Daniel Nsengumuremyi

Daniel Nsengumuremyi

University of Rwanda - Kigali / Rwanda
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5100521
Chuo Kikuu cha Rwanda
person_outline Daniel Nsengumuremyi's MOST POPULAR ARTICLES
1-) Recent and novel processing technologies coupled with enzymatic hydrolysis to enhance the production of antioxidant peptides from food proteins: A review Food Chemistry 423, 136313, 2023
2-) Fungicidal activity of ultradisperse humic sapropel suspensions. Agronomy Research 15 (3), 2017
3-) The effect of sapropel extracts on microflora and physicochemical parameters of Dried Distillers’ Grain
4-) Effects of ultradisperse humic sapropel suspension on microbial growth and fermentation parameters of barley distillate Fermentation 5 (1), 24, 2019
5-) The potential application of nanoparticles on grains during storage: Part 1–An overview of inhibition against fungi and mycotoxin biosynthesis Mycotoxins and Food Safety, 2020