Daniela Guardado Félix

Daniela Guardado Félix

Tecnológico de Monterrey - Monterrey / Mexico
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4526867
person_outline Daniela Guardado Félix's MOST POPULAR ARTICLES
1-) Effect of sodium selenite on isoflavonoid contents and antioxidant capacity of chickpea (Cicer arietinum L.) sproutsD Guardado-Félix, SO Serna-Saldivar, EO Cuevas-Rodríguez, ...Food chemistry 226, 69-74, 2017862017
2-) Effect of partial replacement of wheat flour with sprouted chickpea flours with or without selenium on physicochemical, sensory, antioxidant and protein quality of yeast …D Guardado-Félix, MA Lazo-Vélez, E Pérez-Carrillo, DE Panata-Saquicili, ...Lwt 129, 109517, 2020752020
3-) Changes in digestibility of proteins from chickpeas (Cicer arietinum L.) germinated in presence of selenium and antioxidant capacity of hydrolysatesSN Serrano-Sandoval, D Guardado-Félix, JA Gutiérrez-UribeFood Chemistry 285, 290-295, 2019562019
4-) Chickpea (Cicer arietinum L.) sprouts containing supranutritional levels of selenium decrease tumor growth of colon cancer cells xenografted in immune-suppressed miceD Guardado-Félix, M Antunes-Ricardo, MR Rocha-Pizaña, ...Journal of functional foods 53, 76-84, 2019442019
5-) Effect of germination with sodium selenite on the isoflavones and cellular antioxidant activity of soybean (Glycine max)MA Lazo-Vélez, D Guardado-Félix, J Avilés-González, I Romo-López, ...LWT 93, 64-70, 2018412018