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Darryl Holliday
University of Holy Cross - New Orleans / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1631215
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Darryl Holliday's MOST POPULAR ARTICLES
1-)
Temperature and relative humidity effects on quality, total ascorbic acid, phenolics and flavonoid concentrations, and antioxidant activity of strawberryY Shin, RH Liu, JF Nock, D Holliday, CB WatkinsPostharvest Biology and Technology 45 (3), 349-357, 20072872007
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Fenugreek bread: a treatment for diabetes mellitusJN Losso, DL Holliday, JW Finley, RJ Martin, JC Rood, Y Yu, ...Journal of medicinal food 12 (5), 1046-1049, 20091032009
3-)
Legumes reduced intestinal fat deposition in the Caenorhabditis elegans model systemJW Finley, C Sandlin, DL Holliday, MJ Keenan, W Prinyawiwatkul, ...Journal of Functional Foods 5 (3), 1487-1493, 2013212013
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Characteristics of meat or sausage patties using pulses as extendersDL Holliday, C Sandlin, A Schott, F Malekian, JW FinleyJournal of culinary science & technology 9 (3), 158-176, 2011182011
5-)
Phenolic compounds and antioxidant activity of oat bran by various extraction methodsDL HollidayLouisiana State University and Agricultural & Mechanical College, 200692006
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