinato, M Malacarne, A Summer, ...Journal of dairy science 102 (4), 2903-2917, 2019882019